Skinny Salsa Ranch Dressing Recipes

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THE BEST SKINNY RANCH DRESSING (3 INGREDIENTS)



The BEST Skinny Ranch Dressing (3 ingredients) image

I'm so excited to share this 3 ingredient dressing! Your search is over...This is the most amazing, easy-to-make, gluten-free, skinny ranch dressing!!! It tastes just as good as any high-fat dressing but with a fraction of the fat and calories. In the past, I've shared my skinny ranch dressing recipe but it called for many dry ingredients. In addition, you needed xanthan gum to thicken it. I got back in the kitchen and created a new, easier, and much skinnier recipe. Each 2 tablespoons serving has just 30 calories, 2 grams of fat. So delicious as a dressing, dip, topping for potatoes, and more. The possibilities are endless. I always have some on hand in my refrigerator. It's a must-try!!!

Provided by Nancy

Categories     Salad

Time 35m

Number Of Ingredients 3

1¾ cups buttermilk
½ cup Best Foods (Hellmans) light mayonnaise (see shopping tips)
1 oz package Hidden Valley Ranch Original Ranch salad dressing & seasoning mix (do not use buttermilk mix)

Steps:

  • In a medium bowl, add all ingredients. Using a whisk, mix together until completely blended.
  • Refrigerate at least 30 minutes to thicken, before using. To thicken quicker, place in freezer and set timer for 15 minutes. Store dressing in the refrigerator for at least 2-3 weeks. The shelf life depends on the expiration date of your buttermilk.

Nutrition Facts : ServingSize 2 tablespoons, Calories 30 kcal, Carbohydrate 3 g, Protein 1 g, Fat 1.8 g, SaturatedFat 0.3 g, Cholesterol 2 mg, Sodium 208 mg, Sugar 1 g

SKINNY SALSA RANCH DRESSING



Skinny Salsa Ranch Dressing image

Lighten up your favorite salad with this fantastic, salsa ranch dressing! It also makes a yummy sandwich spread or a dip for veggies and reduced-fat tortilla chips. Happily, each tablespoon has only 12 calories and 1 gram of fat.

Provided by Nancy

Categories     Appetizer     Salad     Side Dish

Time 15m

Number Of Ingredients 4

½ cup The BEST Skinny Ranch Dressing (3 ingredients)
½ cup jarred salsa, (I like Pace Chunky Salsa (medium))
½ cup fat-free plain Greek yogurt
1½ teaspoons taco seasoning, (see shopping tips for gluten-free brands)

Steps:

  • In a large bowl, mix together, ranch dressing, salsa, yogurt, and taco seasoning. Mix well.
  • This dressing will keep in the refrigerator for at least 1 week. Even longer, depending on the shelf life of the buttermilk in the ranch dressing.

Nutrition Facts : ServingSize 1 tablespoon, Calories 12 kcal, Fat 0.7 g, Cholesterol 0.6 mg, Protein 1 g, Carbohydrate 2 g, Sodium 98 mg, Sugar 1 g

SALSA RANCH DRESSING



Salsa Ranch Dressing image

Salsa ranch dressing is a combination of two of your favorite Tex Mex flavors in one! A 5-minute cool, creamy, and zesty dressing that comes together with just salsa, ranch, and a couple of extra layers of zing!

Provided by Jamielyn Nye

Categories     Condiment

Time 5m

Number Of Ingredients 4

1/2 cup ranch
1/4 cup salsa (, more to taste)
1 Tablespoon lime juice
salt and pepper to taste

Steps:

  • Whisk together the ranch, salsa and lime juice in a small bowl. Salt and pepper to taste.
  • Store in a covered jar until ready to serve. Serve on top of a salad or dip with your favorite vegetables.

Nutrition Facts : Calories 151 kcal, Carbohydrate 3 g, Protein 1 g, Fat 15 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 443 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

SALSA RANCH DRESSING



Salsa Ranch Dressing image

A little recipe I came up with for a Mexican inspired dinner. I love it also on Taco salad. For a side salad we like it with lettuce, chucky cucumbers, pepper pieces, green onion, avocado and topped with crushed tortilla chips. I usually use Chi Chi's brand Fiesta Salsa in Medium and Hidden Valley Ranch, but feel free to use whatever is in your fridge, I like to mix it up ahead of time for the flavors to fully blend more.

Provided by Michelle S.

Categories     Salad Dressings

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 2

1/2 cup salsa
1/2 cup ranch dressing

Steps:

  • Mix together well.
  • Let set at least 1 hour for flavors to blend.

Nutrition Facts : Calories 156.6, Fat 15.6, SaturatedFat 2.4, Cholesterol 8.1, Sodium 481.4, Carbohydrate 3.4, Fiber 0.6, Sugar 2.1, Protein 0.9

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