Shrimp And Tortellini Skewers With Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TORTELLINI & SHRIMP SKEWERS WITH SUN-DRIED TOMATO SAUCE



Tortellini & Shrimp Skewers with Sun-Dried Tomato Sauce image

These fresh skewers and tasty sauce will have guests nibbling all night! -Cacie Biddle, Bridgeport, West Virginia

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 32 appetizers.

Number Of Ingredients 15

1 package (8 ounces) cream cheese, softened
1/2 cup sour cream
1/4 cup fresh basil leaves
1/4 cup oil-packed sun-dried tomatoes
1/4 cup reduced-fat mayonnaise
1/4 cup 2% milk
2 garlic cloves
1/2 teaspoon Louisiana-style hot sauce
1/4 teaspoon salt
1/4 teaspoon pepper
SKEWERS:
1 package (9 ounces) refrigerated spinach tortellini
2 tablespoons olive oil
1 pound peeled and deveined cooked shrimp (31-40 per pound)
32 frilled toothpicks

Steps:

  • Combine first 10 ingredients in a food processor; pulse until blended. Remove to a small bowl; refrigerate, covered, until serving., Cook tortellini according to package directions. Drain; rinse with cold water and drain again. Toss with oil. Thread tortellini and shrimp onto toothpicks. Serve with sauce.

Nutrition Facts : Calories 88 calories, Fat 6g fat (3g saturated fat), Cholesterol 36mg cholesterol, Sodium 112mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.

SHRIMP AND TORTELLINI SKEWERS WITH DIP



Shrimp and Tortellini Skewers with Dip image

Make and share this Shrimp and Tortellini Skewers with Dip recipe from Food.com.

Provided by _Pixie_

Categories     < 30 Mins

Time 25m

Yield 30 appetizers

Number Of Ingredients 11

60 medium shrimp, peeled,deveined and cooked
90 tri-color cheese tortellini
30 cherry tomatoes
1 clove garlic, minced finely
2 tablespoons olive oil
30 6 inch wooden skewers
4 cloves garlic, unpeeled
1 cup mayonnaise
1/4 cup parmesan cheese
1/4 cup milk
1/2 teaspoon black pepper

Steps:

  • Cook tortellini according to package instructions.
  • Heat the olive oil in a nonstick frying pan, saute the minced garlic for several minutes until tender.
  • Add the shrimp and heat through.
  • Drain the tortellini and add to the shrimp.
  • Mix throughly and remove from heat.
  • When cool enough to handle, thread the skewers with a tortellini, a shrimp, a tortellini, a shrimp, a tortellini, a cherry tomato.
  • Arrange on serving platter and serve with dip.
  • Dip: Heat skillet over medium heat, add the unpeeled garlic and cook (turning) until skin is browned on all sides and garlic is softened, about 7 minutes.
  • Cool the garlic then peel and mash.
  • Mix the mashed garlic, mayonnaise, parmesan, pesto, milk and pepper throughly and put in serving dish.

Nutrition Facts : Calories 16.8, Fat 1.2, SaturatedFat 0.3, Cholesterol 1, Sodium 14.7, Carbohydrate 1, Fiber 0.2, Sugar 0.5, Protein 0.6

TORTELLINI SKEWERS



Tortellini Skewers image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 10m

Yield 18 skewers

Number Of Ingredients 7

4 tablespoons olive oil
2 tablespoons jarred pesto
2 teaspoons red wine vinegar
2 packages spinach tortellini, cooked and cooled
2 pints cherry tomatoes
12 ounces fresh mozzarella, cubed
1/4 cup minced fresh parsley

Steps:

  • Mix together the olive oil, pesto and vinegar in a bowl.
  • On small skewers, thread 1 tortellini, 1 cherry tomato and 1 mozzarella cube per skewer. Lay the skewers on a platter and lightly drizzle the dressing over them with a spoon.
  • Serve immediately or refrigerate. Sprinkle on the minced parsley just before serving.

SHRIMP & TORTELLINI IN TOMATO CREAM



Shrimp & Tortellini in Tomato Cream image

This shrimp and pasta combination is one of my husband's favorites. It's healthy, and he doesn't even know it. It's also easy to halve the recipe for two. -Mary Kay LaBrie, Clermont, Florida

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4 servings.

