Slow Cooker Spicy Molasses Drummettes Recipes

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SLOW-COOKER SPICY MOLASSES PULLED-PORK SANDWICHES



Slow-Cooker Spicy Molasses Pulled-Pork Sandwiches image

Try a Betty Crocker slow cooker sandwich recipe!

Provided by Betty Crocker Kitchens

Categories     Entree

Yield 12

Number Of Ingredients 5

3 1/2-pound pork boneless loin blade roast (chef's prime), strings removed if tied
1 envelope herb-with-garlic soup mix (from 2.4-ounce package)
2 tablespoons molasses
1/4 teaspoon ground red pepper (cayenne)
12 hamburger buns, split

Steps:

  • Place pork roast in 3- to 4-quart slow cooker. Top with soup mix (dry), molasses and red pepper.
  • Cover and cook on low heat setting 7 to 9 hours.
  • Remove pork from cooker; place on cutting board. Shred pork using 2 forks. Stir shredded pork into juices in cooker. To serve, remove pork with slotted spoon; fill each bun with 1/2 cup pork.

Nutrition Facts : Calories 425, Carbohydrate 26 g, Cholesterol 95 mg, Fat 1, Fiber 1 g, Protein 35 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 540 mg

SLOW-COOKER SPICY MOLASSES DRUMMETTES



Slow-Cooker Spicy Molasses Drummettes image

Enjoy these spicy molasses chicken drummettes - a perfect slow cooked dinner.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 3h55m

Yield 10

Number Of Ingredients 9

30 chicken wing drummettes (about 4 1/2 lb)
1/2 cup soy sauce
1/2 cup rice vinegar
1/2 cup molasses
1/3 cup orange juice
1/3 cup chili paste
1/4 cup packed brown sugar
2 medium green onions, sliced (2 tablespoons)
1 tablespoon sesame seed, toasted

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. Set oven control to broil. Spray broiler pan rack with cooking spray. Place half of the drummettes on rack in pan. Broil 3 inches from heat 20 minutes, turning after 12 minutes, or until lightly browned. Transfer drummettes to slow cooker. Repeat with remaining drummettes.
  • In medium bowl, mix soy sauce, vinegar, molasses, orange juice, chili paste and brown sugar. Pour sauce over drummettes; toss lightly to coat with sauce.
  • Cover; cook on Low heat setting 3 hours. Remove drummettes from slow cooker to serving platter. Pour sauce into 1-quart saucepan; heat to boiling over medium-high heat. Cook until thickened and reduced by half, about 10 minutes. Drizzle sauce over drummettes. Sprinkle with onions and sesame seed.

Nutrition Facts : Calories 260, Carbohydrate 20 g, Fat 1/2, Fiber 0 g, Protein 15 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1560 mg

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