Sour Cream Mini Biscuits Recipes
FLUFFY SOUR CREAM BISCUITS
Fluffy and delicious.
Provided by Sharirus
Categories Bread Quick Bread Recipes Biscuits
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Combine flour, baking powder, salt, and baking soda in a bowl; cut in shortening until mixture is crumbly. Add milk and sour cream until dough comes together.
- Turn dough onto a floured work surface; knead 10 times. Roll out dough and cut into biscuits. Place biscuits on a baking sheet.
- Bake in the preheated oven until biscuits are lightly browned, about 10 minutes.
Nutrition Facts : Calories 186.3 calories, Carbohydrate 21.5 g, Cholesterol 6.7 mg, Fat 9.6 g, Fiber 0.7 g, Protein 3.5 g, SaturatedFat 3.5 g, Sodium 492.3 mg, Sugar 0.7 g
MINI SOUR CREAM BISCUITS
These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara Dukes of Bartow, Georgia shared the recipe.
Provided by Taste of Home
Time 25m
Yield 1 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, combine all ingredients just until combined. Drop by rounded tablespoonfuls into greased miniature muffin pans. , Bake at 425° for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 94 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 170mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
BISQUICK SOUR CREAM BISCUITS
Easy, childhood favorite. My Mom made these several times a week during my childhood. Makes 12 muffins.
Provided by Vicki in AZ
Categories Breads
Time 17m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350.
- Mix all ingredients together.
- Pour into ungreased muffin cups about 2/3 full.
- Bake for 15-20 minutes.
Nutrition Facts : Calories 196.1, Fat 14.7, SaturatedFat 7.9, Cholesterol 30.7, Sodium 298.8, Carbohydrate 14.1, Fiber 0.5, Sugar 3.2, Protein 2.2
SOUR CREAM & CHEDDAR BISCUITS
Here's my go-to recipe for biscuits. Brushing them with the garlic-butter topping before baking seals the deal! -Amy Martin, Vancouver, WA
Provided by Taste of Home
Time 40m
Yield 1-1/2 dozen.
Number Of Ingredients 15
Steps:
- Preheat oven to 450°. In a large bowl, whisk the first 7 ingredients. Cut in cold butter until mixture resembles coarse crumbs; stir in cheese. Add milk and sour cream; stir just until moistened., Drop by 1/4 cupfuls 2 in. apart onto greased baking sheets. Mix topping ingredients; brush over tops. Bake 12-15 minutes or until light brown. Serve warm.
Nutrition Facts : Calories 206 calories, Fat 14g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 256mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
SOUR CREAM BISCUITS
These biscuits are light and fluffy. Delicious!
Provided by Debbie Rowe
Categories Bread Quick Bread Recipes Biscuits
Time 22m
Yield 12
Number Of Ingredients 6
Steps:
- Mix together flour, salt, baking soda, and baking powder. Add sour cream and mix to a soft dough. Add additional water if necessary.
- With well floured hands shape dough into round biscuit shapes. Bake at 450 degrees F (230 degrees C) for 12 minutes.
Nutrition Facts : Calories 107.2 calories, Carbohydrate 16.8 g, Cholesterol 6.3 mg, Fat 3.2 g, Fiber 0.6 g, Protein 2.6 g, SaturatedFat 1.9 g, Sodium 279.3 mg, Sugar 0.1 g
EASY PEASY MINI SOUR CREAM BISCUITS
I found this on allrecipes.com, but think it was originally a Taste of Home recipe. I can't wait to try these simple littl biscuits. I like simple!
Provided by seesko
Categories Breads
Time 20m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- In a bowl, combine all ingredients. Drop by rounded tablespoonfuls into greased miniature muffin pans. Bake at 425 degrees F for 15-18 minutes or until golden brown.
