Set It And Forget It Rotisserie Chicken Recipes
SET IT AND FORGET IT - ROTISSERIE CHICKEN
This easy and delicious rotisserie chicken only has 4 ingredients. It's embarrassingly easy to make. You do need a rotisserie for this though - nothing can replace that perfect self-basting process. Trust me, I've tried.
Provided by Rehana
Categories Entree
Time 1h45m
Number Of Ingredients 4
Steps:
- rinse and pat dry your two chickens
- mix together kosher salt, paprika, and pepper in a bowl
- season the inside of the chickens with half of the seasoning mixture
- season the outside of the chickens with the remaining half, rub into the chicken to ensure the seasoning sticks
- use kitchen or butchers twine to tie the legs of the chickens together and another piece to tie around the breasts of the chicken to hold the wings in
- place on the rotisserie spit
- cook for 15 min/lb. or until the inside of the chicken reads 160 degrees
- take chicken out of rotisserie and off of spit, cover with aluminum foil, and allow to rest for 10 minutes
- enjoy!
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