Simple Fruit Fluff Salad Recipes

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CHRIS'S HAWAIIAN FLUFF SALAD



Chris's Hawaiian Fluff Salad image

Hawaiian dessert salad full of fruit and fluff.

Provided by Chris Thorne

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 3h15m

Yield 12

Number Of Ingredients 10

2 (12 ounce) containers whipped topping (such as Cool Whip®)
1 (8 ounce) container sour cream
2 (4 ounce) packages instant vanilla pudding mix
4 drops red food coloring
1 (30 ounce) can fruit cocktail, drained
1 (20 ounce) can pineapple chunks, drained
1 (10.5 ounce) package miniature marshmallows
1 (8 ounce) can mandarin oranges, drained
1 pint strawberries, hulled and quartered
1 banana, sliced

Steps:

  • Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
  • Chill for 3 to 4 hours before serving.

Nutrition Facts : Calories 444.3 calories, Carbohydrate 70.8 g, Cholesterol 8.3 mg, Fat 17.6 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 14.7 g, Sodium 346.6 mg, Sugar 56.6 g

5 MINUTE FLUFF SALAD



5 Minute Fluff Salad image

Time 5m

Number Of Ingredients 5

1 (15 ounce) can mandarin oranges, drained
1 (20 ounce) can pineapple tidbits, drained
6 ounces (1/2 jar) of Maraschino Cherries, drained and chopped
1 cup miniature marshmallows
1 (8 ounce) tub Cool Whip (or less) (or 2 cups real whipped cream)

Steps:

  • In a serving bowl combine drained oranges, drained pineapple, drained and chopped maraschino cherries & marshmallows. Gently mix. Add Cool Whip and gently fold until combined. Serve immediately.

SIMPLE FRUIT FLUFF SALAD



Simple Fruit Fluff Salad image

Here's a fruit salad that always goes quick at gatherings. Kids even enjoy it! My favorite part is that I usually have all the ingredients on hand, unlike many other fruit salads. Sometimes I throw in a small handful of shredded coconut.

Provided by KaDo2609

Categories     Apple

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

1 (20 ounce) can chunk pineapple, drained
1 (15 ounce) can fruit cocktail, drained
2 apples, diced (I don't peel them)
2 cups mini marshmallows
1 (3 1/4 ounce) package vanilla pudding mix
1 cup whipped cream

Steps:

  • Combine the fruit and marshmallows.
  • Pour the package of dry pudding mix over the fruit.
  • Stir in whipped cream, chill, and serve!

Nutrition Facts : Calories 211.9, Fat 1.9, SaturatedFat 1.1, Cholesterol 5.7, Sodium 111.1, Carbohydrate 50.3, Fiber 2.2, Sugar 42.9, Protein 1.1

FRUIT SALAD FLUFF



Fruit Salad Fluff image

When fresh fruits aren't readily available, this recipe comes in handy because it calls for the canned variety. It's a nice way to offer folks fruit while appeasing their sweet tooth.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12-16 servings.

Number Of Ingredients 11

1 can (20 ounces) pineapple chunks, drained
1 can (16 ounces) fruit cocktail, drained
1 can (16 ounces) sliced pears, drained and cut into chunks
1 can (15 ounces) mandarin oranges, drained
1 jar (10 ounces) maraschino cherries, drained
1 carton (12 ounces) frozen whipped topping, thawed
2 cups sour cream
1/2 cup sugar
1 tablespoon lemon juice
Dash salt
1/2 cup chopped walnuts

Steps:

  • Combine all the fruit in a large bowl. In another bowl, combine whipped topping, sour cream, sugar, lemon juice and salt; fold into fruit mixture. Chill. Just before serving, stir in nuts.

Nutrition Facts : Calories 258 calories, Fat 11g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 31mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.

FLUFFY FRUIT SALAD



Fluffy Fruit Salad image

This is a cool refreshing dessert! I am not sure how many this serves, but It is a nice large serving bowl.

Provided by KimmieOH

Categories     Dessert

Time 20m

Yield 14 1/2 cup servings

Number Of Ingredients 10

8 ounces sour cream
1 (15 ounce) can mandarin oranges (drained)
8 ounces Cool Whip
1 (10 ounce) jar maraschino cherries (drained)
1 (5 ounce) box French vanilla instant pudding
2 cups miniature marshmallows
1 (20 ounce) can pineapple chunks (reserved)
1/2 cup black walnut (optional)
3 bananas (optional)
1/2 cup coconut (optional)

Steps:

  • Drain the juice from the pineapple into a bowl, set the pineapple aside.
  • Add the pudding to the pineapple juice mix until smooth and creamy.
  • Stir in sour cream and cool whip; mix well.
  • Add pineapple, oranges, cherries and marshmallows and Coconut.
  • Mix well sprinkle black walnuts on top.
  • Refrigerate for at least 1 hour before serving.
  • Just before serving, fresh sliced bananas may be added.

Nutrition Facts : Calories 222.7, Fat 7.9, SaturatedFat 5.8, Cholesterol 7.5, Sodium 166.2, Carbohydrate 38.6, Fiber 1.5, Sugar 34.2, Protein 1.3

PINA COLADA FLUFF



Pina Colada Fluff image

This pina colada fluff recipe is from one of my grandma's vintage cookbooks. Instead of alcoholic rum, you could use rum extract. -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 7 servings.

Number Of Ingredients 7

1 can (20 ounces) crushed pineapple, undrained
1 package (3.4 ounces) instant vanilla pudding mix
1 teaspoon coconut rum or rum extract
2 cups miniature marshmallows
1 cup sweetened shredded coconut, toasted
1/2 cup finely chopped pistachios, toasted
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, combine pineapple, pudding mix and rum. Add marshmallows, coconut and pistachios. Fold in whipped topping. Chill until serving.

Nutrition Facts : Calories 369 calories, Fat 14g fat (10g saturated fat), Cholesterol 0 cholesterol, Sodium 172mg sodium, Carbohydrate 57g carbohydrate (46g sugars, Fiber 2g fiber), Protein 3g protein.

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