South Asian Style Ground Beef Keema Recipes

BEEF KEEMA (GROUND BEEF)

Beef Keema (Ground Beef) image

Provided by pakistaneats

Number Of Ingredients 15

Ingredients

1/3 cup oil (canola/sunflower/vegetable)
1 large yellow onion (thinly sliced in half rings)
1 tbsp ginger and garlic paste
4 green chilies (sliced lengthwise)
1 lb. ground beef
1 tsp salt or to taste
½ tsp turmeric powder
1 tsp cumin powder
2 tsp coriander powder
1 bay leaf
4 cloves
½ inch cinnamon stick
1 black cardamom
1 tsp red chili powder
1 cup yogurt (brought to room temperature)

Steps:

Heat oil in a medium-sized saucepan. Add onions and fry on medium-low heat till evenly brown for 10 minutes.
Add crushed ginger and garlic and fry for 30 seconds.
Add green chilies and fry for 30 seconds.
Add ground and whole spices and fry for 1 minute. Add a splash of water to deglaze the pan if needed.
Increase heat to medium and add ground beef and salt. Fry till no longer pink, about 5 minutes.
Add 2 cups water and bring to a simmer. Lower heat, cover and let the beef cook for 30 minutes. Stir occasionally to make sure it doesn't stick to the bottom of the pan.
Add yogurt and stir continuously on medium-low heat for about 8 minutes.
Remove from heat, place in serving platter and garnish with finely chopped cilantro and chilies.

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA)

South Asian-Style Ground Beef (Keema) image

Simple desi (South Asian) recipe.

Provided by farabi

Categories World Cuisine Recipes Asian

Time 45m

Yield 6

Number Of Ingredients 13

Ingredients

2 tablespoons butter, or more to taste
2 onions, diced
1 clove garlic, minced
1 ½ tablespoons curry powder
2 ½ teaspoons salt
1 teaspoon ground turmeric
1 teaspoon cayenne pepper
½ teaspoon ground black pepper
¼ teaspoon ground ginger
½ cinnamon stick
1 pound ground beef
2 potatoes, diced
2 tomatoes, diced

Steps:

Melt butter in a large wok or skillet over high heat; saute onions and garlic until onions are almost transparent, about 5 minutes.
Combine curry powder, salt, turmeric, cayenne pepper, black pepper, ginger, and cinnamon in a bowl.
Stir ground beef into onion mixture and cook, breaking beef into small crumbles, until beef is cooked through and browned, 5 to 7 minutes. Add curry mixture to ground beef mixture and stir well.
Mix potatoes and tomatoes into ground beef mixture, reduce heat to medium, cover wok, and cook until potatoes are tender, about 20 minutes.

Nutrition Facts : Calories 279.5 calories, Carbohydrate 19.2 g, Cholesterol 56.6 mg, Fat 16.1 g, Fiber 3.5 g, Protein 15 g, SaturatedFat 7.2 g, Sodium 1049.1 mg, Sugar 3.3 g

KHEEMA: INDIAN GROUND BEEF WITH PEAS

Kheema: Indian Ground Beef with Peas image

Provided by Aarti Sequeira

Time 25m

Yield 4 servings

Number Of Ingredients 20

Ingredients

3 tablespoons canola oil
1 medium onion, finely diced
4 cloves garlic, minced
One 1-inch thumb fresh ginger, peeled and minced
2 teaspoons ground coriander
1 teaspoon paprika
1/2 teaspoon store-bought or Homemade Garam Masala, recipe follows
1/2 teaspoon ground cumin
1/2 teaspoon cayenne, optional
1 pound ground beef
2 medium tomatoes, chopped
Kosher salt and freshly ground black pepper
1 cup shucked fresh English peas or 1/2 cup frozen peas, thawed
2 teaspoons malt vinegar or apple cider vinegar
1/4 cup chopped fresh cilantro, plus a few extra leaves for garnish
4 chapatis or pitas, warmed
3 large cinnamon sticks (if you have the kind you get at Indian stores, it's about 3 tablespoons of cinnamon bark bits)
3 tablespoons whole cloves
1/4 cup green cardamom pods, shelled, husks discarded (about 2 tablespoons of seeds)
4 large black cardamom pods, shelled, husks discarded (about 1 tablespoon of seeds), optional

Steps:

