SOUTHERN STYLE DEEP-FRIED CHICKEN
Provided by Nigella Lawson : Food Network
Categories main-dish
Time 2h40m
Yield 2 to 4 servings
Number Of Ingredients 8
Steps:
- In a medium pan, place chicken and cover with milk. Cover with plastic wrap and refrigerate for 2 hours to overnight. This helps tenderize the meat, but is optional
- In a large saucepan over a medium-high heat, using tongs, transfer chicken into pot, then pour in the milk. Bring milk to a boil, then reduce heat to medium-low allowing to simmer until the chicken is cooked through entirely, about 20 minutes. Remove the chicken from the milk, and place on a rack to cool. Allow them to sit until warm about 15 minutes, and then pat dry using a kitchen towel.
- Heat vegetable shortening in a Dutch oven over high heat just until it's nearly at the smoking point around 325 degrees F.
- In a large zip-lock bag, add salt, flour, cayenne pepper, shake to combine.
- In a medium bowl, beat 1 egg.
- Place each piece of chicken, 1 at a time, in the bag and shake to coat the chicken. Then dip chicken into the egg to coat. Place the chicken back into the flour to coat for a second time. Repeat this method on remaining 3 pieces of chicken.
- Gently drop each piece of chicken into hot oil, allowing the skin to crisp and turn golden brown in color, about 1 minute per side. Remove from the oil and transfer to a paper towel-lined plate. Serve immediately.
JERK FRIED CHICKEN
Provided by Food Network
Categories main-dish
Time P1DT30m
Yield 2 servings
Number Of Ingredients 25
Steps:
- Quarter the chicken. Place in plastic or glass container and cover with the Jerk Marinade, making sure all chicken pieces are coated. Marinate the chicken in the refrigerator for 12 to 24 hours.
- Preheat the oven to 400 degrees F.
- Place the marinated chicken on a baking sheet and roast for 15 minutes. Remove the chicken from the oven and allow it to cool enough to handle. Season the warm chicken with salt & black pepper, then coat in buttermilk. Dip the chicken in flour and fry in 425-degree F oil until a deep golden brown, turning frequently during the frying process.
- Combine all ingredients in a blender or food processor and puree until smooth. Store in a plastic or glass container placed in a cooler until needed.
SOUTHERN FRIED JERK CHICKEN
Make and share this Southern Fried Jerk Chicken recipe from Food.com.
Provided by Harley Quinn
Categories Chicken Thigh & Leg
Time 2h8m
Yield 8 drumsticks, 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine the Red Stripe Beer (or your beer of choice) and cup buttermilk in a large glass bowl.
- Add chicken to the bowl and marinate in the refrigerator for 2 hours.
- Combine the flour, cornmeal, jerk seasoning, cornstarch, paprika, salt and pepper in a bowl. Mix to combine.
- Drain the chicken and discard the marinade.
- Toss the chicken lightly one at a time to coat them. You can use a zip lock bag with the breading mixture to do this.
- Place the breaded chicken on a large baking sheet lined with wax paper. Be sure they do not touch each other. Place in the refrigerator for 30 minutes.
- Pour oil in 2-3 inch deep skillet. Heat oil to approx 355°F (check with frying thermometer).
- Add the chicken 2 at a time. Fry each for about 4 minutes on each side or until they are golden brown.
- Remove each piece of chicken and place on paper towel to drain oil. Transfer to an oven safe platter once oil is drained.
- Place in an oven set at 200°F to keep warm. Once all the chicken is cooked, it is best to serve immediately.
- (Preparation time includes marinating).
Nutrition Facts : Calories 583.4, Fat 14.9, SaturatedFat 4.1, Cholesterol 120.7, Sodium 3690.8, Carbohydrate 70, Fiber 4.7, Sugar 3.4, Protein 36.8
REAL SOUTHERN FRIED CHICKEN
As a Yankee originally from Vermont, I didn't know one fried chicken from another. They all seemed pretty much the same to me. Tasting the Southern version opened my eyes! A side of hot biscuits served with butter and honey is practically mandatory. -Lily Julow, Lawrenceville, Georgia
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a shallow bowl, whisk 2 cups buttermilk, 1 teaspoon salt and 1/8 teaspoon pepper. Add chicken; turn to coat. Refrigerate, covered, overnight., In an electric skillet or deep fryer, heat oil to 375°. Meanwhile, place remaining buttermilk in a shallow bowl. In another shallow bowl, whisk flour, onion powder, garlic powder, paprika and remaining salt and pepper. Place half of flour mixture in another shallow bowl (for a second coat of breading). Drain chicken, discarding marinade; pat chicken dry. Dip in flour mixture to coat both sides; shake off excess. Dip in buttermilk, allowing excess to drain off. For the second coat of breading, dip chicken in remaining flour mixture, patting to help coating adhere., Fry chicken, a few pieces at a time, 4-5 minutes on each side or until browned and juices run clear. Drain on paper towels.
