Slow Cooker Hot Chocolate Nutella Recipes
RICH SLOW COOKER HOT CHOCOLATE
Easy and delicious.
Provided by macandjakesmom
Categories Drinks Recipes Hot Chocolate Recipes
Time 2h5m
Yield 10
Number Of Ingredients 5
Steps:
- Combine milk, condensed milk, chocolate chips, heavy cream, and vanilla extract in a slow cooker.
- Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 50.4 g, Cholesterol 73.9 mg, Fat 29.6 g, Fiber 2 g, Protein 10.1 g, SaturatedFat 18.2 g, Sodium 127.1 mg, Sugar 46.6 g
NUTELLA HOT CHOCOLATE
This is too easy, and is an almost nightly ritual in my house. I've based the measurements on a recipe from another site, but that one calls for water to thin the Nutella. I've never tried it that way. The cooking time is approximate.
Provided by GoKittenGo
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put Nutella and 1/3 cup milk in small saucepan over medium heat.
- Whisk until blended.
- Add remaining milk, increase heat to medium-high, and whisk until hot and frothy.
CROCKPOT NUTELLA HOT CHOCOLATE
If you're a fan of Nutella go grab the crockpot, it's time for some Crockpot Nutella Hot Chocolate! Crockpot Nutella Hot Chocolate is the perfect addition to your winter parties, family gatherings, and Thanksgiving and Christmas get togethers! From The Frugal Girls.
Provided by Sharon123
Categories Beverages
Time 2h10m
Yield 6 one cup servings
Number Of Ingredients 7
Steps:
- Combine cocoa, sugar, nutella, and hot water in large pan. Stir, and bring to gentle boil.
- Transfer mixture to crockpot, and add milk.
- Stir, then cook on high for approximately 2 - 2 1/2 hours (or low for approximately 4 - 4 1/2 hours), or until hot.
- Pour into mugs, then top with whipped cream and sprinkles!
Nutrition Facts : Calories 344.4, Fat 15.8, SaturatedFat 12.2, Cholesterol 28.5, Sodium 112.6, Carbohydrate 45.6, Fiber 3.7, Sugar 30.1, Protein 9.4
SLOW-COOKER HOT CHOCOLATE
Whip up a big batch of perfect hot chocolate for your favorite friends with this effortless slow-cooker recipe. We used semisweet chocolate for its richness and balanced sweetness. Keep the setting on warm while serving and set up the various toppings for the most festive make-your-own hot chocolate bar!
Provided by Food Network Kitchen
Categories beverage
Time 2h45m
Yield 8 to 12 servings
Number Of Ingredients 11
Steps:
- Add the milk, cream, cocoa powder, sugar, vanilla and 1/4 teaspoon salt to a 6-quart slow cooker. Whisk until combined and the cocoa is dissolved. Stir in the chopped chocolate.
- Cover and cook on low, whisking every 30 minutes, until the chocolate is melted and the mixture is hot, about 2 hours 30 minutes.
- Ladle into mugs and top as desired with either some marshmallows or whipped cream sprinkled with crushed candy canes, or drizzled with caramel sauce.
SLOW-COOKER HOT CHOCOLATE
Hosting a party? Try this slow-cooker hot chocolate for an easy way to serve a crowd. You could also add your favourite liqueur to each mug
Provided by Miriam Nice
Categories Drink, Treat
Time 3h25m
Number Of Ingredients 7
Steps:
- Pour the milk and double cream into the slow cooker. Add the dark chocolate and milk chocolate, then cover and cook on low for 2 hrs, stirring halfway through cooking.
- Remove the lid and stir again, then continue to cook for a further 15-20 mins. Ladle into mugs and top with the marshmallows, dollops of cream and grated chocolate.
Nutrition Facts : Calories 337 calories, Fat 30 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 17 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 0.15 milligram of sodium
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