In a large skillet, warm the oil over medium-high heat. Add the onions and cook until golden. Add the garlic and ginger, and saute for another minute. Stir in the coriander, paprika, Garam Masala, cumin and cayenne, if using and cook for 1 minute.
Add the beef, breaking up lumps with a spoon, and saute until the meat is no longer pink. Add the tomatoes, 1 cup of water and season with salt and pepper. Sprinkle in the fresh English peas. Stir well and simmer, partially covered, about 10 minutes or if using frozen peas, add them now, and cook another 5 minutes, partially covered.
Stir in the vinegar and chopped cilantro. Garnish with torn cilantro leaves and serve with warm chapatis or pita bread.
Combine the cinnamon sticks, cloves, green cardamom seeds, black cardamom seeds, if using, in a spice grinder or coffee grinder and grind until fine. Store the spice mix in an airtight container away from direct sunlight.

More about "south asian style ground beef keema recipes"

15 AMAZING ASIAN GROUND BEEF RECIPES - THE RUSTY SPOON

From therustyspoon.com
Reviews 2
Published 2022-01-18
Category Dinner

South Asian-Style Ground Beef Curry (Keema) This is a traditional South Asian curry that puts beef and potato together, as they should be. We love this style of dish for a few reasons, but number one is ease.
Chinese-Style Spaghetti Bolognese. Just when you thought spaghetti bolognese was already perfect, along comes Chinese spaghetti bolognese to break down any preconception of perfection.
30-Minute Hoisin Beef Bowls. Any recipe that can be whipped up in 30 minutes is a recipe that’s ok by us. Perfect for serving to the family as a mid-week dinner, these hoisin beef bowls are gently spiced to ensure even the kids think they’re nice.
Thai Beef-Fried Rice. Fried rice can be so much more than just a Chinese takeout side. This Thai-inspired beef fried rice is a legitimate meal in its own right that goes hard on nutrition and flavor.
15-Minute Lazy Noodles. If someone was to tell us that beef noodles could be put together, ready for eating, in just 15 minutes, we’d tell them their nose is growing.
Vietnamese Beef Lettuce Wraps. Turn your mid-day mealtime around with these wicked beef lettuce wraps. Super healthy and light, they are purposed with filling you up but not slowing you down.
Pakistani Chapli Kebab. Chapli Kebab is a popular Pakistani street food that uses South Asian spices to get its kicks. It is essentially a big old beef pattie that needs a charred outer crust to be considered authentic.
Ground Mongolian Beef. Mongolian Beef is a Chinese-American classic that every American knows and likely loves. This recipe takes the unmistakable flavors of Mongolian beef and swaps out the steak strips for ground beef instead.
Indonesian Curried Cabbage. This curried cabbage may not have the most vibrant of aesthetics, but don’t let looks fool you, as it tastes glorious. Sweetened with mango chutney and ketchup, the dish is designed to be simple, and it does so effectively.
Easy Korean Beef Bibimbap. By swapping out Bulgogi (grilled strips of steak) for ground beef this Bibimbap recipe is eager to make your time spent in the kitchen, easy and efficient.

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA) | GROUND BEEF AND …

Apr 22, 2020 - This easy beef and potato curry is ready in less than an hour. Apr 22, 2020 - This easy beef and potato curry is ready in less than an hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From in.pinterest.com

See details

21 RESTAURANT STYLE KEEMA RECIPE - SELECTED RECIPES

Ground beef, minced beef or beef mince is beef that has been finely chopped with a knife or a meat grinder (American English) or mincing machine (British English). It is used in many recipes including hamburgers and spaghetti bolognese. How long should you cook keema for? Cover and cook for about 8 to 10 mins on a very low heat. Keema releases ...
From selectedrecipe.com

See details

25 BEST ASIAN GROUND BEEF RECIPES - INSANELY GOOD

2022-06-02 6. Thai Basil Beef (Pad Gra Prow) Pad gra pow is a popular Thai street food dish of ground meat stir-fried with Thai holy basil and garlic and served with a fried egg and a bed of rice. For convenience, this recipe uses sweet basil …
From insanelygoodrecipes.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA)

May 29, 2020 - This easy beef and potato curry is ready in less than an hour. May 29, 2020 - This easy beef and potato curry is ready in less than an hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.ca

See details

BEEF KEEMA- AN EASY INDIAN BEEF RECIPE. - MOMMY SNIPPETS

2021-11-30 Instructions. With instant pot on saute mode (for about 10 minutes), add olive oil and saute the onions till they become golden brown. (3-4 minutes) Add the peppers, ginger and garlic. Saute for a minute or so. Add the chopped tomato and sprinkle a little salt over to allow this to cook down quickly.
From mommysnippets.com