Nutrition Facts : Calories 580 calories, Fat 39g fat (7g saturated fat), Cholesterol 106mg cholesterol, Sodium 628mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 1g fiber), Protein 37g protein.
BEST SOUTHERN FRIED CHICKEN
Here's a traditional southern fried chicken recipe. My husband is a ham radio operator and we've shared this recipe with folks from all over the world. -Jo Ruh, Covington, Kentucky
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- In a shallow bowl, beat eggs and milk. In another bowl, combine flour and seasonings. Dip chicken pieces in egg mixture, then in flour mixture. , In a large skillet; brown chicken in oil on both sides. Cover and cook the chicken over low heat for 45 minutes or until juices run clear. Remove chicken from the skillet; keep warm. Reserve 1/4 cup drippings in skillet. , For gravy, stir in the flour, salt and pepper. Cook and stir over medium heat for 5 minutes or until browned. Combine milk and water; add to skillet. Bring to a boil; boil and stir for 2 minutes or until thickened. Add browning sauce if desired. Serve with chicken. Garnish with oregano if desired.
Nutrition Facts : Calories 551 calories, Fat 40g fat (8g saturated fat), Cholesterol 123mg cholesterol, Sodium 680mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 1g fiber), Protein 26g protein.
SOUTHERN FRIED CHICKEN
This recipe is originally from Alabama, and has been passed down for generations.
Provided by Cindy Garrick
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Season chicken pieces with salt, pepper, and paprika. Roll in flour.
- Add 1/2 to 3/4 inch oil to a large, heavy skillet. Heat to approximately 365 degrees F (185 degrees C). Place chicken pieces in hot oil. Cover, and fry until golden, turning once, 15 to 20 minutes. Drain on paper towels.
Nutrition Facts : Calories 491.3 calories, Carbohydrate 16.1 g, Cholesterol 97 mg, Fat 32 g, Fiber 0.7 g, Protein 32.8 g, SaturatedFat 6.7 g, Sodium 93.7 mg, Sugar 0.1 g
CLASSIC SOUTHERN FRIED CHICKEN
Super crunchy, classic Southern fried chicken with a slightly salty, flavorful bite. The meat is tender and juicy, and the exterior is light and crispy. Take your time with this... let the soak happen overnight and cook in batches. Cook extra because who doesn't love cold fried chicken? Serve with mashed potatoes and coleslaw with soft rolls to create that perfect bite.
Provided by NicoleMcmom
Time 5h
Yield 8
Number Of Ingredients 12
Steps:
- Combine chicken, buttermilk, hot sauce, 1 tablespoon salt, and 2 teaspoons pepper in a large, non-reactive bowl. Stir until chicken is well coated. Cover and refrigerate at least 4 hours, or overnight.
- Combine flour, 2 teaspoons salt, onion powder, garlic powder, paprika, remaining 1 teaspoon pepper, and cayenne in a large bowl; whisk until well combined.
- Remove chicken from the refrigerator. Working with one piece at a time, remove from the marinade and allow excess to drip off. Coat evenly in the flour mixture, and set on a wire rack set inside a rimmed baking sheet.
- Pour oil into a large Dutch oven to a depth of 1 inch. Heat over medium-high heat until it reaches 350 degrees F (175 degrees C).
- Add a few chicken pieces to the hot oil and cook, turning once or twice, until golden brown on the outside, no longer pink at the bone, and the juices run clear, 10 to 15 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Maintain the oil temperature around 320 degrees F (160 degrees C) during cooking. Remove chicken to a clean wire rack set over a paper towel-lined baking sheet. Return oil to 350 degrees F (175 degrees C) and repeat to fry remaining chicken.
- Serve immediately.
Nutrition Facts : Calories 695.4 calories, Carbohydrate 45.5 g, Cholesterol 141.7 mg, Fat 33.5 g, Fiber 1.8 g, Protein 50.1 g, SaturatedFat 7.7 g, Sodium 1558 mg, Sugar 6.3 g
More about "southern fried jerk chicken recipes"
SOUTHERN FRIED JERK CHICKEN RECIPE - JAMAICANS.COM
From jamaicans.com
Estimated Reading Time 1 min
- Combine the flour, cornmeal, jerk seasoning, cornstarch, paprika, salt and pepper in a bowl. Mix to combine.
