ITALIAN PORK CHOPS
Skillet-browned chops are simmered with tomatoes, mushrooms and green pepper in this tasty treatment for pork. It's easy to prepare, especially if you buy the mushrooms already sliced. -Adeline Piscitelli of Sayreville, New York
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet, brown pork chops in batches on both sides in oil; remove from skillet. Add the onion, mushrooms and garlic; saute for 5 minutes or until tender. Stir in the tomatoes, salt, oregano, basil and pepper., Return pork chops to skillet; arrange green pepper between the chops. Reduce heat; cover and simmer for 30 minutes or until meat is tender.
Nutrition Facts : Calories 237 calories, Fat 9g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 573mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 2g fiber), Protein 29g protein. Diabetic Exchanges
PORK CHOPS ALLA PIZZAIOLA
Provided by Giada De Laurentiis
Categories main-dish
Time 37m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Heat the oil in a heavy large skillet over medium heat. Sprinkle the pork chops with salt and pepper. Add the pork chops to the skillet and cook until they are brown and an instant-read meat thermometer inserted horizontally into the pork registers 160 degrees F, about 3 minutes per side. Transfer the pork chops to a plate and tent with foil to keep them warm.
- Add the onion to the same skillet and saute over medium heat until crisp-tender, about 4 minutes. Add the tomatoes with their juices, herbes de Provence, and 1/4 teaspoon red pepper flakes. Cover and simmer until the flavors blend and the juices thicken slightly, stirring occasionally, about 15 minutes. Season the sauce, to taste, with salt and more red pepper flakes. Return the pork chops and any accumulated juices from the plate to the skillet and turn the pork chops to coat with the sauce.
- Place 1 pork chop on each plate. Spoon the sauce over the pork chops. Sprinkle with the parsley and serve.
ITALIAN STYLE PORK CHOPS
When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven.
Provided by MHFAB1
Categories World Cuisine Recipes European Italian
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.
- Dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly. Place the chops in a 9x13 inch baking dish.
- Bake at 425 degrees F (220 degrees C) for 30 to 40 minutes, or until internal pork temperature reaches 145 degrees F (63 degrees C).
Nutrition Facts : Calories 639.1 calories, Carbohydrate 26.5 g, Cholesterol 138.4 mg, Fat 48.6 g, Fiber 1.4 g, Protein 24.3 g, SaturatedFat 26.9 g, Sodium 1021.9 mg, Sugar 0.5 g
SIMPLE ITALIAN PORK CHOPS
These juicy Italian pork chops are simmered in a scrumptious sauce that's just perfect for spooning over mashed potatoes. And with only five ingredients, this is one thrifty, fail-proof entree. -Joe Vince, Port Huron, Michigan
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Sprinkle pork chops with pepper. In a large skillet, brown chops in butter over medium heat. Add wine and salad dressing. Cover and cook for 10-12 minutes or until a thermometer reads 160°., Remove pork chops and keep warm. Bring cooking juices to a boil; cook until reduced to 1/2 cup. Serve with pork.
Nutrition Facts : Calories 343 calories, Fat 21g fat (7g saturated fat), Cholesterol 92mg cholesterol, Sodium 411mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 33g protein.
PORK CHOPS ITALIANO
Flavorful, tender pork chops with Italian pizzazz. Great served over noodles.
Provided by lutzflcat
Categories World Cuisine Recipes European Italian
Time 1h25m
Yield 6
Number Of Ingredients 13
Steps:
- Heat 1 teaspoon olive oil in a skillet over medium heat. Stir in mushrooms; cook and stir until mushrooms are tender, 5 to 7 minutes. Transfer the mushrooms to a bowl and set aside.
- Heat the remaining 2 tablespoons olive oil in the skillet over medium heat. Add the pork chops, browning on both sides, 7 to 10 minutes. Place the pork chops on a plate, then drain all but 1 tablespoon of drippings from the skillet. Stir in the garlic and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes.
- Pour in the tomatoes, then season with basil, oregano, salt, and pepper. Transfer the pork chops back to the skillet; cover and simmer until the pork chops are tender and no longer pink in the center, about 45 minutes. Stir in some water if the mixture becomes too dry. Place the bell pepper on top of the pork, then add the reserved mushrooms. Continue to simmer until the bell pepper is tender, 5 to 10 minutes.
Nutrition Facts : Calories 290 calories, Carbohydrate 7.8 g, Cholesterol 63 mg, Fat 17.6 g, Fiber 2 g, Protein 25.3 g, SaturatedFat 5.1 g, Sodium 339.1 mg, Sugar 3.8 g
ITALIAN PORK CHOPS
Chop, chop! These Italian-flavored chops are ready in minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Place Bisquick mix, dressing and bread crumbs in separate shallow bowls. Coat pork chops with Bisquick mix. Dip coated pork chops into dressing, then coat with bread crumbs.
- Heat oil in 12-inch nonstick skillet over medium-high heat. Cook pork in oil about 5 minutes or until golden brown; reduce heat to low. Carefully turn pork. Cook 10 to 15 minutes longer or until pork is no longer pink in center. Serve immediately.
Nutrition Facts : Calories 425, Carbohydrate 21 g, Cholesterol 70 mg, Fiber 1 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 550 mg
ITALIAN STYLE PORK CHOPS
When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven." Received this from a friend.