Number Of Ingredients 18

1 package (9 ounces) refrigerated cheese tortellini
1 pound uncooked medium shrimp, peeled and deveined
1 tablespoon olive oil, divided
2 teaspoons grated lemon zest
1/4 teaspoon pepper, divided
Dash crushed red pepper flakes
2 shallots, chopped
2 garlic cloves, minced
2 cans (14-1/2 ounces each) no-salt-added diced tomatoes, undrained
1 bottle (8 ounces) clam juice
1/2 cup white wine
2 tablespoons balsamic vinegar
4 fresh thyme sprigs
1/4 cup grated Parmesan and Romano cheese blend
1/4 cup half-and-half cream
10 fresh basil leaves, thinly sliced
2 tablespoons minced chives
Shredded Parmesan cheese and minced fresh parsley, optional

Steps:

  • Cook tortellini according to package directions. Meanwhile, in a large nonstick skillet, cook shrimp in 2 teaspoons oil until shrimp turn pink. Stir in the lemon zest, 1/8 teaspoon pepper and pepper flakes. Remove and keep warm., In the same skillet, cook shallots in remaining oil over low heat for 10-15 minutes or until golden brown, stirring occasionally. Add garlic; cook 1 minute longer., Add the tomatoes, clam juice, wine, vinegar, thyme and remaining pepper. Bring to a boil; cook until liquid is reduced by half, about 10 minutes. Remove from the heat; discard thyme sprigs. Stir in the cheese, cream, basil, chives and shrimp. , Drain tortellini; stir into shrimp mixture. Sprinkle with shredded cheese and parsley if desired.

Nutrition Facts : Calories 449 calories, Fat 14g fat (6g saturated fat), Cholesterol 182mg cholesterol, Sodium 723mg sodium, Carbohydrate 46g carbohydrate (11g sugars, Fiber 5g fiber), Protein 33g protein.

TORTELLINI SKEWERS



Tortellini Skewers image

Pretty appetizer that is easy to make.

Provided by J Scholfield

Categories     Appetizers and Snacks     Antipasto Recipes

Time 25m

Yield 12

Number Of Ingredients 4

1 (20 ounce) package refrigerated tortellini
2 pints cherry tomatoes
½ cup pesto
toothpicks

Steps:

  • Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini. Cook uncovered, stirring occasionally, until the tortellini float to the top, 5 to 6 minutes. Drain and rinse with cold water.
  • Place tortellini, cherry tomatoes, and pesto in a large bowl; toss until evenly coated.
  • Skewer one tortellini and one tomato on each toothpick. Arrange on a tray. Keep refrigerated until serving.

Nutrition Facts : Calories 207.9 calories, Carbohydrate 24.6 g, Cholesterol 23.7 mg, Fat 9 g, Fiber 2 g, Protein 8.7 g, SaturatedFat 3.3 g, Sodium 258.8 mg, Sugar 1.2 g

GARLIC SHRIMP WITH THREE CHEESE TORTELLINI



Garlic Shrimp with Three Cheese Tortellini image

Sautéed Garlic Shrimp combined with Three Cheese Tortellini, sun-dried tomatoes and basil make a tasty, colorful, and elegant lunch or dinner main dish.

Provided by Buitoni

Categories     Trusted Brands: Recipes and Tips     BUITONI®

Time 15m

Yield 2

Number Of Ingredients 8

1 (9 ounce) package BUITONI® Refrigerated Three Cheese Tortellini
6 raw large shrimp, peeled and deveined
2 tablespoons extra virgin olive oil
2 teaspoons finely chopped garlic
½ cup BUITONI® Refrigerated All Natural Pesto with Basil
½ cup chopped sun-dried tomatoes
2 tablespoons chopped fresh basil
2 tablespoons BUITONI® Refrigerated Freshly Shredded Parmesan Cheese

Steps:

  • Prepare pasta according to package directions.
  • Heat large skillet over medium-high heat; cook shrimp, oil and garlic, stirring frequently, until shrimp turn pink. Remove from heat.
  • Toss pasta with pesto. Add sun-dried tomatoes and basil; toss well. Top with shrimp and cheese.

Nutrition Facts : Calories 907.8 calories, Carbohydrate 92.4 g, Cholesterol 214.2 mg, Fat 43.2 g, Fiber 4.8 g, Protein 37.4 g, SaturatedFat 9.8 g, Sodium 1051.2 mg, Sugar 9.1 g

TORTELLINI-SHRIMP KABOBS



Tortellini-Shrimp Kabobs image

Four ingredients and very little cooking: This is the way to entertain!