- Toss the Chicken lightly one at a time to coat them. You can use a zip lock bag with the breading mixture to do this.
- Place the breaded chicken on a large baking sheet lined with wax paper. Be sure they do not touch each other. Place in the refrigerator for 30 minutes.
- Pour oil in 2-3 inch deep skillet. Heat oil to approx 355f (check with frying thermometer).
- Add the chicken 2 at a time. Fry each for about 4 minutes on each side or until they are golden brown.
- Remove each piece of chicken and place on paper towel to drain oil. Transfer to an oven safe platter once oil is drained.
- Place in an oven set at 200f to keep warm. Once all the chicken is cooked, it is best to serve immediately.
SOUTHERN-FRIED JERK CHICKEN - MOMMA CHERRI
From mommacherri.org
Category Meat
TRADITIONAL SOUTHERN FRIED CHICKEN | I HEART RECIPES
From iheartrecipes.com
TRADITIONAL SOUTHERN FRIED CHICKEN | I HEART RECIPES
From iheartrecipes.com
THE BEST SOUTHERN FRIED CHICKEN (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
BUTTERMILK FRIED CHICKEN RECIPE - BUTTER BE READY
From butterbeready.com
CLAY'S KITCHEN : CHICKEN RECIPES
From panix.com
JERK FRIED CHICKEN | RECIPE CART
From getrecipecart.com
CLASSIC SOUTHERN FRIED CHICKEN RECIPE - DELISH.COM
From delish.com
JAMAICAN JERK OVEN FRIED CHICKEN - ALLY'S KITCHEN
From allyskitchen.com
CLASSIC SOUTHERN FRIED CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
SOUTHERN FRIED CHICKEN - JAMIE GELLER
From jamiegeller.com
JERK-FRIED CHICKEN RECIPE - LOUANA SOUTHERN FRY OIL
From louana.com
SOUTHERN FRIED JERK CHICKEN RECIPE - JAMAICANS.COM
From pinterest.ca
EXTRA CRISPY JERK FRIED CHICKEN - FOOD FIDELITY
From foodfidelity.com
SOUTHERN FRIED CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
SOUTHERN-FRIED JERK CHICKEN | RECIPES WIKI | FANDOM
From recipes.fandom.com
SOUTHERN OVEN-FRIED CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
SOUTHERN FRIED JERK CHICKEN RECIPE - JAMAICANS.COM
From pinterest.com
EASY SOUTHERN FRIED CHICKEN RECIPE | SOUTHERN LIVING
From southernliving.com
GRANDMA'S SOUTHERN FRIED CHICKEN - VINTAGE COOKING
From vintagecooking.com
BLACK FOLKS SOUL FOOD SOUTHERN FRIED CHICKEN RECIPE
From thesoulfoodpot.com
SOUTHERN-STYLE FRIED CHICKEN RECIPE | ALTON BROWN
From altonbrown.com
SOUTHERN STICKY CHICKEN - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
REAL JAMAICAN JERK CHICKEN RECIPE | MYJAMAICANRECIPES.COM
From myjamaicanrecipes.com
SOUTHERN FRIED CHICKEN WITH SMOKY COLLARD GREENS | RECIPE
From rachaelrayshow.com
SOUTHERN STYLE BAKED CHICKEN WITH JERK SEASONING
From lovefoodies.com
SOUTHERN FRIED CHICKEN RECIPE | MYRECIPES
From myrecipes.com
SOUTHERN KFC SECRET FRIED CHICKEN RECIPE! - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
JERK FRIED CHICKEN, YES JERK FRIED CHICKEN - CERES
From worldofceres.com
SOUTHERN FRIED CHICKEN - TASTE OF SOUTHERN
From tasteofsouthern.com
NEW YORK FRIED CHICKEN NEAR ME - THERESCIPES.INFO
From therecipes.info
OUR BEST-EVER SOUTHERN FRIED CHICKEN RECIPES | SOUTHERN LIVING
From southernliving.com
AUTHENTIC SOUTHERN FRIED CHICKEN - SIMPLE PLATE
From girlraisedinthesouth.com
JERK FRIED CHICKEN | RECIPE | FOOD, SOUTHERN FRIED CHICKEN, FRIED ...
From pinterest.com
SOUTHERN FRIED CHICKEN - SOMETHING SWEET SOMETHING SAVOURY
From somethingsweetsomethingsavoury.com
SOUTHERN FRIED JERK CHICKEN - BIGOVEN.COM
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search