30 BEST SCANDINAVIAN RECIPE COLLECTION
These hearty Scandinavian recipes bring all the unique tastes of Northern Europe right to your kitchen! Enjoy flavorful fish, marinated meats, satisfying stews, and more!
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Scandinavian dish in 30 minutes or less!
Nutrition Facts :
ONE-POT SWEDISH MEATBALL PASTA RECIPE BY TASTY
Here's what you need: ground beef, seasoned bread crumbs, onion, egg, kosher salt, pepper, canola oil, beef broth, milk, worcestershire sauce, egg noodle, shredded parmesan cheese, fresh parsley
Provided by Tasty
Categories Dinner
Time 32m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a large bowl, combine the ground beef, breadcrumbs, onion, egg, ½ tablespoon salt, and ½ tablespoon pepper, mixing until evenly combined.
- Heat the canola oil in a pot over medium-high heat. Take about a golf-ball size of the meatball mixture and roll it into balls. Place the meatballs into the pot, cooking for one minute. Flip the meatballs.
- Add the beef broth, milk, remaining ½ tablespoon salt, remaining ½ tablespoon pepper, and Worcestershire sauce and give it a stir.
- Bring the liquid to a boil, then add the egg noodles. Stir constantly until the pasta is cooked and the liquid has reduced to a sauce that coats the noodles, about seven to eight minutes.
- Add the parmesan and the parsley, stirring until the cheese is melted.
- Enjoy!
Nutrition Facts : Calories 1226 calories, Carbohydrate 130 grams, Fat 45 grams, Fiber 5 grams, Protein 63 grams, Sugar 17 grams
SWEDISH MEATBALLS WITH NOODLES
This recipe for Swedish meatballs with noodles was a big hit on a winter night!
Provided by Jennyfromtheblock8
Categories Main Dish Recipes Meatball Recipes
Time 50m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat the oven to 475 degrees F (245 degrees C).
- Combine ground beef, pork, bread crumbs, 1/2 cup milk, egg, garlic, salt, pepper, and allspice in a large bowl; mix until just combined. Use a rounded 1-tablespoon measure to form mixture into meatballs. Place meatballs on a baking sheet.
- Bake in the preheated oven until golden brown and cooked through, 10 to 12 minutes, rotating sheets halfway through.
- While the meatballs are baking, melt butter in a medium saucepan over medium-high heat. Add flour. Cook, whisking constantly, for about 1 minute, being careful not to burn or brown the flour. Gradually whisk in the remaining milk and broth. Bring to a boil. Reduce heat and simmer until sauce has thickened slightly, 2 to 3 minutes. Add Worcestershire sauce to taste and remove from the heat.
- Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes.
- Drain any grease from the meatballs. Add meatballs to sauce; toss gently to coat. Turn on lowest heat to warm. Add milk or water to thin sauce if too thick.
- Drain egg noodles and serve immediately topped with sauce, meatballs, and parsley.
Nutrition Facts : Calories 477.5 calories, Carbohydrate 58.3 g, Cholesterol 115.4 mg, Fat 16.3 g, Fiber 2.9 g, Protein 23.1 g, SaturatedFat 6.5 g, Sodium 679.6 mg, Sugar 3.6 g
SCANDINAVIAN NOODLES
Make and share this Scandinavian Noodles recipe from Food.com.
Provided by threeovens
Categories < 30 Mins
Time 20m
Yield 4 , 4 serving(s)
Number Of Ingredients 5
Steps:
- Julienne carrots into about 2 inch lengths. There will be about 2/3 cups.
- Prepare noodles according to package directions to desired doneness. Drain.
- Meanwhile, in a small skillet, melt 2 tablespoons butter over medium heat. Add carrots and season with salt and pepper. Cook about 2 minutes while stirring. Spoon cooked and drained egg noodles over carrots. Add dill and remaining butter and toss to combine. Serve hot.
Nutrition Facts : Calories 350.3, Fat 16.9, SaturatedFat 9.8, Cholesterol 85.8, Sodium 122.8, Carbohydrate 41.7, Fiber 2.2, Sugar 1.6, Protein 8.3
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25 BEST NOODLE RECIPES FROM AROUND THE WORLD
From thespruceeats.com
Author Cathy JacobsPublished 2020-09-01Estimated Reading Time 7 mins
- Japanese Vegan Udon Noodle Soup. Soothing miso udon noodle soup is a staple dish of Japanese cuisine. Our yummy vegan version is like a warm hug in a bowl.
- Easy Homemade Chicken Pad Thai. Thai cuisine's most popular export is this tasty noodle stir-fry featuring lots of fresh vegetables, crunchy peanuts, rice noodles, and an addictive sweet-and-tangy sauce.
- Taiwanese Beef Noodle Soup Recipe. Considered to be Taiwan’s national dish, beef noodle soup is a staple in restaurants, night markets, and food courts throughout the island country.
- Misua Soup (Chinese New Year Longevity Noodles) In Chinese communities, longevity noodles (also called "long-life noodles") are essential food for lunar new year celebrations, wedding banquets, and other special occasions.
- Easy Szechuan Dan Dan Noodles. Chinese Szechuan cuisine is known for its fiery dishes, and this one doesn't disappoint. Dan dan noodles, which originated as a street snack in China, are spicy, warming, and oh-so-satisfying.
- Pho Bo Soup (Vietnamese Beef Noodle Soup) Recipe. Along with pad thai, there is probably no dish so associated with Vietnamese cuisine as pho. Pronounced "fuh" (like "duh"), pho is technically a soup, but it is really a super-nourishing meal in one bowl.
- Korean Rabokki (Ramen + Dukboki) Rabokki is the combination of two delicious things: ramen noodle and dukboki (or tteokbokki). Dukboki is a spicy rice cake (duk) dish that's closely associated in Korean cuisine with the royal court of the Joseon dynasty (1392—1897).
- Spaghetti Napolitan (Japanese Ketchup Pasta) Recipe. It may sound unusual to American ears, but ketchup pasta is a staple recipe of yoshoku cuisine, a brand of Japanese fusion cooking that combines Western-style foods with unique Japanese influences.
- Bangkok-Style Drunken Noodles Recipe. Drunken noodles are a street stall staple in Bangkok, Thailand where they are a favorite among late-night revelers.
- Chinese Cold Sesame Noodles Recipe. Cold sesame noodles are popular with eaters of all ages, thanks to their nutty sauce. This easy, nutritious weeknight dinner can be topped with sliced, cooked chicken and plenty of vegetables to make it a one-dish meal that's ready in minutes.
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