SCOTTISH SHORTBREAD
Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and-as with most of my favorite recipes-she passed this shortbread recipe on to me. I make a triple batch of it each year at Christmas, to enjoy and as gifts. -Rose Mabee, Selkirk, Manitoba
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 4 dozen.
Number Of Ingredients 3
Steps:
- Preheat oven to 325°. Cream butter and brown sugar until light and fluffy, 5-7 minutes. Add 3-3/4 cups flour; mix well. Turn dough onto a floured surface; knead for 5 minutes, adding enough remaining flour to form a soft dough. , Roll to 1/2-in. thickness. Cut into 3x1-in. strips. Place 1 in. apart on ungreased baking sheets. Prick with fork. Bake until cookies are lightly browned, 20-25 minutes. Cool.
Nutrition Facts : Calories 123 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 62mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
SCOTTISH FRUITED GINGERBREAD
Make and share this Scottish Fruited Gingerbread recipe from Food.com.
Provided by Millereg
Categories Breads
Time P3DT1h5m
Yield 16 squares
Number Of Ingredients 11
Steps:
- Grease and line a deep 7-inch square cake tin.
- Sift the flour, ginger, baking powder and bicarbonate of soda together.
- Place sugar, butter, syrup and milk in a pan and warm gently until melted and blended.
- Do not boil.
- Add to the flour with the eggs and mix thoroughly.
- Stir in orange zest and apricots.
- Turn into the baking tin and bake at 325ºF for 60-65 minutes or until firm to the touch.
- Turn out and cool.
- The flavour of this cake improves with age.
- Store in an airtight container for 2-3 days before serving.
OATMEAL GINGERBREAD (SCOTTISH)
Oatmeal is a Scottish staple. The black treacle can be replaced with molasses. For the mixed spice, I use recipe #484946
Provided by Outta Here
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Line a seven inch square baking pan with greaseproof paper which has been well buttered.
- Melt the 2 ounces butter, sugar and treacle in a saucepan over a low heat.
- Sift the flour and baking soda into a bowl.
- Add the oatmeal and spices.
- Add the melted butter and treacle mixture, beaten egg and the milk to the bowl, stirring well until completely blended.
- Pour into the baking pan and bake about 45 minutes.
- Allow the cake to cool for ten minutes before turning out onto a wire rack.
- Serve with a dollop of sweetened whipped cream or vanilla ice cream.
Nutrition Facts : Calories 160.7, Fat 6.8, SaturatedFat 4, Cholesterol 39.3, Sodium 224.3, Carbohydrate 22.6, Fiber 0.6, Sugar 10.2, Protein 2.6
GINGERBREAD SCONES
These moist scones' gingerbread flavor make them just right for serving around Christmastime. They are a scrumptious treat with tea or coffee. -David Bostedt, Zephyrhills, Florida
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 400°. In a large bowl, whisk the first 7 ingredients. Cut in butter until mixture resembles coarse crumbs. In another bowl, whisk molasses, milk and egg yolk until blended; stir into crumb mixture just until moistened., Turn onto a lightly floured surface; knead gently 6-8 times. Pat into an 8-in. circle. Cut into 12 wedges. Place wedges 1 in. apart on a greased baking sheet., In a small bowl, beat egg white until frothy; brush over scones. Sprinkle with sugar. Bake golden brown, 12-15 minutes. Serve warm.
Nutrition Facts : Calories 157 calories, Fat 5g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 269mg sodium, Carbohydrate 26g carbohydrate (9g sugars, Fiber 1g fiber), Protein 3g protein.
More about "scots gingerbread old scottish recipes"
GINGERBREAD - BAKING WITH GRANNY
From bakingwithgranny.co.uk
5/5 (5)Estimated Reading Time 4 minsServings 12
- Pre-heat your oven to 160°c (140°c for fan assisted ovens or Gas Mark 2), line a 2lb loaf tin with some greaseproof paper and set aside.
- In a saucepan, warm the butter, golden syrup and treacle over a low heat until melted and just combined. Remove from the heat and stir in the milk. Set aside to cool.
- In a large bowl, sift in the flour, baking powder, sugar, ginger and spices. Add the melted mixture to the dry ingredients and mix until combined.
TRADITIONAL CLASSIC EDINBURGH GINGERBREAD - LARDER LOVE
From larderlove.com
5/5 (1)Total Time 1 hr 45 minsCategory BakingCalories 319 per serving
- Sift together the flour, bicarbonate of soda and spices into a large bowl and add the nuts and sultanas.