Nutrition Facts : Calories 65.4, Fat 4.9, SaturatedFat 2.6, Cholesterol 10.2, Sodium 99.6, Carbohydrate 4.7, Fiber 0.1, Sugar 1.1, Protein 0.7
More about "sour cream mini biscuits recipes"
SOUR CREAM MINI BISCUITS - THE GIRL WHO ATE EVERYTHING
2013-10-09 Preheat oven to 450 degrees and grease a miniature muffin pan. With a mixer, blend the butter, sour cream, and flour until well combined. The …
From the-girl-who-ate-everything.com
3.7/5 (22)Estimated Reading Time 3 mins
From the-girl-who-ate-everything.com
3.7/5 (22)Estimated Reading Time 3 mins
PAULA DEEN: SOUR CREAM BISCUITS RECIPE - MUFFIN PAN SIZE
Directions. Preheat the oven to 400 degrees F. Grease miniature muffin pans. Mix the flour and butter together, add the sour cream, and blend well. Place spoonfuls of the batter in the muffin pans. Bake until golden, 8 to 10 minutes.
From pauladeen.com
From pauladeen.com
MINI SOUR CREAM BISCUITS - CENTEX COOKS
2012-12-15 1 cup sour cream, room temperature 2 cups biscuit mix Instructions. Heat oven to 350° Mix the butter and sour cream together. Gradually add the biscuit mix. Place the batter in greased mini muffin tins. …
From centexcooks.com
From centexcooks.com
SIMPLE SOUR CREAM BISCUITS RECIPE | RACHAEL RAY IN …
Form a well in the dry ingredients. Advertisement. Step 2. In a small bowl, whisk the sour cream and 1/3 cup very cold water. Pour into the dry ingredients and stir just until blended. Cover and refrigerate for at least 20 minutes or up to 4 …
From rachaelraymag.com
From rachaelraymag.com
SOUR CREAM BISCUITS - HOT ROD'S RECIPES
2019-08-25 Preheat oven to 400°F. In a large mixing bowl, blend butter and sour cream until fluffy. Gradually mix in the flour. Drop dough by the teaspoons into greased muffin cups. Bake for 16 to 18 minutes or until browned.
From hotrodsrecipes.com
From hotrodsrecipes.com
SOUR CREAM BISCUITS - THE SOUTHERN LADY COOKS
2020-03-26 Instructions. Whisk together flour, salt, baking soda, and baking powder in a large bowl. Cut in butter until like coarse crumbs. Add sour cream and mix with a spoon until holds together. Roll out on a floured surface and …
From thesouthernladycooks.com
From thesouthernladycooks.com
2-INGREDIENT SOUR CREAM BISCUITS - FOODIE BAKER
2020-10-21 1) Measure self-raising flour and chilled sour cream in a measuring bowl. 2) Mix together until a dough forms. 3) Scrape the dough out and work quickly to form a disc of 1-inch thickness. 4) Cut with a bench scraper into 4 or …
From foodiebaker.com
From foodiebaker.com
SOUR CREAM BISCUITS - COPYKAT RECIPES
2021-06-01 Place all ingredients in a bowl. Stir until just combined. Do not overmix. Transfer the dough to a lightly floured work surface. Pat out the dough to about ½-inch thickness. Use a biscuit cutter to cut out the dough. Place the …
From copykat.com
From copykat.com
SOUR CREAM AND ONION BISCUITS RECIPE | BON APPéTIT
2020-03-15 Step 1. Place a rack in middle of oven; preheat to 425°. Line a baking sheet with parchment paper. Trim root ends from 8 scallions. Thinly slice crosswise (not on a diagonal); set aside.
From bonappetit.com
From bonappetit.com
SOUR CREAM MINI BISCUITS | SOUR CREAM BISCUITS, BISCUIT RECIPE, SOUR …
May 8, 2015 - These Sour Cream Mini Biscuits are melt in your mouth and so easy! I'm not particular about much but I am when it comes to my bed …
From pinterest.ca
From pinterest.ca
YOU HAVEN'T LIVED UNTIL YOU'VE TRIED MY MOM'S THREE-INGREDIENT …
How To Make Sour Cream Biscuits. In a mixing bowl, combine 1 stick of salted butter, softened to room temperature, with 1 cup of sour cream and 1 cup of self-rising flour. Stir until combined. (My mother recommends adding a spoonful more of flour if dough seems too wet, which can sometimes happen on the extra humid days we're accustomed to down ...
