Simple Yet Delicious Turkish Kebabs In Just 3 Steps Recipes

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SIMPLE YET DELICIOUS TURKISH KEBABS IN JUST 3 STEPS



Simple yet Delicious Turkish Kebabs in Just 3 Steps image

Provided by admin

Categories     Appetizer

Yield 4 people

Number Of Ingredients 14

500 g Lamb mince
1 Small Onion (minced)
½ cup Ground Pistachios
1½ tsp Kosher Salt
1 tsp Black pepper powder
1 tbsp Cumin Powder
1 tbsp red chilli flakes
1 tbsp olive oil
1 garlic clove (minced)
¾ cup Greek Yoghurt
1 tbsp Lemon Juice
½ garlic clove (minced)
2 tbsp Ketchup
Salt and pepper (to taste)

Steps:

  • Mix all the sauce ingredients and refrigerate for about 1 hour.
  • In a mixing bowl, add all the ingredients for the kebab, except oil. Combine well using your hands. Avoid over-mixing the batter. Divide the mixture into 8 portions and roll them into the shape of sausages. Pierce the skewers through the kebabs.
  • In a wide pan, heat enough oil over medium heat and place the skewers. Cook the kebab for about 8 minutes until they turn brown on all sides. Once done, remove and drain the excess oil using kitchen tissue.
  • Garnish with yoghurt sauce and lemon wedges. Serve hot with pita bread, along with tomato slices and lettuce.

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