Smokypotatopackets Recipes

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GRILLED SMOKY CHEDDAR POTATOES FOIL PACK



Grilled Smoky Cheddar Potatoes Foil Pack image

The possibilities are endless when it comes to potatoes, but it doesn't get much better than this. Potatoes, cheese and herbs wrapped in a foil parcel to keep in all the deeply delicious flavor. They're perfect for any celebration..time and time again.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 1h10m

Yield 4

Number Of Ingredients 6

4 medium potatoes, cut into 1-inch chunks
1/2 teaspoon salt
2 tablespoons butter or margarine
1 cup shredded Cheddar cheese (4 ounces)
2 tablespoons Betty Crocker™ Bac~Os® bacon flavor chips
2 medium green onions, sliced (2 tablespoons)

Steps:

  • Heat coals or gas grill for direct heat. Place potatoes on 30x18-inch piece of heavy-duty foil. Sprinkle with salt. Dot with butter. Sprinkle with cheese and bacon chips.
  • Wrap foil securely around potatoes; pierce top of foil once or twice with fork to vent steam. Cover and grill foil packet, seam side up, 4 to 6 inches from medium heat 45 to 60 minutes or until potatoes are tender. Sprinkle with onions.

Nutrition Facts : Calories 310, Carbohydrate 33 g, Cholesterol 45 mg, Fat 2, Fiber 3 g, Protein 12 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 580 mg

SMOKED POTATOES IN FOIL



Smoked Potatoes in Foil image

Smoked potatoes are seasoned with salt and pepper and drizzled with olive oil then get wrapped in foil and cooked on a smoker.

Provided by Jenna

Categories     Appetizer

Yield 4

Number Of Ingredients 4

4 large baking potatoes such as russets, chopped into 1 inch cubes
2 tablespoons of olive oil
Salt and Pepper to taste
Herbs of choice like parsley, dill or chives

Steps:

  • Preheat smoker to 225 F.
  • Rinse and dry potatoes. Cut your potatoes in 1-inch sized cubes.
  • Combine the potatoes with olive oil, salt, and pepper in a bowl. Toss to coat all the potatoes.
  • Place the potatoes on some foil and fold in each side to make some handles. The foil also helps to easily transfer the potatoes to the smoker.
  • Smoke the potatoes for up to 2 to 3 hours. Potatoes can be smoked alongside whatever meat you are smoking.
  • Potatoes are done when they can be pierced easily to the center.

Nutrition Facts : ServingSize 1 cup, Calories 323, Sugar 3.4g, Fat 7.1g, SaturatedFat 1g, Carbohydrate 62.1g, Fiber 8.3g, Protein 5.6g

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