From southernliving.com
From southernliving.com
MINI SOUR CREAM BISCUITS - PLAIN.RECIPES
Directions. In a mixing bowl, combine all ingredients. Drop by a round tablespoonful into greased miniature muffin tin. Bake at 400° for 15 to 20 minutes or until golden brown.
From plain.recipes
From plain.recipes
HOMEMADE BISCUIT RECIPE - BUTTER WITH A SIDE OF BREAD
2019-02-01 To make Homemade Biscuits, first you will need to preheat the oven to 400 degrees F. Then, spray an 8×8 baking pan with non-stick cooking spray and set aside. In a large size bowl, crack the egg and beat with a fork. Next, add the sour cream and sugar. Grate the cold butter into the mixing bowl, stir just enough to mix.
From butterwithasideofbread.com
From butterwithasideofbread.com
SOUR CREAM PAN BISCUIT - RECIPES | COOKS.COM
2022-06-15 Preheat oven to 400°F. Combine butter, sour cream and cheese. Stir in flour. ... into ungreased mini-muffin pans. Bake 15 minutes or ... Remove from pan immediately. Ingredients: 4 (cheese .. cream .. flour ...) 4. BISCUITS. The way grandma and mama ... large tin bread pan. 1 wooden flour bowl. ... depending on how sour the milk, but not more ...
From cooks.com
From cooks.com
MINI SOUR CREAM BISCUITS
2011-08-14 Mini Sour Cream Biscuits This recipe is fast and super, super easy 1 c. Bisquick or something like it 1/2 c. sour cream (room temperature) 1/4 c. melted butter Combine all ingredients and put into mini-size biscuit pan. Cook at 425 degrees for 10-12 minutes (or judge according to your oven temp since they all cook differently). Variations:
From jewishfoodrecipes.blogspot.com
From jewishfoodrecipes.blogspot.com
WORLD’S EASIEST SOUR CREAM BISCUITS {3 INGREDIENTS}
2012-05-21 Preheat oven to 450. Blend in enough sour cream with a fork or your hands until the dough leaves sides of bowl. Add milk to form a soft dough. Turn dough onto lightly floured surface. Gently knead 2 to 3 times. Roll out dough to 1/2 or 3/4 inch (if you like it tall biscuits). Cut using a floured 2 or 3-inch biscuit cutter.
From momonamission.me
From momonamission.me
SOUTHERN SOUR CREAM BISCUITS - SOUTHERN BYTES
2021-11-17 First, preheat your oven to 400℉. Then, lightly grease your cooking sheet and put it to the side. Then, beat your egg in a large mixing bowl. Add your sour cream and sugar and mix until fully incorporated. After you’ve mixed the wet ingredients, add in …
From southern-bytes.com
From southern-bytes.com
MINI BISCUITS WITH SOUR CREAM - RECIPE WITH VIDEO
Step by step instruction of cooking Mini biscuits with sour cream Шаг 1. Mix 1 egg, 60 gr. sugar, 2 oz. salt, 10 gr. vanilla sugar, 170 gr. sour cream and 50 gr. soft butter. 300 gr. sifted flour combine with 1/2 tsp of baking soda.
From en.edunclub.ru
From en.edunclub.ru
SOUR CREAM SHORTCAKE BISCUITS RECIPE - ON SUTTON PLACE
Instructions. Preheat oven to 425 degrees F. In a large bowl place the flour, baking powder, baking soda, salt and sugar. Whisk to combine. Cut in the butter with a pastry blender. Stir in the sour cream and milk. Dough will be shaggy. Put out …
From onsuttonplace.com
From onsuttonplace.com
3-INGREDIENT SOUR CREAM BISCUITS | RECIPELION.COM
These mini biscuits are perfect to pair with hot chili or tomato soup. Tiny, dippable, and oh-so-easy to make, this recipe for 3-Ingredient Sour Cream Biscuits is perfect for a side dish at any meal. Click here for the easy recipe. Makes 3 dozen mini biscuits. Total Time Under 30 minutes.
