Sinatra Smash Cocktail Recipes

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SINATRA SMASH COCKTAIL



Sinatra Smash Cocktail image

Sinatra Smash Cocktail Recipe - Fell in love with this at the Wynn in Vegas. Tangy sweet, smooth and fruity with a kick of bourbon. Still a Favorite! | www.lakesidetable.com

Provided by Sinatra Restaurant Las Vegas

Categories     Drinks

Number Of Ingredients 11

8 blackberries (fresh)
mint leaves (optional)
2 1/2 ounce homemade sweet and sour
2/3 ounce vanilla simple syrup
1 1/2 ounce Creme de Cassis
4 ounce Gentleman Jack Whiskey
1 cup sugar
1 cup water
1 vanilla bean*
1/2 cup lemon juice (fresh)
1/4 cup simple syrup

Steps:

  • Set a pot with 1 cup water and 1 cup sugar to boil, about 5 minutes.
  • Cut vanilla bean in 1/2 long wise. Scrape the seeds from the bean and put it in the pot with the sugar water.
  • Gently simmer the sugar vanilla water until all the sugar has dissolved. Remove from heat and let cool.
  • Mix 1/2 cup lemon juice with 1/4 cup vanilla simple syrup. Keep refrigerated until ready to use. If you make extra, it will keep 3-4 days.
  • Muddle 6 blackberries and a mint leaf in the bottom a cocktail shaker with the sweet and sour mix. Reserve 2 of the blackberries.
  • Add the rest of the ingredients to the shaker, add ice and shake well. Strain over ice in 2 glasses.
  • Garnish with a blackberry and mint leaves.

Nutrition Facts : ServingSize 2 drinks, Calories 215 kcal, Carbohydrate 18.7 g, Protein 0.4 g, Fat 0.2 g, Sodium 42.7 mg, Fiber -22 g, Sugar 17.1 g

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