SOUP STARTER/ALL SEASON BLEND (FROM THE UNCHEESE COOKBOOK)
An excellent all-purpose seasoning for sauces, gravies, and even instant soup broth. Nutritional yeast is high in B12, a nutrient often lacking in vegetarian and/or North American diets. (This soup mix is the nearest thing to chicken soup base I've ever tasted!)
Provided by MNChiqqie
Categories Grains
Time 15m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a blender or food processor, and process until finely ground. Store in a covered container at room temperature.
- For broth, combine 1.5 teaspoons All-Season Blend and 1 cup water in a small sauce pan. Bring to a boil, simmer for one minute and serve. (Recipe can be easily doubled, tripled, etc).".
Nutrition Facts : Calories 42, Fat 1, SaturatedFat 0.1, Sodium 878.9, Carbohydrate 5.6, Fiber 3.4, Sugar 0.1, Protein 5
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