- Melt the butter, treacle and sugar together over a low heat and let it cool a little before adding the eggs and milk and stirring well.
10 DELICIOUS SCOTTISH DESSERT RECIPES TO TRY THIS WEEKEND
From dailyrecord.co.uk
SCOTTISH RECIPES | SCOTLAND.ORG
From scotland.org
TRADITIONAL SCOTTISH DESSERT RECIPES - ENJOY 12 …
From homemade-dessert-recipes.com
8 OLD SCOTTISH RECIPES YOU’VE (PROBABLY) NOT TRIED
From foodanddrink.scotsman.com
11 AUTHENTIC (AND SIMPLE) SCOTTISH RECIPES TO KEEP …
From christinascucina.com
SCOTTISH RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
14 OF THE BEST SCOTTISH RECIPES - THE SPRUCE EATS
From thespruceeats.com
OLD FASHIONED TRADITIONAL GINGERBREAD MEN - LARDER …
From larderlove.com
CLASSIC SCOTCH OLD FASHIONED COCKTAIL DRINK RECIPE
From dobbernationloves.com
SHORTBREAD AND SCOTLAND - MORGAN SISTERS RECIPES
From morgansistersrecipes.com
TASTES OF SCOTLAND: A LOOK AT SCOTTISH SHORTBREAD AND SHORTBREAD …
From scot.us
OLD FASHIONED GINGERBREAD - WALKER'S
From walkersshortbread.com
49 AUTHENTIC SCOTTISH RECIPES YOU SHOULD TRY - THE HOMESTEADING …
From thehomesteadinghippy.com
SCOTTISH RECIPES | TRADITIONAL SCOTTISH RECIPES | MEALS FROM SCOTLAND
From scottishrecipes.co.uk
OLD FASHIONED SOURDOUGH GINGERBREAD - SCOTCH & SCONES
From scotchandscones.com
8 OLD SCOTTISH RECIPES YOU’VE (PROBABLY) NOT TRIED | THE …
From scotsman.com
SCOTS GINGERBREAD (OLD SCOTTISH RECIPE) | RECIPE | SCOTTISH …
From pinterest.com
10 TRADITIONAL SCOTTISH BAKING RECIPES TO TRY
From scottishscran.com
GINGERBREAD FROM SCOTTISH BAKING BY SUE LAWRENCE - CKBK
From app.ckbk.com
SCOTTISH STICKY GINGERBREAD TRADITIONAL SCOTTISH GINGERBREAD …
From youtube.com
OLD FASHIONED ORCADIAN GINGERBREAD LOAF - BAKE THEN EAT
From baketheneat.com
SCOTS GINGERBREAD (OLD SCOTTISH RECIPE) - PINTEREST.CO.UK
From pinterest.co.uk
SCOTTISH GINGER CAKE RECIPE | RECIPELAND
From recipeland.com
20 TRADITIONAL SCOTTISH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SCOTTISH RECIPES - BAKING WITH GRANNY
From bakingwithgranny.co.uk
SCOTS GINGERBREAD (OLD SCOTTISH RECIPE) - PINTEREST.CO.UK
From pinterest.co.uk
20+ OUTSTANDING SCOTTISH DESSERTS YOU WILL DEFINITELY LOVE IN 2022
From lacademie.com
WHISKY-THEMED GINGERBREAD – THE SCOTCH WHISKY EXPERIENCE BLOG
From blog.scotchwhiskyexperience.co.uk
10 TRADITIONAL SCOTTISH DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
PIN ON RECIPES - BREAD (SWEET BREADS)
From pinterest.ca
SCOTTISH BREADS, CAKES, BISCUITS & DESSERTS - TASTE OF SCOTLAND
From taste-of-scotland.com
ARAN BAKERY'S SCOTTISH ICED GINGERBREAD - THE TASTE EDIT
From thetasteedit.com
SCOTTISH GINGERBREAD - RECIPE - COOKS.COM
From cooks.com
SHIRLEY SPEAR'S SCOTTISH FLAVOURS: ICED GINGERBREAD FOR HALLOWE'EN
From heraldscotland.com
SCOTTISH RECIPES - ELECTRIC SCOTLAND
From electricscotland.com
KIRRIEMUIR GINGERBREAD FROM CLASSIC SCOTS COOKERY BY CATHERINE …
From app.ckbk.com
THE GINGERBREAD MAN - SCOTTISH COUNTRY DANCE OF THE DAY
From scottishcountrydanceoftheday.com
SCOTS GINGERBREAD (OLD SCOTTISH RECIPE) - PINTEREST.COM
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love