Souper Good Chicken In A Biscuit Crackers Recipes

EASY CHICKEN CASSEROLE

Easy Chicken Casserole image

I never bring home leftovers whenever I take this creamy, stick-to-your-ribs casserole to a potluck. Its mild flavor has broad appeal. I especially like the way that the crumb topping adds a bit of crunch to each meaty serving. -Faye Hintz, Springfield, Missouri

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 10 servings.

Number Of Ingredients 7

Ingredients

8 cups cubed cooked chicken
2 cans (10-1/2 ounces each) condensed cream of chicken soup, undiluted
1 cup sour cream
1 cup crushed Ritz crackers (about 25 crackers)
2 tablespoons butter, melted
1 teaspoon celery seed
Optional: Fresh parsley and sweet red pepper rings

Steps:

Preheat oven to 350°. Combine chicken, soup and sour cream; spread into a greased 13x9-in. baking dish. Combine crumbs, butter and celery seed; sprinkle over chicken mixture. , Bake, uncovered, until bubbly, 30-35 minutes. If desired, garnish with parsley and red pepper.

Nutrition Facts : Calories 294 calories, Fat 15g fat (6g saturated fat), Cholesterol 103mg cholesterol, Sodium 364mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein.

CRACKER-COATED OVEN FRIED CHICKEN

Cracker-Coated Oven Fried Chicken image

Make and share this Cracker-Coated Oven Fried Chicken recipe from Food.com.

Provided by Mercy

Categories Lunch/Snacks

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 (3 lb) chicken, cut into pieces (or any chicken parts)
3/4 lb saltine crackers
1 teaspoon seasoning salt
1 teaspoon dried parsley
1 teaspoon dried onion
1 teaspoon celery salt
1/2 teaspoon paprika
salt and pepper, to taste

Steps:

Grind the crackers in food processor until fine.
Add the rest of the ingredients and grind a few more seconds.
Empty the crumbs into a gallon Ziploc bag.
Salt and pepper the meat.
Coat the meat by shaking a few pieces at a time in the bag of crumbs.
Place the meat pieces on a cookie sheet (pieces can be drizzled with melted butter or left as is).
Bake in a 400°F oven for 30 to 35 minutes.

Nutrition Facts : Calories 811.8, Fat 40.9, SaturatedFat 10.3, Cholesterol 155.2, Sodium 1058, Carbohydrate 60.9, Fiber 2.7, Sugar 0.5, Protein 46.4

SOUPER GOOD CHICKEN-IN-A-BISCUIT CRACKERS

Souper Good Chicken-In-A-Biscuit Crackers image

Number Of Ingredients 5

Ingredients

12 cups oyster crackers
2 tablespoons dry chicken base
1 teaspoon onion powder
2 tablespoons sour cream
1 cup vegetable oil

Steps:

Mix first 3 ingredients well. Toss with sour cream and oil till crackers seem evenly coated. Spread on cookie sheet and bake at 300° for 30 minutes.

Nutrition Facts : Nutritional Facts Serves

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