See details

DAM KA KEEMA RECIPE (SLOW COOKER GROUND BEEF) – FRY MASALA

Remove the onions, garlic and chilies from the oil and let them cool down. In a grinder or a blender, blend the fried ingredients along with yogurt and raw papaya paste. Add the mixture to the ground beef. Add roasted cumin seeds, salts, and 1/4th cup of …
From butteroverbae.com

See details

KEEMA BEEF CURRY RECIPE - GRACE PARISI | FOOD & WINE

Step 1. In a large, deep skillet, heat the oil. Add the ground meat and cook over high heat, stirring to break up the lumps, until no longer pink, about 5 minutes. Add the onion, ginger, garlic ...
From foodandwine.com

See details

EASY INSTANT POT KEEMA (GROUND BEEF CURRY) - TEA FOR TURMERIC

2020-04-03 Set aside for later use. Deglaze the Instant Pot with a splash of water and continue to stir for a minute. Add the ground beef and cook, stirring to remove any lumps, until it changes color (~4-5 minutes). Add the tomato/green chili pepper mixture, ground spices, and salt. Mix well, deglazing any bits.
From teaforturmeric.com

See details

10 BEST GROUND BEEF ASIAN RECIPES - YUMMLY

2022-06-01 85% lean ground beef, shredded Mexican style cheese, cilantro and 12 more Ground Beef Salad As receitas lá de casa white rice, tomatoes, garlic cloves, onion, ground beef, paprika and 3 more
From yummly.com

See details

INDIAN KEEMA ALOO (GROUND BEEF AND POTATOES) RECIPE

2021-03-15 Mix together the onions and spices. Add the onion mixture, tomatoes, beef, potatoes, and other ingredients to the crock pot. Put in everything except the green peas. Set the crock pot to low and let it cook for 8 hours. 30 minutes before Keema Aloo is done add the peas to the slow cooker.
From dinnerthendessert.com

See details

PAKISTANI BEEF KEEMA (GROUND/MINCED BEEF) RECIPE

Add ground beef and stir for 7 minutes. Add all spices, tomatoes, garlic and ginger paste and stir for 10 minutes or until ground beef colour changes. Add water, and vegetables if you desire (e.g. potatoes and peas or other) cook for low heat, cover with lid for 30 minutes or until ground beef is tender. After turn off the stove.
From cookingwithseema.ca

See details

15 BEEF KEEMA RECIPE INDIAN - SELECTED RECIPES

Indian Keema Aloo (Ground Beef and Potatoes) 35 min. Lean ground beef, frozen green peas, garam masala, jalapeno, diced tomatoes. 5.02.
From selectedrecipe.com

See details

INDIAN KEEMA GROUND BEEF CURRY RECIPE - DAILY COOKING …

2018-06-05 Instructions. Heat ghee/butter/olive oil in a frying pan over medium-high heat. Sauté garlic and ginger until fragrant, then add onion and cook until onion is translucent. Add ground beef, stir and cook until no longer pink. Season with salt, cayenne powder, garam masala, cumin, coriander, and turmeric, mix well and cook for 2 minutes.
From dailycookingquest.com

See details

SOUTH ASIAN-STYLE GROUND BEEF, POTATOES, PEAS AND BOK …

2020-03-17 Stir ground beef into vegetable mixture and cook, breaking beef into small crumbles. Brown the ground beef for 5-7 minutes or until it is cooked through and brown. Add curry mixture to ground beef mixture and stir well. 4. Mix potatoes, tomatoes, bok choy, and peas into ground beef mixture, stir thoroughly, reduce heat to medium, cover wok, and ...
From recipes.sparkpeople.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA) | RECIPE | GROUND BEEF AND ...

