EASY FLUFFY SCRAMBLED EGGS
These scrambled eggs are fluffy like no other.
Provided by alfonso
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Beat eggs in a bowl with a fork. Add milk, salt, and pepper; beat until well mixed.
- Coat a small skillet with olive oil and heat over medium heat. Pour egg mixture into hot skillet; cook and stir until eggs are set, 3 to 5 minutes.
Nutrition Facts : Calories 318.3 calories, Carbohydrate 6.4 g, Cholesterol 380.5 mg, Fat 25.6 g, Fiber 0.3 g, Protein 16.2 g, SaturatedFat 6.3 g, Sodium 1347.2 mg, Sugar 5.8 g
SCRAMBLED EGG PIZZA
Why eat leftover pizza for breakfast when you can have ours fresh, with scrambled eggs, bacon and tomatoes, all atop a Pillsbury classic pizza crust. Best of all? It's ready to eat in only 20 minutes!
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 425°F. Sprinkle 16-inch pizza pan with cornmeal (to prevent dough from sticking to pan). Unroll dough on pan; starting at center, press out dough to edge of pan, building up edge slightly. Brush with oil.
- Sprinkle cheese over dough; top with bacon, tomatoes and scallions. In small bowl, beat eggs and water with fork or wire whisk until well mixed; pour over top of other ingredients. Bake 8 to 10 minutes or until crust is crisp and eggs are set in center.
Nutrition Facts : Calories 600, Carbohydrate 57 g, Cholesterol 235 mg, Fat 1, Fiber 2 g, Protein 32 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 9 g, TransFat 0 g
SCRAMBLED PIZZA
My mother created this delicious recipe, using eggs and bacon as the main topping. It has been a family favorite for many years, especially with the children, who are fussy.
Provided by Nancy
Categories Breakfast and Brunch Eggs Scrambled Egg Recipes
Time 45m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Pour warm water into a mixing bowl. Stir in yeast, salt, sugar, and oregano. Mix in 1 cup flour, and then stir in remaining flour. Cover with plastic wrap, and set aside to rest for 10 to 15 minutes.
- While dough is resting, prepare topping. Place bacon in a large, deep skillet. Cook over medium heat until evenly brown. Stir in green onions, and cook for 1 minute. Add eggs to the pan; cook, stirring frequently, until mixture has the consistency of scrambled eggs. Season with salt and pepper to taste.
- Spread dough out evenly onto a lightly greased pizza tray, and spread pizza sauce over dough. Top with bacon and eggs, Parmesan cheese, and salami.
- Bake for 20 to 25 minutes, or until golden brown on top.
Nutrition Facts : Calories 200.9 calories, Carbohydrate 20 g, Cholesterol 96.5 mg, Fat 8.5 g, Fiber 1.1 g, Protein 10.3 g, SaturatedFat 2.8 g, Sodium 613.8 mg, Sugar 1.5 g
BREAKFAST PIZZA WITH SCRAMBLED EGGS
Delicious morning breakfast pizza with scrambled eggs.
Provided by Hapygrl
Categories Breakfast and Brunch Meat and Seafood Bacon
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Spray a rimmed 16-inch large pizza pan with cooking spray.
- Pat out pizza dough on the prepared pan and brush with 1 teaspoon melted butter.
- Bake in the preheated oven for 4 minutes and remove.
- Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and chop.
- Melt 1 tablespoon butter in a skillet over medium-high heat. Add bell pepper and onion and stir-fry for 3 minutes. Add beaten eggs and scramble, stirring constantly, until eggs begin to set but are still slightly liquid on the sides, 2 to 3 minutes. Spoon evenly over the crust. Place chopped bacon evenly over the eggs. Top with Italian cheese evenly. Season with salt and pepper.
- Bake in the preheated oven until pizza bottom is browned and cheese is melted, 6 to 8 minutes. Let cool slightly, about 5 minutes. Slice and serve.
Nutrition Facts : Calories 442.2 calories, Carbohydrate 31 g, Cholesterol 232.3 mg, Fat 24 g, Fiber 1.4 g, Protein 24.7 g, SaturatedFat 10 g, Sodium 1122.8 mg, Sugar 4.7 g
SIMPLE SCRAMBLED EGGS RECIPE BY TASTY
Here's what you need: eggs, salt, pepper, unsalted butter
Provided by Betsy Carter
Categories Breakfast
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a bowl, whisk the eggs. Add salt and pepper to taste. Whisk to combine.
- Add the butter to a nonstick skillet over medium heat. Once the butter has melted and begins to bubble, turn the heat to low, and add the eggs.
- Using a spatula, gently push the eggs back and forth across the pan until they are cooked to your liking.
- Enjoy!
Nutrition Facts : Calories 115 calories, Carbohydrate 0 grams, Fat 8 grams, Fiber 0 grams, Protein 7 grams, Sugar 0 grams
SCRAMBLED EGGS SOFT CRUST PIZZA
Make and share this Scrambled Eggs Soft Crust Pizza recipe from Food.com.
Provided by JenniferK2
Categories Breakfast
Time 37m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook bacon until crisp; drain and crumble. Set aside.
- Heat oven to 400°.
- Unroll breadstick dough and separate. Starting in center of ungreased pizza pan, shape 1 breadstick into a coil. Add breadsticks to form a round pizza crust, pressing all seams together. Brush with topping that came with breadsticks.
- Bake 10-12 minutes until light golden brown.
