Simpleoatmeal Recipes

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SIMPLE SAVORY OATMEAL



Simple Savory Oatmeal image

Want something savory in the morning, but needs to be quick and simple? This is it. I'd compare it most readily to a deluxe cheese grits recipe, but this has no cheese--and grits (unless instant) are typically a bunch more work. This was an alternative for my 10-year-old who always wanted eggs and sausage for breakfast. Fruits and brown sugar in the oatmeal wasn't cutting it.

Provided by dorkbean

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 cup water
½ cup rolled oats
1 tablespoon cooked real bacon bits
1 teaspoon butter
½ teaspoon Creole seasoning (such as Tony Cachere's®)

Steps:

  • Place water and oats in a microwave-safe bowl. Cook at 50% power, stirring half way through cooking, until oats are softened, 3 to 5 minutes. Stir in butter until melted. Stir in bacon bits and Creole seasoning until evenly distributed.

Nutrition Facts : Calories 217.6 calories, Carbohydrate 28 g, Cholesterol 15.8 mg, Fat 8.3 g, Fiber 4.2 g, Protein 8.5 g, SaturatedFat 3.5 g, Sodium 495.3 mg, Sugar 0.4 g

CREAMY OATMEAL



Creamy Oatmeal image

Provided by Food Network Kitchen

Time 12h20m

Yield 4 servings

Number Of Ingredients 13

1 cup steel-cut oats
4 cups milk
Pinch kosher salt
Two 3-inch-long cinnamon sticks
1 teaspoon vanilla extract
1/3 cup dried currants
3 tablespoons packed dark brown sugar
Honey
sugar
maple syrup
milk
buttermilk
yogurt or cream

Steps:

  • In a medium bowl, combine the oats and milk. Cover and let soak in the refrigerator overnight. Transfer the oat mixture to a heavy-bottomed medium saucepan. Add the salt and cinnamon sticks and bring to a boil over high heat. Lower the heat to maintain a gentle simmer and cook, uncovered, stirring frequently, until softened, about 10 minutes. Stir in the vanilla, currants, and sugar; and simmer for 5 minutes more. Remove the cinnamon sticks and serve plain or with your topping of choice.
  • Copyright 2001 Television Food Network, GP. All rights reserved

JUST 1 DOZEN EASY OATMEAL COOKIES



Just 1 Dozen Easy Oatmeal Cookies image

Here's an easy cookie recipe that makes a nice small batch - just 12 cookies so you don't have too many sitting around your house for days. Increase the sugar to half a cup if you are using plain/regular instant oats.

Provided by thepurpleturtle

Categories     Dessert

Time 20m

Yield 12 cookies

Number Of Ingredients 5

1/4 cup sugar
1/2 cup all-purpose flour
1/2 cup margarine
1/2 teaspoon baking soda
3 (48 g) envelopes instant maple and brown sugar oatmeal (but any flavor should work) or 3 (48 g) envelopes instant apple and cinnamon oatmeal (but any flavor should work)

Steps:

  • Preheat oven to 350 degrees.
  • Lightly spray a baking sheet with non-stick spray.
  • In a medium bowl, mix all of the ingredients together.
  • Using your hands, roll dough into 12 balls, flatten each one slightly and place them on a baking sheet.
  • Bake for about 15 minutes.
  • Remove from oven and let sit for 5 minutes before placing cookies on a wire rack to cool.

Nutrition Facts : Calories 112.9, Fat 4.4, SaturatedFat 0.9, Sodium 169.7, Carbohydrate 17.2, Fiber 0.9, Sugar 7.8, Protein 1.6

BASIC OATMEAL



Basic Oatmeal image

Make and share this Basic Oatmeal recipe from Food.com.

Provided by TERRY B.

Categories     Breakfast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup rolled oats
2 cups water
1 teaspoon ground cinnamon
1 teaspoon vanilla
1 tablespoon honey
1 cup applesauce

Steps:

  • Place 3/4 cup of the rolled oats into a blender and process until a flour.
  • Add all rolled oats, water, cinnamon and vanilla to pan and bring to a boil.
  • Reduce heat and cook for 3 minutes.
  • Add honey and applesauce and stir for 1 minute.
  • Add to bowls.
  • Enjoy.

Nutrition Facts : Calories 145.8, Fat 1.4, SaturatedFat 0.2, Sodium 23, Carbohydrate 31.4, Fiber 3.2, Sugar 4.7, Protein 2.8

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