Smoky Aubergine Tagine With Lemon Apricots Recipes

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS

Smoky aubergine tagine with lemon & apricots image

A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices

Provided by Sarah Cook

Categories Dinner, Lunch, Main course, Supper

Time 1h20m

Number Of Ingredients 18

Ingredients

2 aubergines , cut into large chunks
3 tbsp olive oil
2 onions , chopped
2 tbsp freshly grated ginger
1 ½ tsp ras el hanout
1 ½ tsp sweet smoked paprika
good pinch of saffron
300ml hot vegetable or chicken stock
2 preserved lemons , rind of both sliced, pulp from the centre of 1 roughly chopped
120g dried apricots , halved
200g tomatoes , roughly chopped
1 tbsp clear honey
zest 1 lemon , juice 0.5
2 tsp toasted sesame seeds
2 tbsp finely chopped flat-leaf parsley
2 tbsp finely chopped mint
Greek yogurt , to serve (optional)
wholemeal bulghar wheat , to serve (optional)

Steps:

Brown the aubergines in 2 tbsp of the oil so they're golden on all sides, but not soft in the middle yet - this is best done in batches in a large, non-stick frying pan.
Heat a heavy-based shallow lidded pan or flameproof tagine with the remaining oil, then add the onions, ginger and spices, and fry gently until softened and golden.
Meanwhile, add the saffron to the stock to soak. Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the aubergines are tender. Season to taste.
Mix together the lemon zest, sesame seeds and chopped herbs, and sprinkle over the tagine. Serve with Greek yogurt and wholemeal bulghar wheat, if you like.

Nutrition Facts : Calories 270 calories, Fat 11 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 26 grams sugar, Fiber 12 grams fiber, Protein 8 grams protein, Sodium 0.3 milligram of sodium

More about "smoky aubergine tagine with lemon apricots recipes"

MOROCCAN VEGETABLES WITH COUSCOUS RECIPE - BBC FOOD

Method. Preheat the oven to 200C/180C Fan/Gas 6. Cut the aubergines in half from top to bottom and score in a criss-cross pattern through the flesh. Place on a small baking tray and spray with oil ...
From bbc.co.uk

See details

LAMB TAGINE RECIPE | BON APPéTIT

2019-02-06 Step 2. Heat oil in a large Dutch oven or other heavy pot over medium-high. Working in batches, cook lamb, turning occasionally, until browned on all sides, 12–14 minutes total. Using a slotted ...
From bonappetit.com

See details

MOROCCAN LAMB TAGINE RECIPE - TESCO REAL FOOD

Preheat the oven to gas 4, 180°C, fan 160°C. Put the stock cube, apricots, honey and ground spices in a jug and cover with 300ml boiling water. Stir to combine. Heat the oil in a large frying pan over a high heat. Add half the lamb …
From realfood.tesco.com

See details

FULL RECIPE LIST | THE COMPLETE MEDITERRANEAN COOKBOOK

Brown Rice with Tomatoes and Chickpeas. Rice Salad with Oranges, Olives, and Almonds. Brown Rice Salad with Asparagus, Goat Cheese, and Lemon. Stovetop White Rice. Foolproof Baked Brown Rice. Seafood Risotto. Paniscia. Spanish …
From americastestkitchen.com

See details

MOROCCAN ROAST CHICKEN AND POTATOES - JO COOKS

2020-10-02 Prep the potatoes: In a bowl toss together the potatoes, tomatoes, garlic, and apricots. Drizzle the remaining 2 tbsp of olive oil over the potatoes and season generously with salt and pepper. Toss everything together and …
From jocooks.com

See details

MOROCCAN AUBERGINE AND CHICKPEA TAGINE - SKINNY SPATULA

2021-02-05 Preheat the oven to 190°C (375°F). Add the ras el hanout and ground cinnamon to the pan and stir well to cover the vegetables. Add the chopped tomatoes, chickpeas, and dried apricots. Stir well and then cover …
From skinnyspatula.com

See details

TAJINE - WIKIPEDIA

Algerian and Moroccan tajine dishes are slow-cooked savory stews, typically made with sliced meat, poultry or fish together with vegetables or fruit. [11] [12] [13] Spices, nuts, and dried fruits are also used. Common spices include …
From en.wikipedia.org

See details

58 BEST CHICKEN THIGH RECIPES | HOW TO COOK CHICKEN THIGHS | RECIPES …

2022-05-02 Seasoned simply with lemon zest, salt and pepper, they make a satisfying meal with an Italian-inspired salsa verde and bright kale salad (that's easy to make ahead). Air fried panko is the final ...
From foodnetwork.com
Author By