Provided by Sweet Southern Bell
Categories Pork
Time 50m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425°F (220°C).
- In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.
- Dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly. Place the chops in a 9x13 inch baking dish.
- Bake at 425°F (220°C) for 30 to 40 minutes, or until internal pork temperature reaches 160°F (70°C).
EASY ITALIAN BREADED PORK CHOPS
My husband claims these were the best pork chops he ever had and they are so simple. It's just a tiny twist on italian breaded pork chops making your own bread crumbs. Measurements are estimated so feel free to tweak based on your personal taste preferences.
Provided by chefbeebo
Categories Pork
Time 1h
Yield 4-5 chops, 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Wash pork chops and dry.
- Beat eggs and milk in small bowl.
- In another bowl crush crackers and mix in remaining ingredients (If you have a food processor it makes this step quick and easy).
- Dip each pork chop in egg mixture, then in bread crumb mixture coating evenly.
- Place on baking sheet and bake for approximately 45 minutes or until brown. (Cooking time will vary depending on size of pork chops).
Nutrition Facts : Calories 844.2, Fat 45.5, SaturatedFat 15.4, Cholesterol 455.8, Sodium 345.4, Carbohydrate 1.6, Fiber 0.1, Sugar 0.2, Protein 100
More about "simple italian pork chops recipes"
EASY ITALIAN PORK CHOPS RECIPE - 2 COOKIN MAMAS
From 2cookinmamas.com
10 BEST ITALIAN BAKED PORK CHOPS RECIPES | YUMMLY
From yummly.com
EASY ITALIAN STYLE PORK CHOPS - EASY RECIPE DEPOT
From easyrecipedepot.com
CROCK POT PORK CHOPS + VIDEO - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
ITALIAN MARINADE FOR PORK CHOPS - A JOYFULLY MAD KITCHEN
From joyfullymad.com
ITALIAN PORK CHOPS RECIPE | CONFESSIONS OF AN …
From confessionsofanover-workedmom.com
10 BEST ITALIAN STYLE PORK CHOPS RECIPES | YUMMLY
From yummly.com
ITALIAN PORK CHOPS - CONFESSIONS OF A FIT FOODIE
From confessionsofafitfoodie.com
PORKETTA PORK CHOPS: A 30 MINUTE RECIPE | IT IS A KEEPER
From itisakeeper.com
ITALIAN-STYLE SKILLET PORK CHOPS - PREGO® PASTA SAUCES
From campbells.com
BAKED ITALIAN PORK CHOPS RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
PORK CHOP WITH LEMON SALSA RECIPE | OLIVEMAGAZINE
From olivemagazine.com
ITALIAN PORK CHOPS (PROSCIUTTO, ARUGULA, MOZZARELLA) - KYLEE COOKS
From kyleecooks.com
ITALIAN PORK CHOPS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
QUICK ITALIAN SEASONED BAKED PORK CHOPS - COZY COUNTRY LIVING
From cozycountryliving.com
ITALIAN STYLE PORK CHOPS RECIPE - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
ITALIAN BAKED PORK CHOPS - THREE OLIVES BRANCH
From threeolivesbranch.com
21 ITALIAN BAKED PORK CHOPS RECIPE - SELECTED RECIPES
From selectedrecipe.com
ITALIAN DRESSING PORK CHOPS - THE ENDLESS MEAL®
From theendlessmeal.com
CROCK-POT EASY ITALIAN PORK CHOPS RECIPE
From crockpotladies.com
EASY ITALIAN STYLE PORK CHOPS RECIPE - RECIPELAKE
From recipelake.com
EASY INSTANT POT ITALIAN PORK CHOPS - MOMMY'S HOME COOKING
From mommyshomecooking.com
PARMESAN CRUSTED PORK CHOPS - A CEDAR SPOON
From acedarspoon.com
EASY ITALIAN PORK CHOPS EASY RECIPE - FOOD NEWS
From foodnewsnews.com
ONE PAN TUSCAN PORK CHOPS · EASY FAMILY RECIPES
From easyfamilyrecipes.com
EASY BAKED ITALIAN BREADED PORK CHOPS
From anitalianinmykitchen.com
EASY EASY ITALIAN PORK CHOPS RECIPE (WITH VIDEO) TEAM TERRY KETO
From teamterryketo.com
ITALIAN-INSPIRED BAKED PORK CHOPS WITH POTATOES | KITCHN
From thekitchn.com
ITALIAN PORK CHOPS RECIPE | MOMS WHO THINK
From momswhothink.com
SIMPLE ITALIAN PORK CHOPS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
ITALIAN PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
15 ITALIAN DRESSING PORK CHOPS YOU CAN MAKE IN 5 MINUTES
From afoodrecipes.com
ITALIAN PORK CHOPS RECIPE - RECIPES.NET
From recipes.net
FRIED PORK CHOPS RECIPE - EATING ON A DIME
From eatingonadime.com
ONE SKILLET ITALIAN PORK CHOPS | THE BLOND COOK
From theblondcook.com
SHEET PAN ITALIAN PORK CHOPS RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
ITALIAN PORK CHOPS {BAKED WITH VEGGIES} | LIL' LUNA
From lilluna.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love