Slimmed Down Strawberry Daiquiri Recipes

FROZEN STRAWBERRY DAIQUIRI

Steps:

• In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.

NUTRIBULLET® FROZEN STRAWBERRY DAIQUIRI

Steps:

• Add the strawberries, lime juice, agave and rum to a NutriBullet® tall cup (24 ounces). Attach the extractor blade and blend until smooth and combined. Serve immediately.

SLIMMED-DOWN STRAWBERRY DAIQUIRI

Steps:

• 1. Dissolve drink mix into 1/2 cup cold water. Stir thoroughly.
• 2. In a blender, combine drink mixture with all other ingredients. Blend to desired consistency.

STRAWBERRY DAIQUIRI

Steps:

• In a blender, place the strawberries, banana, and frozen lemonade. Fill the empty lemonade can halfway with rum, if using, and add it to the blender with the sugar and ice. Blend until well combined and slushy. Add the orange juice to thin the mixture if necessary, or more ice cubes to make it thicker.
• Divide among 2 or 3 glasses. Garnish with a fresh strawberry and serve.
• A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

STRAWBERRY ORANGE DAIQUIRI

Steps:

• Using a vegetable peeler or zester, remove the zest of the orange, taking care to leave the pith behind.
• In a small saucepan over medium heat whisk together the sugar with 1/4 cup water and the orange zest. Bring to a simmer and remove from heat. Cool to room temperature.
• Reserve 4 strawberries for garnish and remove the hulls and roughly chop the remainder. Add the strawberries with the juice of the orange to a blender and fill with ice. Add the cooled orange simple syrup and blend until smooth. Add the rum, if desired, and blend. Pour into glasses and garnish with reserved strawberries.

FROZEN STRAWBERRY DAIQUIRIS

Steps:

• In a blender, combine the rum, limeade concentrate, strawberries and ice. Cover and process until smooth and thickened (use more ice for thicker daiquiris). Pour into cocktail glasses. , To garnish each daiquiri, cut a 1/2-in. slit into the tip of a strawberry; position berry on rim of glass.

HG'S SLAMMIN' SLIMMED-DOWN STRAWBERRY DAIQUIRI

Steps:

• Dissolve drink mix into 1/2 cup cold water. Stir thoroughly. In a blender, combine drink mixture with all other ingredients. Blend to desired consistency. Pour, add a straw, and slurp that baby up!
• Serving Size: 1 daiquiri (entire recipe)
• Calories: 121
• Fat: 0g
• Sodium: 10mg
• Carbs: 4g
• Fiber: 0.5g
• Sugars: 2g
• Protein: 0g
• POINTS. value 2*.
• HG Alternative! For a virgin version, swap the rum for an extra 3 tablespoons water. Then your slushie sipper will have just 25 calories and a POINTS. value of 0*. Woohoo!