Sloppy Joe Supreme Cooking For 2 Recipes

SLOPPY JOE SUPREME

Steps:

• Heat oven to 400°F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
• In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot. Pour Bisquick® mixture over top.
• Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.

SLOPPY JOE SUPREME (COOKING FOR 2)

Steps:

• Heat oven to 400°F. In small bowl, stir together Bisquick® mix, 1/2 cup of the cheese, the water and egg product; set aside.
• In ovenproof 8-inch skillet, cook beef over medium heat about 4 minutes, stirring occasionally, until brown; drain. Stir in tomato sauce, ketchup and salt. Heat over medium-high heat, stirring occasionally, until hot.
• Pour Bisquick mixture over top. Bake about 25 minutes or until golden brown. Sprinkle with remaining 1/4 cup cheese.

SLOPPY JOES

Steps:

• Start by browning the ground beef in a large pot over medium-high heat. Drain off the fat.
• Add in the green peppers and onions. Stir, and then add 1 cup water, the ketchup and garlic. Stir it around to combine, and then add the brown sugar, chili powder, dry mustard, red pepper flakes, and hot sauce, Worcestershire, salt and pepper to taste. Stir to combine, and then cover and simmer over medium-low heat, about 20 minutes.
• To serve, spread the rolls with the butter and brown them on a griddle or in a skillet. Spoon a good amount of the meat mixture onto the bottom roll, and then top with the other half. Serve with chips, salad or just enjoy it by itself.

SLOPPY JOES

Steps:

• In a saucepan over low heat combine the sauce ingredients. Season to taste with salt and pepper. Mix well, and simmer while preparing the meat.
• Heat a heavy nonstick or cast-iron skillet, at least 10 inches in diameter, over medium-high heat. Add the ground sirloin, and saute, stirring occasionally, for 4 to 5 minutes, or until the meat is no longer pink. Turn the meat into a strainer or colander lined with paper towels, allowing the fat to drain off.
• Add the onion to the pan, and sauté, stirring frequently, for about 5 minutes, or until the onion is translucent. Return the meat to the pan, and add the sauce. Heat for 3 minutes, stirring occasionally. Taste and season with salt, pepper or more hot sauce, if desired. Spoon 1/2 cup of the mixture over each bun. Serve immediately.

FLAVORFUL SLOPPY JOES

Steps:

• In a small skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. , Stir in the ketchup, brown sugar, mustard and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

LOW CARB SLOPPY JOES

Steps:

• Brown ground beef and onions.
• Drain.
• Add remaining ingredients.
• Simmer for about 45 minutes or until sauce thickens.
• Stir frequently.

FLAVORFUL SLOPPY JOES FOR 2

Steps:

• In a small skillet, cook the beef, onion, and green pepper over medium heat unti the meat is no longer pink; drain.
• Stir in the ketchup, brown sugar, mustard and Worcestershir sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

SLOPPY JOE SUPREME (LIGHTER RECIPE)

Steps:

• Heat oven to 400 degrees F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
• In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot.
• Pour Bisquick mixture over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.

SLOPPY JOE SUPREME (LIGHTER RECIPE)

Steps:

• Heat oven to 400 degrees F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
• In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot.
• Pour Bisquick mixture over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.

GRANDMAS SLOPPY JOES

Steps:

• Brown hamburger and onion.
• Drain out grease.
• Add the rest of the ingredients and simmer 15-20 minutes with lid.

SLOPPY JOE SUPREME (LIGHTER RECIPE)

Steps:

• Heat oven to 400 degrees F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
• In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot.
• Pour Bisquick mixture over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.