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 1h20m

Number Of Ingredients 4

36 uncooked refrigerated or dried cheese-filled spinach tortellini
1/2 cup Italian dressing
24 cooked peeled deveined medium shrimp
24 small cherry tomatoes

Steps:

  • Cook and drain tortellini as directed on package; cool.
  • Place dressing in shallow bowl. Stir in tortellini, shrimp and tomatoes. Cover and refrigerate 1 to 2 hours, stirring once to coat.
  • Drain tortellini mixture. Thread tortellini, shrimp and tomatoes alternately on each of twelve 8-inch skewers.

Nutrition Facts : Calories 55, Carbohydrate 4 g, Cholesterol 30 mg, Fat 1/2, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Kabob, Sodium 90 mg

ITALIAN TORTELLINI SKEWERS



Italian Tortellini Skewers image

Our Italian Tortellini Skewers make a great quick and easy appetizer for summer BBQs or Potlucks. Perfect for picking up and eating on the go, each skewer is loaded with fresh veggies, cheese, and pasta drizzled with Italian Dressing.

Provided by Steph

Categories     Appetizer

Yield 10 skewers

Number Of Ingredients 9

1/2 (9 ounce) package tortellini
40 slices pepperoni
1/2 cucumber (sliced)
20 black olives
4 ounces fresh mozzarella (cubed or 20 mini fresh mozzarella balls)
20 grape tomatoes
20 pepperoncinis
1/4 cup Italian dressing
10 large skewers

Steps:

  • Cook tortellini according to package directions. Drain, set aside, and let cool.
  • Thread each skewer with pepperoni (I used two pepperoni each time), cucumber, olive, tortellini, mozzarella, tomato, and pepperoncini. Repeat until all the skewers are full.
  • Drizzle skewers with Italian dressing and keep refrigerated until ready to serve.

Nutrition Facts : Servingsize 1 serving, Calories 1291 kcal, Fat 59 g, SaturatedFat 27 g, Cholesterol 130 mg, Sodium 1986 mg, Carbohydrate 136 g, Sugar 17 g, Protein 59 mg

SHRIMP AND TORTELLINI



Shrimp and Tortellini image

This is a very simple shrimp and pasta dish that I love. I recommend using fresh basil because the flavor is better.

Provided by ratherbeswimmin

Categories     Stove Top

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb unpeeled medium shrimp
1 (9 ounce) package fresh tortellini, with cheese filling uncooked
1/3 cup butter or 1/3 cup margarine
1 shallot, minced
2 tablespoons chopped fresh basil or 2 teaspoons dried basil
1/2 cup grated parmesan cheese

Steps:

  • Peel/devein shrimp and set aside.
  • Cook the tortellini by following the package directions; drain and set aside.
  • In a big skillet over medium-high heat, melt the butter.
  • Add in the shrimp, shallot, and basil.
  • Saute/stir for about 5 minutes.
  • Add tortellini and parmesan cheese; toss; season with salt and pepper if desired, then serve.

Nutrition Facts : Calories 471.4, Fat 24.7, SaturatedFat 14.3, Cholesterol 221.9, Sodium 1366.2, Carbohydrate 32.6, Fiber 1.2, Sugar 0.7, Protein 29.3

More about "shrimp and tortellini skewers with dip recipes"

DIP RECIPES: SHRIMP & TORTELLINI IN TOMATO CREAM FOR TWO
2013-03-11 This shrimp and pasta combination is one of my husband's favorites. It's healthy, and he doesn't even know it. It's easy to double for company. —Mary Kay LaBrie, Clermont, Florida. View the original article here
From freediprecipes.blogspot.com
See details


10 BEST TORTELLINI APPETIZERS RECIPES | YUMMLY
2022-04-28 garlic, tortellini, olive oil, part-skim mozzarella cheese, eggs and 13 more Tortellini Sausage Skewers Appetizer Reluctant Entertainer swiss cheese, cured meats, cherry tomatoes, tortellini, fresh basil leaves and 3 more
From yummly.com
See details


SKEWERED TORTELLINI WITH RANCH-STYLE DIP RECIPE | MYRECIPES
Cook tortellini according to package directions, omitting salt and fat. Drain; rinse with cold water, and drain again. Thread 2 tortellini alternately with pepper pieces and zucchini slices onto 18 (6-inch) wooden skewers. Serve with Ranch-style dip.
From myrecipes.com
See details


SHRIMP AND TORTELLINI SKEWERS | RECIPE | TORTELLINI SKEWERS, RECIPES ...
May 17, 2021 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. May 17, 2021 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. Pinterest . Today. Explore. When autocomplete results are available use up and down …
From pinterest.com
See details