See details

24 EASY ASIAN GROUND MEAT RECIPES - THE WOKS OF LIFE

2019-07-05 4. Hamburger Fried Rice. No chopping, no special proteins needed. Just good old hamburger meat made into a perfect fried rice. 5. Easy Korean Beef Bibimbap. Korean Beef Bibimbap is delicious with sliced bulgogi, but it’s much easier to sub in cooked ground meat to get the same beefy flavor!
From thewoksoflife.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA) THE BEST RECIPES

Stir ground beef into onion mixture and cook, breaking beef into small crumbles, until beef is cooked through and browned, 5 to 7 minutes. Add curry mixture to ground beef mixture and stir well. Mix potatoes and tomatoes into ground beef mixture, reduce heat to medium, cover wok, and cook until potatoes are tender, about 20 minutes. Notes :
From 4tastyrecipes.blogspot.com

See details

HOW TO MAKE EASY BEEF KEEMA SAMOSAS - COOKING CANARY

2021-10-16 Directions. Add the ground beef into a sauce pot and turn flame on to medium high. Cook ground beef until all the water evaporates and the meat turns brown, stirring occasionally. Add in the oil, sliced onions, garlic/ginger paste, bay leaves and salt. Stir well and cook on a medium high flame for 4-5 minutes.
From cookingcanary.com

See details

10 BEST BEEF CURRY (AND KEEMA) RECIPES - FOOD NEWS

(Keema) South Asian-Style Ground Beef (Keema) Rating: 4.55 stars. 99 Simple desi (South Asian) recipe. By farabi. Heat some rapeseed oil in a saucepan and add the paste. Cook for a few minutes until the oil starts to separate then add the curry powder. Stir well and cook for 2 minutes on high. Mix the finely diced mushrooms with the mince. Add the mushroom and …
From foodnewsnews.com

See details

BEST COOKING BUTTER RECIPES: SOUTH ASIAN-STYLE GROUND BEEF (KEEMA)

stir ground beef into onion mixture and cook, breaking beef into small crumbles, until beef is cooked through and browned, 5 to 7 minutes. add curry mixture to ground beef mixture and stir well. mix potatoes and tomatoes into ground beef mixture, reduce heat to medium, cover wok, and cook until potatoes are tender, about 20 minutes.
From worldbestbutterrecipe.blogspot.com

See details

ASIAN RECIPES WITH GROUND BEEF RECIPES ALL YOU NEED IS FOOD

Mix potatoes and tomatoes into ground beef mixture, reduce heat to medium, cover wok, and cook until potatoes are tender, about 20 minutes. Nutrition Facts : Calories 279.5 calories, CarbohydrateContent 19.2 g, CholesterolContent 56.6 mg, FatContent 16.1 g, FiberContent 3.5 g, ProteinContent 15 g, SaturatedFatContent 7.2 g, SodiumContent 1049.1 mg, SugarContent 3.3 g
From stevehacks.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA) | RECIPE | BEEF KEEMA, …

Jul 14, 2017 - This easy beef and potato curry is ready in less than an hour. Jul 14, 2017 - This easy beef and potato curry is ready in less than an hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From pinterest.com

See details

GROUND BEEF RECIPES ASIAN STYLE RECIPES ALL YOU NEED IS FOOD

See details

ALOO MATAR KEEMA (POTATOES, PEAS, AND GROUND BEEF CURRY)

2020-08-17 When the ground beef is 80% cooked add ½ glass of water if necessary at this point. Add the potatoes, mix well for 5 minutes, then cover the pot on medium to low heat for 10 minutes. Now add in the peas, mix well. Adjust the salt according to your taste and Add in 1 cup of water and mix well. Cover the pot for 2-3 minutes.
From twoclovesinapot.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA)

Jun 28, 2016 - This easy beef and potato curry is ready in less than an hour. Jun 28, 2016 - This easy beef and potato curry is ready in less than an hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.ca

See details

AUTHENTIC DUM KA KEEMA (SMOKED GROUND BEEF) - TWO ... - TWO …

2021-01-15 In a medium size pot or a skillet, on medium heat, add oil, and heat it up. Now add onion and sauté the onion until its golden. Take out 70% of the golden onion. Set aside. Now add ginger garlic paste in the skillet or pot that has the 30% golden onion in it. Sauté that for 30 seconds. Next add the ground beef.
From twoclovesinapot.com

See details

EASY PAKISTANI KEEMA RECIPE - I KNEAD TO EAT

2021-07-26 Add the crushed tomatoes, stir and cook for 1-2 minutes. Lower the flame to medium low, cover the pot with a lid, and cook for 15 minutes. Stir the keema a couple of times during this time. After 15 minutes, remove the lid and increase the flame to high. Cook for 10-15 minutes while stirring every few minutes.
From ikneadtoeat.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA)

2020-05-07 Integrated. 2 tablespoons butter, or more to taste; 2 medium (2-1/2"dia)s onions, diced; 1 clove garlic, minced; 1 1/2 tablespoons curry powder; 2 1/2 teaspoons salt
From kuduisoh12.blogspot.com

