SLOW COOKER SHREDDED CHICKEN SLIDERS RECIPE BY TASTY
Here's what you need: onion, boneless, skinless chicken breasts, seasoned salt, pepper, dried oregano, dijon mustard, honey, garlic, slider buns
Provided by Camille Bergerson
Categories Dinner
Yield 10 servings
Number Of Ingredients 9
Steps:
- Add all ingredients to a slow cooker and stir until chicken and onions are coated with seasonings.
- Cook on high for 3-4 hours, or until chicken is cooked and shreddable.
- With a set of tongs or two forks, shred the chicken and stir into the juices.
- Distribute evenly between slider buns.
- Enjoy!
Nutrition Facts : Calories 246 calories, Carbohydrate 35 grams, Fat 3 grams, Fiber 1 gram, Protein 18 grams, Sugar 15 grams
SHREDDED CHICKEN SLIDERS
These easy Shredded Chicken Sliders make a great appetizer for a party or a filling meal. They can be made quickly using rotisserie or leftover chicken so they are perfect for a busy weeknight and they are a crowd pleaser that kids and adults love!
Provided by Kimber
Time 30m
Number Of Ingredients 7
Steps:
- Preheat the oven to 350˚F.
- Cut each of the Hawaiian rolls in half across the length of the rolls and then place the bottoms in a 9x13 baking dish.
- Layer the chicken and cheese on top of the rolls and then place the top back on. Use a serrated knife to cut in between all of the rolls.
- Mix the melted butter, mustard, sugar, and poppy seeds until combined. Then use a pastry brush to spread the mixture evenly over the tops of the rolls.
- Bake on the middle rack for 20 minutes or until the tops of the rolls are golden brown. Serve hot and enjoy!
Nutrition Facts : ServingSize 2 Sliders, Calories 368 kcal, Sugar 14 g, Sodium 620 mg, Carbohydrate 38 g, Protein 17 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 78 mg, UnsaturatedFat 2 g
PULL-APART CHICKEN SLIDERS
Delicious pull-apart sliders, perfect for a party. Quick and easy!
Provided by Brooke Wagner
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
- Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.
Nutrition Facts : Calories 262.4 calories, Carbohydrate 7 g, Cholesterol 80.4 mg, Fat 14.8 g, Fiber 0.4 g, Protein 24.4 g, SaturatedFat 7.5 g, Sodium 368.2 mg, Sugar 4.2 g
CHICKEN SLIDERS WITH SESAME SLAW
Everyone loves barbecue chicken sliders. My version has an Asian twist, with spicy, tangy flavors. At our potlucks, they quickly vanish. -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Appetizers Lunch
Time 6h25m
Yield 20 servings.
Number Of Ingredients 16
Steps:
- Place onion and chicken in a 4-qt. slow cooker. In a small bowl, mix ketchup, teriyaki sauce, sherry, ginger and salt. Pour over chicken. Cook, covered, on low for 6-7 hours or until a thermometer reads 170°., Remove chicken; cool slightly. Skim fat from cooking juices. Shred chicken with 2 forks. Return chicken to slow cooker. Meanwhile, in a small bowl, whisk mayonnaise, vinegar, sesame oil and chili sauce until blended. Stir in coleslaw mix, cherries and cilantro. Using a slotted spoon, place 1/4 cup chicken mixture on each bun bottom; top with about 2 tablespoons slaw. Replace tops.
Nutrition Facts : Calories 255 calories, Fat 10g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 493mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 2g fiber), Protein 16g protein.
BUFFALO CHICKEN SLIDERS RECIPE BY TASTY
Here's what you need: dinner rolls, shredded mozzarella cheese, rotisserie chicken, hot sauce, ranch dressing, butter
Provided by Scott Loitsch
Categories Appetizers
Yield 12 sliders
Number Of Ingredients 6
Steps:
- Carefully slice the pack of dinner rolls in half, being sure to keep the rolls connected as a single units as they are split into tops and bottoms.
- Remove the top and place the bottom section in a 9x12 inch (23x30 cm) baking dish.
- Sprinkle the bottom with about 1 cup (100 g) of the shredded mozzarella cheese (make sure it is evenly coated as this will act as a barrier between the sauce and the bread, preventing the rolls from getting soggy).
- Top the cheese with the shredded rotisserie chicken. Drizzle the hot sauce and ranch dressing evenly over the chicken and spread out evenly with a spoon. Top with remaining mozzarella cheese.
- Place the top half of the rolls on top and brush evenly with melted butter.
- Bake in a preheated oven for 20-25 minutes, until the cheese is melty and the rolls have heated through.
- Remove from oven, cool slightly before transferring to a cutting board.
- Using a large knife, follow the lines of the rolls, cutting them into 12 individual sliders.
- Enjoy!
Nutrition Facts : Calories 171 calories, Carbohydrate 2 grams, Fat 11 grams, Fiber 0 grams, Protein 14 grams, Sugar 0 grams
BUFFALO CHICKEN SLIDERS
I got the idea for these Buffalo chicken sliders from my mom and dad, who'd made a similar version for a family get-together. It's a versatile recipe, and I sometimes use several different styles of Buffalo sauce and let guests mix and match their favorites. -Christina Addison, Blanchester, Ohio
Provided by Taste of Home
Categories Lunch
Time 3h20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place chicken in a 3-qt. slow cooker. Toss with 2 tablespoons hot sauce and pepper; cook, covered, on low 3-4 hours or until tender., Remove chicken; discard cooking juices. In a small saucepan, combine butter, honey and remaining hot sauce; cook and stir over medium heat until blended. Shred chicken with 2 forks; stir into sauce and heat through. Serve on rolls with desired optional ingredients. Freeze option: Freeze cooled chicken mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add water or broth if necessary.