From recipelion.com
From recipelion.com
EASY BISQUICK BISCUIT RECIPE ~ SOUR CREAM BISCUITS
2020-08-24 How to make Sour Cream Swimming in Butter Biscuits. Cut butter into 6-8 slices and place in a 9×13 baking dish or a quarter cookie baking sheet. You and either microwave the butter for 30-60 seconds to melt butter or toss the pan into the heating oven. Just make sure to watch it so the butter does not burn.
From devourdinner.com
From devourdinner.com
SOUTHERN SOUR CREAM BISCUITS RECIPE - THE SPRUCE EATS
2020-09-29 In a mixing bowl, whisk together the flour (s), salt, baking powder, and baking soda. Cut in the pieces of butter and shortening with a pastry blender, or two forks, until pieces of fat are small and mixture resembles coarse crumbs. Make a well in the center of the dry mixture and add the sour cream and 1/4 cup of milk.
From thespruceeats.com
From thespruceeats.com
SOUR CREAM BUTTER BISCUITS - DIARY OF A RECIPE COLLECTOR
Instructions. Preheat oven to 400. Mix the flour and butter; add the sour cream. Blend well. Place a spoonful in mini muffin tins. Bake for 8 to 10 minutes, or until golden.
From diaryofarecipecollector.com
From diaryofarecipecollector.com
FLAKY SOUR CREAM BISCUIT RECIPE | BY LEIGH ANNE WILKES
2020-01-14 Preheat oven to 425 degrees F. Line baking sheet with parchment paper. Mix together the flour, baking powder, salt and baking soda together in a bowl. Stir in the brown sugar, making certain there are no lumps. Add in the butter and use a pastry blender to incorporate.
From yourhomebasedmom.com
From yourhomebasedmom.com
SOUR CREAM 7-UP BISCUITS - DEEP SOUTH DISH
2009-10-09 1 cup of sour cream. Up to 1 cup of regular or diet lemon-lime soda (like 7-up or Sprite) 1/4 cup (1/2 stick) of butter, melted, optional. Instructions. Preheat oven to 375 degrees F. Whisk together the dry ingredients; add in the sour cream. Stir, adding in the lemon lime soda, a little at a time, until dough comes together and is shaggy.
From deepsouthdish.com
From deepsouthdish.com
5-INGREDIENT SOUR CREAM DROP BISCUITS - HEAVENLY HOMEMAKERS
2016-01-25 Instructions. Stir together flour, baking powder, and salt. Mix in sour cream and melted butter. You may need to use your hands to get the ingredients mixed thoroughly. Roll dough into balls with your hands, then flatten slightly and place them side by side on a baking sheet. Bake at 450° for 12-15 minutes or until golden brown.
From heavenlyhomemakers.com
From heavenlyhomemakers.com
SEVEN BUM KITCHEN: MINI SOUR CREAM BISCUITS - BLOGGER
2008-04-06 1/4 c. butter, melted. In a bowl, combine all ingredients. Drop by spoonfuls into greased mini muffin pans. Bake at 425 degrees for 13-14 minutes. Posted by Nicole at 4:49 PM. Labels: Breakfast.
From sevenbumkitchen.blogspot.com
From sevenbumkitchen.blogspot.com
THE WORLD'S EASIEST SOUR CREAM BISCUITS (ONLY 3 INGREDIENTS) - LITTLE ...
2017-03-16 Preheat oven to 450 degrees. Blend in enough sour cream with a fork until the dough leaves sides of bowl. Add milk to form a soft dough. Turn dough onto lightly floured surface. Gently knead 2 to 3 times. Roll out dough, using a floured rolling pin, to 1/2 or 3/4 inch (if you like tall biscuits). Cut using a floured 2 or 3-inch biscuit cutter.