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS RECIPE

2022-05-30 In a mixing bowl, combine the onions, saffron stock, preserved lemon rind and pulp, apricots, tomatoes, honey, and lemon juice. Squeeze the aubergines tightly, cover, and cook for 30 minutes or until the aubergines are cooked. Season to taste with salt and pepper. Sprinkle the lemon zest, sesame seeds, and chopped herbs over the tagine.
From kitchen-science.com
Servings 4
Total Time 1 hr 20 mins

See details

MOROCCAN RECIPES AND MIDDLE EASTERN RECIPES | NEW YORK …

When searching for recipes, search “product” + “recipes”, for example: “matbucha recipes.” It takes a moment for search results to appear. It takes a moment for search results to appear. Dreamy-Creamy Matbucha Ravioli
From nyshuk.com

See details

8 VEGETARIAN TAGINE RECIPES TO MAKE ALL WINTER LONG

Tagine:-Chop all the onions, aubergine, courgette, sweet peppers, dried apricots and sweet potatoes as seen in the video -Heat 5 tbsp oil (I used olive oil) in a large pan on med-high heat. Add in all the vegetables and seasonings except the vegetable stock. Let it simmer for 10 minutes or so or until the vegetables soften a bit
From foodnewsnews.com

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS. - FREE ONLINE LIBRARY

2019-01-17 Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the aubergines are tender. Season to taste. 4 Mix together the lemon zest, sesame seeds and chopped herbs, and sprinkle over the tagine. Serve with ...
From thefreelibrary.com

See details

BBQ – GOURMET SPICE

BBQ – Gourmet Spice ... x £
From tastespice.co.uk

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS; WINTER WARMERS!

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS – COOKER APP

Meanwhile, add the saffron to the stock to soak. Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the aubergines are tender. Season to taste.
From cookerapp.com

See details

17 RECIPES FOR LEFTOVER CORIANDER | LIVE BETTER | THE GUARDIAN

2014-03-20 Drain, reserving the soaking liquid. Whizz up the garlic in a blender until beginning to form a paste. (You will need to scrape down the sides of …
From theguardian.com

See details

RECIPES - ALPHABETICAL - GLUTTON FOR LIFE

Lamb Tagine with Quinces. Latkes (Potato Pancakes) Laura's Masala Chai. Lemon Balm Panna Cotta. Lemon Curd (Lowfat Version) Lemon-Passion Fruit Frozen Yogurt. Lemon Verbena Tisane (Infusion) Les Scourtins aux Olives de Nyons (aka Scourtins) Lima Bean & Ham Stew with Parsley-Rosemary Pistou.
From gluttonforlife.com

See details

VEGETARIAN AUBERGINE TAGINE | JAMIE OLIVER

2014-06-05 Place the tagine on a medium heat and add a little oil and a knob of butter. Add the onion, garlic, celery and spices, and cook for 5-10 minutes, or until starting to soften. Add the aubergines and continue cooking for another 10 minutes, stirring continuously to get all the spices and flavours into the aubergine.
From jamieoliver.com

See details

APRICOTS AND HONEY RECIPES ALL YOU NEED IS FOOD

Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the aubergines are tender. Season to taste. Mix together the lemon zest, sesame seeds and chopped herbs, and sprinkle over the tagine. Serve with ...
From stevehacks.com

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS | RECIPE | TAGINE …

Sep 1, 2015 - A fragrant tagine is perfect for summer entertaining, lighter than stew but just as satisfying with meaty aubergines and aromatic spices. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From pinterest.co.uk

See details

TAGINE WITH APRICOTS RECIPES - TUTDEMY.COM

Add onion and remaining ¼ teaspoon salt to tagine and cook, uncovered, stirring frequently, until soft, about 8 minutes. Add garlic and cook, stirring occasionally, 3 minutes. Tie cilantro and parsley into a bundle with kitchen string and add to tagine along with ½ cup water, chicken, and any juices accumulated on plate. Reduce heat and ...
From tutdemy.com

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS | RECIPE | BBC …

Smoky aubergine tagine with lemon & apricots. K. kyoko y. 11 followers . Bbc Good Food Recipes. Veggie Recipes. Vegetarian Recipes. Cooking Recipes. Healthy Recipes. Vegetarian Tagine. Vegetarian Casserole. Cooking Pasta. Healthy Dishes. More information.... Ingredients. Produce. 2 Aubergines. 120 g Dried apricots. 2 tbsp Flat-leaf parsley. 2 tbsp Ginger. 2 tbsp …
From pinterest.co.uk

See details

COOK WITH M&S | A FREE APP FULL OF DELICIOUS M&S RECIPES.