17 SCRUMPTIOUS SHRIMP APPETIZERS
2021-09-03 11. Tortellini Shrimp Kabobs. Skewers are an appetizer favorite, and fortunately, you can prepare them with shrimp too. You’ll need tortellini, shrimp, mushrooms, garlic, parmesan cheese, and butter for this recipe. As you can imagine, the result is an explosion of taste in your mouth.
From cookingchew.com
See details


SHRIMP AND TORTELLINI SKEWERS - CRECIPE.COM
Ingredients. 36 fresh cheese tortellini; 1 tablespoon olive oil; 1 tablespoon minced garlic; 24 large cooked shrimp; 12 skewers; 12 cherry tomatoes; Dip: 1 (16 ounce) container sour cream
From crecipe.com
See details


ITALIAN GRILLED SHRIMP SKEWERS: QUICK AND EASY EVEN ON A SCHOOL …
2020-08-23 Instructions. In a food processor or blender; combine fresh basil, 1 clove of garlic (whole), parmesan cheese, salt, and olive oil. Gently pulse until mixed together well. Try not to over blend the mixture. In a large mixing bowl; combine the …
From angrybbq.com
See details


GRILLED SHRIMP SKEWERS WITH DIPPING SAUCE - BISCUITS & BURLAP
2020-03-17 Mix butter and remaining ingredients. If time allows refrigerate for 2-24 hours. Thread shrimp on wooden skewers that have been soaked in water. Melt butter mixture, divide into ⅓ and ⅔, keeping ⅔ warm. Cook shrimp on hot grill 3-4 minutes per side, basting with butter mixture. Serve with reserved butter mixture for dipping.
From biscuitsandburlap.com
See details


RECIPE: SKEWERED TORTELLINI AND SHRIMP WITH BASIL DIP - MLIVE.COM
2008-04-30 60 medium to large shrimp, peeled and deveined, tails on 1/4 cup olive oil 2 cloves garlic, peeled and minced 90 cheese tortellini 1 tablespoon chopped fresh basil 1 …
From mlive.com
See details


EASY TORTELLINI SKEWERS APPETIZER - THE SCHMIDTY WIFE
2021-12-20 Prepare tortellini to package instructions. Drain tortellini, rinse with cold water, and transfer to a large Tupperware container. Add in ½ cup Italian dressing and toss. If the there is room in the container add the cherry tomatoes, salami, and cheese. If not add to a separate container. Drizzle with remaining Italian dressing.
From theschmidtywife.com
See details


SHRIMP AND TORTELLINI SKEWERS RECIPE
Ham and Pineapple Kabobs. Allrecipes.com. Cooked ham and pineapple chunks threaded on skewers and coated with a zesty, sweet glaze.... 15 Min. 4 Yield.
From crecipe.com
See details


BEST TORTELLINI SKEWERS RECIPE - HOW TO MAKE TORTELLINI …
2018-05-11 Drain, transfer to a large bowl, and let cool. Add mozzarella and toss with olive oil, vinegar, oregano, and pepper flakes. Fold salami in quarters. Skewer one …
From delish.com
See details


25 SKEWER APPETIZERS FOR ANY PARTY - INSANELY GOOD
2021-11-11 4. Pesto Tortellini Skewers. Pasta isn’t usually served on a stick, but maybe it’s time to try something new. Pasta-lovers will fall head over heels for these cute tortellini sticks. They’re made by spearing pre-cooked tortellini nuggets onto a skewer, along with pesto-coated mozzarella, pepperoni, and tomatoes.
From insanelygoodrecipes.com
See details


SHRIMP AND TORTELLINI SKEWERS | RECIPE | TORTELLINI SKEWERS, …
Sep 9, 2017 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. Sep 9, 2017 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.com
See details


10 BEST SHRIMP WITH CHEESE TORTELLINI RECIPES | YUMMLY
Shrimp with Cheese Tortellini Recipes 51,280 Recipes. Last updated Apr 21, 2022. This search takes into account your taste preferences. 51,280 suggested recipes. Crockpot Cheese Tortellini MaryLeeSchrader. diced tomatoes, fresh spinach, cream cheese, cheese tortellini and 2 more. Cheese Tortellini In Tomato Cream Sauce Ragú. grated Parmesan cheese, Ragu® Chunky …
From yummly.com
See details


