Slow Cooker Sausage Pizza Sloppy Joes Recipes
SLOW-COOKER SAUSAGE PIZZA SLOPPY JOES
Combine the fantastic flavors of two family-favorite dishes for a meaty meal. Perfect for potlucks!
Provided by Betty Crocker Kitchens
Categories Entree
Time 6h25m
Yield 18
Number Of Ingredients 8
Steps:
- Cook sausage in 10-inch skillet over medium-high heat 9 to 11 minutes, stirring occasionally, until no longer pink; drain.
- Spray 3- to 4-quart slow cooker with cooking spray. Mix sausage, stir-fry vegetables, pepperoni, pizza sauce and Italian seasoning in cooker.
- Cover and cook on Low heat setting 4 to 6 hours.
- Stir in tomatoes. To serve, fill buns with sausage mixture and sprinkle with cheese.
Nutrition Facts : Calories 270, Carbohydrate 26 g, Cholesterol 30 mg, Fiber 2 g, Protein 12 g, SaturatedFat 4 1/2 g, ServingSize 1 Sandwich, Sodium 710 mg, Sugar 3 g, TransFat 0 g
SAUSAGE SLOPPY JOES
"I quickly came up with this barbecued burger recipe using pork sausage when I ran out of ground beef on night," pens Dixie Terry of Goreville, Illinois. "It's one of our grandkids' favorites, and my husband likes it, too."
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, water, ketchup, Worcestershire sauce and pepper sauce. Bring to a boil. Reduce heat; cover and simmer for 30 minutes. Serve on buns.
Nutrition Facts : Calories 396 calories, Fat 23g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 1208mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 2g fiber), Protein 13g protein.
SLOPPY PIZZA JOES
Make and share this Sloppy Pizza Joes recipe from Food.com.
Provided by wattamess
Categories Lunch/Snacks
Time 4h40m
Yield 18 sanwiches, 18 serving(s)
Number Of Ingredients 9
Steps:
- Use a 12" skillet to cook the beef and onion over medium heat till done. Drain the beef and onions.
- Spray a 3.5 - 4 qt slow cooker with cooking spray and spoon the beef mixture into the slow cooker, add pepper, basil, oregano, pepperoni and sauce. Cover and cook on low for 4-5 hours.
- Spoon mixture into buns and sprinkle with the mozzarella.
SLOW-COOKER ITALIAN SLOPPY JOES
These tasty sloppy joes with plenty of mass appeal are perfect for a gathering. If you're taking them to an event later in the day, simplify your morning by cooking the beef mixture and stirring in other ingredients the night before. Cool the meat sauce in shallow bowls in the fridge, then cover and refrigerate them overnight. The next day, transfer the meat mixture to the slow cooker to finish cooking, and then keep it warm for the party. -Hope Wasylenki, Gahanna, OH
Provided by Taste of Home
Categories Lunch
Time 4h30m
Yield 36 servings.
Number Of Ingredients 11
Steps:
- Cook the beef, sausage, peppers and onion in a Dutch oven over medium heat until meat is no longer pink; drain. Transfer to a 6-qt. slow cooker. Stir in the spaghetti sauce, tomatoes, mushrooms, tomato paste, garlic and bay leaves., Cover and cook on high until flavors are blended, 4-5 hours. Discard bay leaves. Serve on buns, 1/2 cup on each. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 246 calories, Fat 9g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 522mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges
GINNY'S HOT SAUSAGE "SLOPPY JOES"
My friend Ginny shared this recipe with me 15 years ago and it has become a Super Bowl staple. It puts a spin on the traditional "Sloppy Joe" by using Hot Sausage instead of Ground Beef. My daughter makes this recipe and throws in kidney beans to use as a chili recipe.
Provided by Debby H
Categories Lunch/Snacks
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Fry loose sausage in a large frying pan over medium heat until meat looses its pink.
- Drain meat and place in a 2 1/2 quart slow cooker.
- Saute peppers and onions in oil until tender.
- Add pepper/onion mixture to slow cooker.
- Add the remaining ingredients with the exception of the Kaiser rolls to the slow cooker.
- Stir the ingredients throughly.
- Cover and cook on high setting for 1 hour.
- Slice the rolls lengthwise.
- Spoon the"Sloppy Joe" mixture on to the bottom half of the roll and top with the remaining half.
Nutrition Facts : Calories 547.9, Fat 33.6, SaturatedFat 10.5, Cholesterol 81.9, Sodium 1141.8, Carbohydrate 36.4, Fiber 2.7, Sugar 4.3, Protein 23.9
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