From littlechefwithin.com
From littlechefwithin.com
HERBED SOUR CREAM AND YOGURT MINI BISCUITS | LISA'S KITCHEN ...
2014-09-03 Herbed Sour Cream and Yogurt Mini Biscuits: Recipe by Lisa Turner Published on . September 3, 2014 Simple, rich and buttery miniature sour cream and yogurt biscuits with dried herbs — these light and fluffy melt-in-your-mouth biscuits are irresistible Preparation: 15 minutes Cooking time: 10 to 12 minutes Print this recipe Ingredients: 2 cups spelt or …
From foodandspice.com
From foodandspice.com
SOUR CREAM BISCUITS {3 INGREDIENTS!} – 5 BOYS BAKER
2016-05-30 Grease 8 of the cups in a muffin tin. (Do only 6 if you want bigger biscuits) In a large bowl, whisk together the butter and sour cream. With a wooden spoon, add the flour and stir until well mixed.
From 5boysbaker.com
From 5boysbaker.com
BUTTERMILK AND SOUR CREAM BISCUITS - SOUTHERN EATS & GOODIES
We hope you’ll enjoy our Buttermilk and Sour Cream Biscuits recipe! Buttermilk and Sour Cream Biscuits. These biscuits are absolutely divine and flaky. Wonderful with just butter or smothered in sausage gravy. 5 from 1 vote. Print Recipe Pin Recipe. Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins. Course Breakfast, Side Dish. Cuisine Southern. Servings …
From southerneatsandgoodies.com
From southerneatsandgoodies.com
SOUR CREAM MINI BISCUITS RECIPE | RECIPE | SOUR CREAM RECIPES, …
Sep 30, 2021 - Sour Cream Mini Biscuits Recipe with 80 calories. Includes butter, sour cream, self rising flour. Sep 30, 2021 - Sour Cream Mini Biscuits Recipe with 80 calories. Includes butter, sour cream, self rising flour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
MINI SOUR CREAM BISCUITS RECIPE: HOW TO MAKE IT | TASTE OF HOME
These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara Dukes of Bartow, Georgia shared the recipe. Sara Dukes of Bartow, Georgia shared the recipe.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
SOUR CREAM BISCUITS (WITHOUT MILK AND EGGS) - HEAVENLY HOME …
2021-04-06 In a large mixing bowl, sift together flour, baking powder and salt. Step 3. Add butter. Use a pastry cutter or the back of a fork to mix the butter in. Keep mixing until the mixture resembles a coarse meal. Step 4. Stir in sour cream. Step 5. Knead quickly to make a …
From heavenlyhomecooking.com
From heavenlyhomecooking.com
MINI MARGARITA CHEESECAKES - SALLY'S BAKING ADDICTION
2022-06-21 Add 1 extra teaspoon lime zest. Follow the rest of that recipe as directed. Mini Mini Cheesecakes: Line 2 24-count mini muffin pans with mini muffin liners. Make the crust and cheesecake batter as directed. Press 2 teaspoons of crust into each mini muffin liner. Pre-bake at 350°F (177°C) for 5 minutes.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
SOUR CREAM MINI-BISCUITS - PLAIN.RECIPES
Directions. Combine ingredients in mixer bowl. Beat with electric mixer until just blended. Spoon into ungreased miniature muffin pans. Makes 18. …
From plain.recipes
From plain.recipes
SOUR CREAM BISCUITS RECIPE - RECIPES.NET
2021-09-17 In a large mixing bowl, combine flour, salt, baking soda, and baking powder. Add sour cream and mix to a soft dough. Add additional water if necessary.
From recipes.net
From recipes.net
SOUR CREAM MINI BISCUITS - THE GIRL WHO ATE EVERYTHING | RECIPES, …
Jul 2, 2014 - These Sour Cream Mini Biscuits are melt in your mouth and so easy! I'm not particular about much but I am when it comes to my bed sheets. We have amazingly soft sheets made from I'm not particular about much but I am when it comes to my bed sheets.
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