TORTELLINI & SHRIMP SKEWERS WITH SUN-DRIED TOMATO SAUCE RECIPE: …
Search terms Search form submit button. Toggle Search. Hi,
From stage.tasteofhome.com
See details


ROASTED RED PEPPER DIP GRILLED SHRIMP SKEWERS - THE ENDLESS …
2019-06-28 Preheat your BBQ to medium-high heat. Skewer the shrimp and veggies. Grill the shrimp skewers for 8-10 minutes, until grill marks appear, turning halfway through cooking. 1 red pepper, 1 yellow pepper, 1 small zucchini, 1 small red onion. Serve the grilled shrimp skewers with extra Summer Fresh Roasted Red Pepper Dip on the side.
From theendlessmeal.com
See details


SHRIMP AND TORTELLINI SKEWERS | RECIPE | TORTELLINI SKEWERS, …
Sep 7, 2017 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. Sep 7, 2017 - These shrimp and tortellini skewers with tomatoes are a nice appetizer to dip in a creamy ranch dip at parties or cocktail hour. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows …
From pinterest.co.uk
See details


CHEESE TORTELLINI SKILLET WITH SHRIMP - SWEET PEA'S KITCHEN
2019-10-07 Instructions. In a large skillet, melt butter over medium heat. Add shrimp and let cook for about 2-3 minutes, until not longer translucent. Add in diced tomato, basil, and cloves and stir. Saute for 1-2 minutes and stir in flour. Once flour is completely stirred in, add heavy whipping cream and parmesan cheese.
From sweetpeaskitchen.com
See details


EASY PESTO TORTELLINI SKEWERS - FOODY SCHMOODY BLOG
2016-04-04 Instructions. Cook tortellini according to package instructions. Drain and place either back in pan or in a large bowl. Stir pesto into tortellini to coat evenly. Drain liquid from sun dried tomatoes and place in small bowl. Skewer one tortellini followed by a strip of tomato then one more tortellini and one more tomato. Refrigerate until serving.
From foodyschmoodyblog.com
See details


TORTELLINI SHRIMP KABOBS - BIGOVEN.COM
Tortellini Shrimp Kabobs recipe: Try this Tortellini Shrimp Kabobs recipe, or contribute your own. Add your review, photo or comments for Tortellini Shrimp Kabobs. American Main Dish Fish and Shellfish
From bigoven.com
See details


RECIPES FOR TORTELLINI SHRIMP KABOBS
Recipes: tortellini salad with shrimp artichokes and roasted peppers, tortellini shrimp and vegetables with spinach-basil sauce, tortellini and shrimp salad, tortellini shrimp and cheese salad, tortellini pasta salad with shrimp, tortellini shrimp kabobs . resepi sos salsa | cara memasak pork chop | resepi biskut almond butter | resepi nachos salsa | resepi almond batter …
From cooktime24.com
See details


GARLIC GRILLED SHRIMP SKEWERS - DOWNSHIFTOLOGY
2020-07-03 Instructions. Add the olive oil, lemon juice, herbs, garlic, and spices to a small mixing bowl and whisk together. Place the shrimp in a bowl and pour 3/4 of the marinade on top of the shrimp. Mix together gently until the shrimp are well coated. Cover the bowl and marinate the shrimp for 30 minutes to an hour.
From downshiftology.com
See details


PESTO TORTELLINI SKEWERS - EASY APPETIZER RECIPE - JERSEY GIRL COOKS
2019-07-29 Instructions. Cook tortellini according to package directions. Drain when cooked and rinse with cold water. In a medium size bowl, mix together the tortellini and mozzarella balls with pesto sauce. Stir gently so they don't break apart. On small skewers, alternate tortellini, mozzarella balls wrapped in pepperoni and tomatoes.
From jerseygirlcooks.com
See details


TORTELLINI AND SHRIMP - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
Shrimp and Tortellini Recipe - Food.com trend www.food.com. 1 lb unpeeled medium shrimp 1 (9 ounce) package fresh tortellini, with cheese filling uncooked 1 ⁄ 3 cup butter or 1/3 cup margarine 1 shallot, minced 2 tablespoons chopped fresh basil or 2 teaspoons dried basil 1 ⁄ 2 cup grated parmesan cheese DIRECTIONS Peel/devein shrimp and set aside.
From therecipes.info
See details


FESTIVE MARINATED TORTELLINI SKEWERS - GIVE IT SOME THYME
2018-12-07 Instructions. In a large bowl, whisk together the first 6 ingredients. Season the vinaigrette with salt and pepper. Set aside. Cook the tortellini in a pot of boiling water according to the package directions. Do not overcook. Drain the tortellini and add the hot pasta to the dressing so flavors will be absorbed.
From giveitsomethyme.com
See details