See details

BEEF KEEMA BIRYANI RECIPE STEP BY STEP - HOMTAINMENT.COM

2021-09-28 Drain water before adding rice in boiling water. Now add green chopped coriander, mint badian flower, black peppercorn Cinnamon and cloves. Cover the pan for 8-10 min or till the rice gets half cooked. We can check it, as half-cooked rice always divides into 3-4 pieces on squashing between two fingers.
From homtainment.com

See details

KEEMA (GARAM MASALA-SPICED GROUND BEEF) - COOK'S ILLUSTRATED

Keema (Garam Masala-Spiced Ground Beef) ... Keema is a rich and savory spiced ground meat dish that's been a staple of South Asian cuisine for centuries, even gracing the tables of the Turkic sultans and Mughal emperors of the 15th and 16th centuries. Whether it's made with ground go... Read More. INGREDIENTS. 4 teaspoons salt; 2 chocolate bar biscuit croissant …
From cooksillustrated.com

See details

KEEMA BEEF CURRY - MANILA SPOON

2014-04-24 Adjust the heat to low and add all the spices including the fresh ginger (if using). Cook for 1-2 minutes or until aromatic. Stir in the ground beef. Crumble with the fork to separate and cook until it changes its color. Add the tomatoes, beef stock, or water, and then season with salt and pepper.
From manilaspoon.com

See details

BEEF KEEMA RECIPE | HOMEMADE KEEMA - THE SPICE HOUSE

1 bunch fresh cilantro, finely chopped. Heat a large pan or skillet. (Concave cast iron preferred.) Add spot of cooking oil and cook the ground (or minced) beef as you would for tacos. Once beef is mostly cooked, add the add the onions and garlic. Continue cooking until the onions are slightly tender. Add salt, cayenne, ginger, turmeric, fresh ...
From thespicehouse.com

See details

SOUTH AFRICAN INDIAN MINCED BEEF CURRY (KEEMA ALOO) - HELLO …

2021-05-13 Suggested Modifications. I used 1/4 tbsp of chili powder instead of a whole chili pepper. I used 3 cups of diced potatoes instead of 2 cups. I used regular pepper instead of white pepper. After 15 minutes of cooking, the curry was a bit watery for my taste, so I continued cooking it uncovered for a few minutes more to let the water evaporate.
From hellogoodcooking.com

See details

ASIAN GROUND BEEF - THE DIARY OF A REAL HOUSEWIFE

2018-08-17 Cook and crumble ground beef in a large skillet. Once ground beef is cooked drain fat and return to stovetop. Meanwhile in a mixing bowl whisk together soy sauce, vegetable oil, brown sugar, garlic powder, onion powder, ground ginger. Add this to cooked ground beef. Serve over rice with cooked green beans, green onions, and sesame seeds.
From thediaryofarealhousewife.com

See details

SOUTH ASIAN-STYLE GROUND BEEF (KEEMA) | RECIPE IN 2021 | BEEF …

Mar 6, 2021 - This easy beef and potato curry is ready in less than an hour. Mar 6, 2021 - This easy beef and potato curry is ready in less than an hour. Mar 6, 2021 - This easy beef and potato curry is ready in less than an hour. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com

See details

BEEF AND CABBAGE CURRY (KEEMA CURRY) - JUST SEASONED

This week, we´re making a very tasty and comforting South Asian dish, Beef and cabbage curry. It is typically made with ground lamb, but works nicely with ground chicken or beef as well. Today, we will be using ground beef with 14% fat, shredded green cabbage, vine tomatoes, yellow onions, finely chopped ginger and garlic, whole spices (cloves, cardamom, cinnamon, …
From justseasoned.com

See details

BEEF CURRY RECIPES | ALLRECIPES

Browse distinctive beef curry recipes like Thai beef curry, beef vindaloo, and beef rendang. Skip to content. Top Navigation. Explore. Allrecipes Allrecipes. Search. Profile Menu ...
From avize.aussievitamin.com

See details

BEEF KHEEMA (INDIAN GROUND BEEF WITH PEAS) - GYPSYPLATE

2021-08-13 Add in ground beef and mix well. Let it cook in it's own juices. When the beef is cooked, add in frozen peas along with garam masala powder and cook for another 10 minutes. Taste and season for salt or heat. You can amp up the heat by adding more jalapeno. Cook for another 5-10 minutes.
From gypsyplate.com

See details