Tomato and mango salsa with pan-fried seabass View Recipe. Ultimate cottage pie View Recipe. 781 Recipes; Very veggie pasta bake 45m. v. Smoky no-chorizo Cajun-style rice 35m. v. Super salmon traybake 55m. Lemony herb chicken with roasted roots 2h -20m. Garlicky mushroom, leek and squash pie 55m. Saucy sausages and beans with mega-creamy mash 45m. Loaded …
From cookwithmands.com

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS ~ INSANELY …

3- Meanwhile, add the saffron to the stock to soak. Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the …
From insadelirecipes.blogspot.com

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS RECIPE | EAT YOUR …

Smoky aubergine tagine with lemon & apricots from BBC Good Food Magazine, August 2015 (page 30) by Sarah Cook. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes ...
From eatyourbooks.com

See details

25 DRIED CRANBERRY RECIPES YOU'LL CRAVE ALL SEASON | ALLRECIPES

2021-05-12 Roasted Butternut Squash with Onions, Spinach, and Craisins®. Roast butternut squash and onions for 25 to 30 minutes before tossing them with dried cranberries, pecans, and spinach. Recipe submitter Marcia notes that the leftovers taste delicious as a cold salad.
From allrecipes.com

See details

BBC GOOD FOOD SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS RECIPE

Ingredients: 2 aubergines, cut into large chunks; 3 tbsp olive oil; 2 onions, chopped; 2 tbsp freshly grated ginger; 1½ tsp ras el hanout; 1½ tsp sweet smoked paprika
From ketofoodist.com

See details

ADAPTABLE FEAST

Remember, you can also give me your favourite recipe or recipe ideas – everything is Adaptable! Vegetable & Chickpea Tagine with Apricots & Almonds – in a tomato Moroccan sauce; Vegetable & Lentil Curry – in a creamy coconut and ginger curry sauce; Mushroom Stroganoff – with onion, spinach and cashews
From adaptablefeast.com.au

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS ON RECIPES

http://www.bbcgoodfood.com/recipes/smoky-aubergine-tagine-lemon-apricots
From trello.com

See details

BROWSE THOUSANDS OF RECIPE INSPIRATIONS | FRESH IDEAS | WOOLWORTHS

Browse through our range of healthier recipes from breakfast to dinner, as well as healthy snacks and a large selection of healthy kids recipes! View …
From woolworths.com.au

See details

SMOKY AUBERGINE TAGINE WITH LEMON & APRICOTS RECIPE

2021-06-25 Stir the preserved lemon rind and pulp, apricots, tomatoes, honey and lemon juice into the onions with the saffron stock. Snugly fit the aubergines in, cover with a lid and simmer for 30 mins until the aubergines are tender. Season to taste. Mix together the lemon zest, sesame seeds and chopped herbs, and sprinkle over the tagine. Serve with ...
From recipecialist.com

See details

45 RAMADAN RECIPES FOR IFTAR, SAHUR, AND EID AL-FITR - EPICURIOUS

2022-03-23 Date Shake with Toasted Nuts (Majoon) To make cookbook author Louisa Shafia’s creamy date shake, blitz together Medjool dates, yogurt, vanilla, and cinnamon with some ice and water. Top it with ...
From epicurious.com

See details

ALL RECIPES - AINSLEY HARRIOTT

Lamb Tagine with Chickpeas, Apricots & Honey. Lemon & Herb Chicken Flatties with Celeriac Remoulade . Lemon Drizzle & Lavender Traybake. Lemon, Mint & Parsley Couscous Salad with Beetroot & Roasted Red Pepper. Light & Crunchy Fish Cakes. Lime-Glazed Pineapple with Passion Fruit Vanilla Cream. Lisa’s Quick and Easy Chicken & Mushroom Pasties. Loaded …
From ainsley-harriott.com

See details

AINSLEY FOODS ARCHIVES - AINSLEY HARRIOTT

We have fresh salads, flavour-packed bakes, tasty sides, healthy snacks and quick and easy mains – all using our products to bring a world of flavour to your plate. If you have a favourite recipe using any of our products then head over to our and join in! Share photos of your Ainsley Foods meals with us and don’t forget to tag Ainsley on ...
From ainsley-harriott.com

See details

VEGETABLE AND CHICKPEA TAGINE WITH COUSCOUS RECIPE

2021-05-14 Add the sweet potato and sauté to coat with the spices. Pour in the vegetable stock. Add the cauliflower florets, drained chickpeas, and tomatoes. Bring to a boil, then reduce the heat to low. Simmer partially covered, stirring occasionally, until the sweet potatoes are tender, about 25 minutes. Season to taste with salt and pepper.
From thespruceeats.com

See details