RECIPE: TORTELLINI KABOBS - FOOD NEWS
Tortellini Kabobs Recipe. Steps 1 Cook and drain tortellini as directed on package; cool. 2 Place dressing in shallow bowl. Stir in tortellini, shrimp and tomatoes. Cover and refrigerate 1 to 2 hours, stirring once to coat. 3 Drain tortellini mixture. Thread tortellini, shrimp and tomatoes alternately on each of twelve 8-inch skewers. Tips from ...
From foodnewsnews.com
See details


SHRIMP AND TORTELLINI SKEWERS | RECIPESTY
Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant and tender, 1 to 2 minutes. Add shrimp and cook until heated through, 2 to 3 minutes. Mix tortellini into shrimp mixture, remove skillet from heat, and cool until easily handled.
From recipesty.com
See details


TORTELLINI KABOBS APPETIZER RECIPE - ALL INFORMATION ABOUT HEALTHY ...
In a large bowl, combine the tortellini, olives and salad dressing. Toss to coat; cover and refrigerate for 4 hours or overnight. Drain mixture, discarding marinade. For each appetizer, thread a stuffed olive, a folded pepperoni slice, a tortellini, a folded salami piece and a ripe olive on a toothpick or short skewer. Nutrition Facts
From therecipes.info
See details


CREAMY TORTELLINI WITH SHRIMP AND VEGGIES - JULIA'S ALBUM
2016-07-18 Remove shrimp from the skillet, leaving sun-dried tomatoes in the skillet. To the same skillet (with sun-dried tomatoes), add half and half, ¼ teaspoon of salt, paprika and bring to boil, reduce to simmer and add mozzarella cheese. Stir to melt, on simmer, be patient. Add chopped fresh basil and mix. Add fresh spinach to the same skillet, on ...
From juliasalbum.com
See details


SHRIMP AND SAUSAGE SKEWERS RECIPE - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Shrimp And Sausage Skewers Recipe are provided here for you to discover and enjoy. Healthy Menu. Heart Healthy Diet App Healthy Diet For Dementia Healthy Lunch Diet Plan ...
From recipeshappy.com
See details


SHRIMP AND TORTELLINI SKEWERS - TAPAS
Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant and tender, 1 to 2 minutes. Add shrimp and cook until heated through, 2 to 3 minutes.
From worldrecipes.org
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Videos

Stuffed tortellini & Shrimp in Garlic Sauce🤤
593 views-05:39
How to Make Garlic Shrimp Tortellini!
795 views-01:01
Shrimp Tortellini(QUICK & EASY!!!)
49K views-03:31
Creamy, Cheesy, Shrimp Tortellini Alfredo
131 views-09:04
Shrimp Alfredo with Tortellini Pasta
4.2K views-09:31
Shrimp Tortellini in Lemon Garlic Cream Sauce
178 views-01:24

Top Asked Questions

How to cook tortellini and shrimp in a pan?
Directions. Meanwhile, in a large nonstick skillet, heat 2 tablespoons oil over medium-high heat. Add shrimp; cook and stir 2 minutes. Add garlic; cook 1-2 minutes longer or until shrimp turn pink. Drain tortellini mixture; add to skillet. Stir in salt, thyme, pepper and remaining oil; toss to coat.
How to cook tortellini skewers?
Instructions Cook tortellini according to package directions. Drain, set aside, and let cool. Thread each skewer with pepperoni (I used two pepperoni each time), cucumber, olive, tortellini, mozzarella, tomato, and pepperoncini. Repeat until all the skewers are full. Drizzle skewers with Italian dressing and keep refrigerated until ready to serve.
What is in a shrimp and Cheese Tortellini?
Tortellini with Shrimp and Veggies - a delicious Summer recipe! Cheese tortellini and jumbo shrimp are tossed in a creamy, spicy Mozzarella cheese sauce with sun-dried tomatoes and spinach!
How do you cook shrimp with mozzarella cheese?
Cheese tortellini and jumbo shrimp are tossed in a creamy, spicy Mozzarella cheese sauce with sun-dried tomatoes and spinach! Cook shrimp, seasoned generously with salt and pepper flakes, in a large skillet on medium-high heat in 1 tablespoon olive oil from sun-dried tomatoes, for 3 minutes, flipping once, until pink.

Related Search