Southern Whiskey Eggnog Recipes

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EGGNOG



Eggnog image

This family tradition involved even the kids at New Year's Eve. They got to help make it even if they didn't get to drink it. The beauty of this recipe is that every ingredient is one measure, which makes it easy to remember. Everybody from the great-grandparents to fraternity brothers have loved this one. I prefer Bourbon, but any whiskey, rum, brandy could be substituted. (If you use vodka, please don't tell me!) The old folks claimed the original recipe called for a Quart of Whiskey, but a pint is perfect.

Provided by LOOOBEEE

Categories     Drinks Recipes

Time 15m

Yield 10

Number Of Ingredients 8

1 quart milk
1 pint heavy cream
12 egg yolks
1 teaspoon vanilla extract
1 pint whiskey
12 egg whites
1 cup white sugar
1 pinch ground nutmeg

Steps:

  • In a large bowl, blend the milk, cream, egg yolks, vanilla and whiskey using a hand mixer until smooth and creamy. In a separate bowl, whip egg whites until soft peaks form. Gradually sprinkle in the sugar while continuing to whip until stiff. Fold the egg whites into the egg yolk mixture, and pour into a punch bowl or large pitcher. Serve in mugs or cups garnished with a sprinkle of nutmeg.

Nutrition Facts : Calories 492.7 calories, Carbohydrate 27.1 g, Cholesterol 318.8 mg, Fat 24.9 g, Protein 11.7 g, SaturatedFat 14.1 g, Sodium 134.3 mg, Sugar 25.1 g

SOUTHERN WHISKEY EGGNOG



Southern Whiskey Eggnog image

Provided by Southern Comfort

Yield 1

Number Of Ingredients 3

1 oz Southern Comfort 100
4 oz Southern Comfort Egg Nog
Grated cinnamon & nutmeg

Steps:

  • Combine Southern Comfort 100 and Egg Nog in your favorite mug.
  • Top with grated cinnamon and nutmeg.
  • Then add a cinnamon stick, gingerbread man, candy cane, or any other festive food you've got. Serve cold or warm, it's up to you.

Nutrition Facts : ServingSize 5 oz

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