Secret Ingredient Biscuits Recipe 365

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SECRET INGREDIENT BISCUITS RECIPE - (3.6/5)



Secret Ingredient Biscuits Recipe - (3.6/5) image

Provided by á-4084

Number Of Ingredients 7

2 cups (10 ounces) all-purpose flour
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 cup whole milk
3/4 cup mayonnaise

Steps:

  • Adjust oven rack to middle position and heat oven to 450 degrees. Line rimmed baking sheet with parchment paper. Combine flour, sugar, baking powder, baking soda, and salt in large bowl. Whisk milk and mayonnaise together in separate bowl. Stir milk mixture into flour mixture until just combined. 2. Using greased 1/4-cup measure, drop 12 level scoops of dough onto prepared sheet, spacing them 1 1/2 inches apart. Use small spoon, if necessary, to dislodge dough from measure. (This dough is sticky, and you may have to regrease your measure several times during portioning.) Bake until biscuit tops are golden brown, 12 to 14 minutes, rotating sheet halfway through baking. Transfer biscuits to wire rack and let cool for 5 minutes. Serve.

BAKING MIX DROP BISCUITS



Baking Mix Drop Biscuits image

Drop Biscuits also known as emergency biscuits, are simple to make, require only 2-ingredients, and are light and fluffy just like rolled biscuits.

Provided by Robin | Fluster Buster

Categories     Side Dish

Time 20m

Number Of Ingredients 2

2 cups baking mix
1/2 cup water

Steps:

  • Position rack to the center of the oven. Preheat oven to 375°F.
  • In a medium bowl, combine the baking mix and water. Mix until well blended.
  • Using a large spoon, drop dough by the spoonful onto an ungreased baking sheet. Bake for 12-15 minutes.

Nutrition Facts : Calories 238 kcal, ServingSize 1 serving

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