- Meanwhile, beat eggs milk, salt and pepper until blended. Cook in same skillet used for bacon, stirring occasionally, until set but still moist. Stir in half of cheese; remove from heat.
- Remove crust from oven; sprinkle with 1/2 c of the cheese. Top with eggs; sprinkle with bacon, remaining cheese and tomatoes.
- Bake 5-7 minutes until heated through and cheese is melted.
Nutrition Facts : Calories 328.3, Fat 26.3, SaturatedFat 12.5, Cholesterol 333.2, Sodium 652.7, Carbohydrate 2.2, Fiber 0.2, Sugar 1.1, Protein 20
PIZZA CRESCENT BAKE
"When my husband and I were first married, I didn't have many recipes," recalls Laurie Malyuk of River Falls, Wisconsin. "When my cousin found out, she wrote out nearly 50 of them-including this family favorite."
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Unroll one tube of crescent dough; place in a lightly greased 13x9-in. baking dish. Press to seal perforations. , In a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle over dough. Top with pizza sauce and sprinkle with cheeses. , On a lightly floured surface, press or roll second tube of crescent dough into a 13x9-in. rectangle, sealing seams and perforations. Place over cheese. Bake, uncovered, 30 minutes or until golden brown.
Nutrition Facts : Calories 385 calories, Fat 24g fat (10g saturated fat), Cholesterol 82mg cholesterol, Sodium 549mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 1g fiber), Protein 25g protein.
More about "scrambledeggssoftcrustpizza recipes"
SCRAMBLED EGG BREAKFAST PIZZA RECIPE | VINTAGE COOKING
From vintagecooking.com
Estimated Reading Time 2 mins
BEST SCRAMBLED EGG RECIPES | ALLRECIPES
From allrecipes.com
SOFT AND CREAMY SCRAMBLED EGGS - INSPIRED TASTE
From inspiredtaste.net
DENVER SCRAMBLED EGG PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
SIMPLE SCRAMBLED EGGS RECIPE | GET CRACKING
From eggs.ca
THE SOFTEST SCRAMBLE RECIPE | BON APPéTIT
From bonappetit.com
CROWD-PLEASING SCRAMBLED EGGS RECIPE - PILLSBURY.COM
From pillsbury.com
HAND-TOSSED PIZZA WITH EGGS | GET CRACKING
From eggs.ca
HOW TO MAKE FLUFFY SCRAMBLED EGGS - THE STAY AT HOME …
From thestayathomechef.com
THE SECRET TO MAKING FLUFFY SCRAMBLED EGGS | THE RECIPE CRITIC
From therecipecritic.com
S'MORES PIZZA | DELICIOUS S'MORES DESSERT PIZZA RECIPE
From lifeloveandsugar.com
EASY PIZZA DOUGH DINNER ROLLS WITH GARLIC-HERB BUTTER
From thursdaynightpizza.com
55 RECIPES TO MAKE WITH CRESCENT DOUGH | TASTE OF HOME
From tasteofhome.com
25 DELICIOUSLY WEIRD PIZZAS WORTH TRYING TONIGHT - TASTE …
From tasteofhome.com
WHAT IS THE DIFFERENCE BETWEEN HARD AND SOFT SCRAMBLED EGGS?
From eggs.ca
SOFT SCRAMBLED EGGS, SO CREAMY! - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
EASY SCRAMBLED EGGS WITH CHEESE AND VEGETABLES - COOK IT REAL …
From cookitrealgood.com
LIFE CHANGING SOFT SCRAMBLED EGGS RECIPE - PINCH OF YUM
From pinchofyum.com
STUFFED CRUST DEEP DISH PIZZA - CTV
From more.ctv.ca
EASY BREAKFAST PIZZA MADE WITH CRESCENT ROLLS - MOM 4 REAL
From mom4real.com
SOFT FLUFFY SCRAMBLED EGGS - CALL ME PMC
From callmepmc.com
PERFECTLY SOFT SCRAMBLED EGGS - WHAT'S GABY COOKING
From whatsgabycooking.com
SCRAMBLED EGGS | ALLRECIPES
From allrecipes.com
SCRAMBLED EGGS | RECIPETIN EATS
From recipetineats.com
FLUFFY SCRAMBLED EGGS (STEP BY STEP!) - THE COZY COOK
From thecozycook.com
THE BEST SPINACH GARLIC PIZZA YOU WILL EVER HAVE - GIMME DELICIOUS
From gimmedelicious.com
A RECIPE FOR PERFECTLY FLUFFY SCRAMBLED EGGS - THE SPRUCE EATS
From thespruceeats.com
LUNCHBOX SCROLLS - VJ COOKS
From vjcooks.com
HOW TO MAKE FLUFFY MOIST SCRAMBLED EGGS - TORI AVEY
From toriavey.com
FLUFFY PIZZA DOUGH TO MAKE SOFT & FLUFFY HOMEMADE PIZZA
From recipe-garden.com
STUFFED CRUST PIZZA DOUGH | METRO
From metro.ca
SCRAMBLED EGG PIZZA | EGGLAND'S BEST
From egglandsbest.com
PERFECT SCRAMBLED EGGS (FLUFFY & DELICIOUS!) - FIT FOODIE FINDS
From fitfoodiefinds.com
S'MORES DESSERT PIZZA RECIPE - EASY S'MORES PIZZA - (VIDEO)
From thecookierookie.com
BREAKFAST PIZZA WITH SCRAMBLED EGG – A COUPLE COOKS
From acouplecooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love