Sour Cream Fruit Dip Recipes

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EASY SOUR CREAM FRUIT TOPPING



Easy Sour Cream Fruit Topping image

What are the best-dressed fruits wearing this summer? A topping made with sour cream, lemon juice and honey-and perhaps a mint leaf or two.

Provided by My Food and Family

Categories     Recipes

Time 1h5m

Yield 1 cup or 8 servings, 2 Tbsp. each

Number Of Ingredients 3

1 cup BREAKSTONE'S or KNUDSEN Sour Cream
2 Tbsp. honey
1 Tbsp. lemon juice

Steps:

  • Mix all ingredients until well blended; cover.
  • Refrigerate at least 1 hour.
  • Serve spooned over assorted fresh berries.

Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 10 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 6 g, Protein 1 g

CREAMY FRUIT DIP



Creamy Fruit Dip image

Provided by Food Network

Number Of Ingredients 3

1 cup of sour cream (low fat or regular; not non-fat)
1/4 cup of Florida's Natural® Brand orange juice
2 tbsp. brown sugar

Steps:

  • Whisk all ingredients together till well blended and sugar is dissolved.
  • Chill in refrigerator at least an hour. Or make ahead of time. Serve with your favorite fruit. Serve with a fruit platter.

SPICED SOUR CREAM DIP (WITH FRUIT)



Spiced Sour Cream Dip (with fruit) image

This slightly sweet dip is always a big hit at family gatherings. It's a nice addition to a brunch buffet. -Cynthia Hawks, Hamburg, New York

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 cup.

Number Of Ingredients 9

6 tablespoons sugar
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
Dash salt
Dash ground allspice
1 cup sour cream
1/4 teaspoon vanilla extract
1/8 teaspoon rum extract
Assorted fresh fruit

Steps:

  • In a small bowl, combine the sugar, cinnamon, nutmeg, salt and allspice. Stir in sour cream and extracts; beat until combined. Chill for 2 hours. Serve with fruit.

Nutrition Facts : Calories 94 calories, Fat 5g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 33mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.

FRUIT DIP V



Fruit Dip V image

A nice refreshing fruit dip. A great way to get kids to eat fruit! Can be used as a fruit topping by adding more yogurt -- blueberries are hard to dip! Use any flavor of yogurt desired.

Provided by TOPPER2

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 2h5m

Yield 16

Number Of Ingredients 3

1 (3 ounce) package instant vanilla pudding mix
1 (8 ounce) container sour cream
½ cup yogurt

Steps:

  • In a medium bowl, mix the vanilla pudding mix, sour cream and yogurt. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 57.8 calories, Carbohydrate 6.8 g, Cholesterol 6.7 mg, Fat 3.1 g, Protein 0.9 g, SaturatedFat 1.9 g, Sodium 101.1 mg, Sugar 5.1 g

SOUR CREAM FRUIT DIP



Sour Cream Fruit Dip image

Whip up this delicious Sour Cream Fruit Dip recipe from My Food and Family. COOL WHIP, sour cream and powdered sugar combine for apple slices and strawberries.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 3

1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup powdered sugar
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Mix sour cream and sugar in medium bowl with whisk until blended.
  • Stir in COOL WHIP.

Nutrition Facts : Calories 40, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 0 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 5 g, Protein 0 g

SOUR CREAM FRUIT DIP



Sour Cream Fruit Dip image

This is a great change from the usual fruit dip recipes and it is so easy to make with only three simple ingredients. It is a recipe from my niece who got it from a friend who prepares fruit trays for a major grocery store. The preparation time is an estimate of the time it takes to prepare the fruit.

Provided by foodtvfan

Categories     Strawberry

Time 20m

Yield 1 cup, 8-10 serving(s)

Number Of Ingredients 3

1 cup sour cream
2 tablespoons brown sugar
1/2 teaspoon vanilla extract

Steps:

  • Mix sour cream, brown sugar and vanilla extract together.
  • Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight).
  • Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.
  • Dip apples and bananas in lemon juice to prevent discoloration.
  • Place prepared fruit around the edge of a serving dish or tray.
  • Place dip in a pretty dish in the center of the tray.

TASTY CREAMY FRUIT DIP



Tasty Creamy Fruit Dip image

After one taste of this delightful dip, your fruit tray won't seem complete without it. My family enjoys this recipe just as much as when I prepared it with full-fat ingredients. -Judith Reed of Kingsford, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 3-1/2 cups.

Number Of Ingredients 9

1 package (8 ounces) fat-free cream cheese
3/4 cup packed brown sugar
1 cup reduced-fat sour cream
2 teaspoons vanilla extract
1 teaspoon lemon extract
1/2 teaspoon ground cinnamon
1 cup cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
Assorted fresh fruit

Steps:

  • In a small bowl, beat the cream cheese and brown sugar until smooth. Beat in the sour cream, extracts and cinnamon until smooth. Add milk; mix well. Add pudding mix; beat on low speed for 2 minutes. Cover and refrigerate for at least 1 hour. Serve with fruit.

Nutrition Facts : Calories 118 calories, Fat 2g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 211mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

CREAMY DIP FOR FRUIT



Creamy Dip for Fruit image

This is a recipe a friend gave me. I have a few variations of it, too.

Provided by chrissy

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 1h15m

Yield 32

Number Of Ingredients 5

1 (3 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
¼ cup packed brown sugar
1 teaspoon vanilla
2 tablespoons milk

Steps:

  • Beat the cream cheese with an electric mixer on the lowest speed until smooth. Gradually add the sour cream, beating continually. Mix in the brown sugar, vanilla, and milk. Cover and chill at least 1 hour before serving.

Nutrition Facts : Calories 31.9 calories, Carbohydrate 2.1 g, Cholesterol 6.1 mg, Fat 2.4 g, Protein 0.5 g, SaturatedFat 1.5 g, Sodium 12.5 mg, Sugar 1.7 g

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Top Asked Questions

How to make sour cream cheese fruit dip?
In a stand mixer or with a hand mixer, mix together the sugar and cream cheese. Add the sour cream and vanilla and continue to mix until blended well and smooth. Chill in the fridge overnight. You can also serve right away if needed.
How do you make sour cream with fruit?
Mix sour cream, brown sugar and vanilla extract together. Let stand in refrigerator for flavors to combine (at least an hour or two or even better overnight). Cut fruit such as apples, bananas, grapes, melon, oranges, peaches, pears, strawberries or watermelon into pieces, chunks, wedges as desired.
How much sauce to make for fruit dip?
Beat ingredients together. Add more orange juice if needed to thin sauce a bit more. Use this as a fruit dip or as a sauce over a mixed fruit salad. Makes about 2 cups. Tried this recipe?
How to make fruit dip with brown sugar?
Mix in the brown sugar, vanilla, and milk. Cover and chill at least 1 hour before serving. 32 calories; protein 0.5g; carbohydrates 2.1g; fat 2.4g; cholesterol 6.1mg; sodium 12.5mg. Full Nutrition Nice light dip for fruit... like another reviewer liked to find a fruit dip without marshmallow.

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