Nutrition Facts : Calories 396 calories, Fat 15g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 873mg sodium, Carbohydrate 44g carbohydrate (24g sugars, Fiber 2g fiber), Protein 24g protein.
More about "shredded chicken sliders recipes"
SHREDDED CHICKEN SLIDERS | LIFE TASTES GOOD
From ourlifetastesgood.com
Servings 8-10Estimated Reading Time 6 mins
10 BEST CHICKEN SLIDERS RECIPES | YUMMLY
SHREDDED CHICKEN SLIDERS | RECIPE OF THE MONTH – BARBECUES ...
From barbecuesgalore.ca
Author Eric Quach
10 BEST SHREDDED CHICKEN RECIPES | HOW TO MAKE PULLED ...
From foodnetwork.com
Author By
CHEESY GARLIC PESTO CHICKEN SLIDERS - THE CHUNKY CHEF
From thechunkychef.com
GREEK CHICKEN SLIDERS | THE RECIPE CRITIC
From therecipecritic.com
QUICK SHREDDED CHICKEN SLIDERS RECIPE - TRIFECTA NUTRITION
From trifectanutrition.com
CROCK POT MISSISSIPPI CHICKEN SLIDERS - A SOUTHERN SOUL
From asouthernsoul.com
30 SHREDDED CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
ROTISSERIE CHICKEN BBQ SLIDERS - KRAZY KITCHEN MOM
From krazykitchenmom.com
SHREDDED CHICKEN SLIDERS RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
SHREDDED CHICKEN SLIDERS WITH HOMEMADE BBQ SAUCE - MY LIFE ...
From mylifeandkids.com
SHREDDED CHICKEN PARMESAN SLIDERS RECIPE
From theblackpeppercorn.com
SHREDDED HAWAIIAN CHICKEN SLIDERS - RECIPEMAGIK
From recipemagik.com
CHICKEN SLIDERS - EASY CROWD PLEASER! - MAMA LOVES FOOD
From mamalovesfood.com
28 SHREDDED CHICKEN RECIPES | HOW TO USE ... - FOOD.COM
From food.com
SUPER EASY CRACK CHICKEN SLIDERS ⋆ REAL HOUSEMOMS
From realhousemoms.com
EASY CROCK POT BUFFALO CHICKEN SLIDERS RECIPE | MY ...
From myeverydaytable.com
50 SLIDERS : FOOD NETWORK | RECIPES, DINNERS AND EASY MEAL ...
From foodnetwork.com
RECIPE FOR SHREDDED CHICKEN SLIDERS : OPTIMAL RESOLUTION ...
From recipeschoice.com
SHREDDED BUFFALO CHICKEN SLIDERS - SOUTHERN DISCOURSE
From southerndiscourse.com
BUFFALO CHICKEN SLIDERS - VALENTINA'S CORNER
From valentinascorner.com
CRACK CHICKEN SLIDERS - PRINCESS PINKY GIRL
From princesspinkygirl.com
JOY BAUER'S 2 ROTISSERIE CHICKEN DINNERS: SLIDERS AND ...
From news.yahoo.com
FRIED CHICKEN SLIDERS - AMANDA COOKS & STYLES
From amandacooksandstyles.com
SHREDDED BUFFALO CHICKEN SLIDERS {CROCK POT} - RECIPES ...
From recipesthatcrock.com
BUFFALO CHICKEN SLIDERS - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
SMOKED SHREDDED CHICKEN RECIPE - THERESCIPES.INFO
From therecipes.info
BEST BUFFALO CHICKEN SLIDERS RECIPE | THE RECIPE CRITIC
From therecipecritic.com
EASY CHICKEN SLIDERS - A CEDAR SPOON
From acedarspoon.com
SHREDDED BUFFALO CHICKEN SLIDERS & HOMEMADE SAUCE | DAN-O'S
From danosseasoning.com
SHREDDED BUFFALO CHICKEN SLIDERS - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
HAWAIIAN CHICKEN SLIDERS RECIPE | YOUR HOMEBASED MOM
From yourhomebasedmom.com
ASIAN CHICKEN SLIDERS RECIPE • UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
SHREDDED BUFFALO CHICKEN SLIDERS | SWEET BABY RAY'S
From sweetbabyrays.com
BEST SHREDDED CHICKEN PARM SLIDERS - HOW TO SHREDDED ...
From delish.com
BUFFALO CHICKEN SLIDERS - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
EASY SHREDDED CHICKEN PARMESAN SLIDERS | PRACTICALLY HOMEMADE
From practicallyhomemade.com
CHIPOTLE MAPLE SHREDDED CHICKEN SLIDERS: SLOW COOKER RECIPE
From whitneybond.com
BBQ CHICKEN SLIDERS RECIPE {HOW TO MAKE HAWAIIAN ROLL SLIDERS}
From tastesoflizzyt.com
SHREDDED BUFFALO CHICKEN SLIDERS - A FLAVOR JOURNAL
From aflavorjournal.com
JOY BAUER'S ROTISSERIE CHICKEN SLIDERS RECIPE
From today.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love