CREAMY SPAGHETTI CARBONARA
Steps:
- Enjoy.
Nutrition Facts : Calories 690 kcal, Carbohydrate 38 g, Cholesterol 306 mg, Fiber 2 g, Protein 24 g, SaturatedFat 20 g, Sodium 519 mg, Sugar 2 g, Fat 48 g, ServingSize 4 servings, UnsaturatedFat 0 g
CREAMY BAKED SPAGHETTI
Spaghetti, prepared pasta sauce, mozzarella and cream cheese make a quick and cheesy comfort-food dinner.
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain.
- Heat the sauce in a saucepan over medium heat. Add the cream cheese and stir until melted. Pour pasta and sauce into an oven-safe baking dish and mix well.
- Bake for 30 minutes. Remove from oven and top with mozzarella cheese. Bake until the sauce is thick and the cheese is melted, 10 to 15 minutes.
Nutrition Facts : Calories 630 calories, Carbohydrate 75.9 g, Cholesterol 65.2 mg, Fat 24.7 g, Fiber 16.9 g, Protein 25.3 g, SaturatedFat 12.2 g, Sodium 1219.1 mg, Sugar 2.5 g
PASTA WITH CREAM SAUCE
This beautiful pasta is well coated with a delicious garlic-cream sauce. It's a versatile dish that can be served as a side dish or a main dish. -Amy Sauser, Omaha, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. Stir in the broth, basil, oregano, salt and pepper. Bring to a boil; cook for 8 minutes or until reduced by about half. Stir in cream. , Cook, uncovered, 8-10 minutes longer or until sauce is reduced to 1-1/4 cups. Drain pasta; toss with sauce.
Nutrition Facts : Calories 358 calories, Fat 17g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 181mg sodium, Carbohydrate 44g carbohydrate (2g sugars, Fiber 2g fiber), Protein 8g protein.
CREAMY PANCETTA PASTA WITH MUSHROOMS AND PARMESAN
Provided by Lorraine Pascale
Categories main-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Bring a large pot of water to the boil and cook the pappardelle according to the package directions.
- While the pasta is cooking, put a large skillet over medium-high heat. Cook the pancetta until it starts to brown, about 5 minutes. Add the mushrooms and cook for 2 to 3 minutes, then add the cream. When the cream is hot, add the Parmesan and stir.
- Drain the pasta and add it to the skillet. Stir well and season with some pepper. I find it does not usually need salt because of the salty pancetta and Parmesan. Serve immediately. I like to serve it with an arugula salad.
PASTA PANCETTA
A delicious pasta dish that takes so little time to make. Using Italian bacon (pancetta) gives it a unique flavour and texture. Sure to impress any guest. Will easily serve 4-6. Increase quantities to taste and it will serve as many as you like.
Provided by kempcooking
Categories Meat and Poultry Recipes Pork
Time 15m
Yield 6
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet, cook pancetta in oil until just beginning to brown. Stir in shallots, garlic, and mushrooms: cook for one minute. Season with pepper and oregano, and pour in chicken broth. Bring to a boil over medium-high heat , and simmer for 1 to 2 minutes, stirring occasionally. Cover, and continue to simmer for 5 to 7 minutes.
- Strain liquid from pan into cooked linguine, and add olive oil. Toss to coat. Divide pasta onto individual serving plates, and top with equal portions of pancetta and mushrooms. Garnish with freshly grated Parmesan.
Nutrition Facts : Calories 477.2 calories, Carbohydrate 50.1 g, Cholesterol 24.9 mg, Fat 25 g, Fiber 2.7 g, Protein 15.2 g, SaturatedFat 6.9 g, Sodium 344.9 mg, Sugar 3.7 g
PASTA WITH CREAM AND PANCETTA
This is a lovely Alsacian-inspired pasta dish that I learned from a French flat-mate, and that has become an absolute favourite. It is truly delicious!!
Provided by melle_escaton
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Boil the pasta in lots of salty water, the more water you use, the better the pasta will be, even for a small quantity.
- Drain the pasta and let it stand until your sauce is ready.
- To save time, start preparing your sauce while the pasta is boiling.
- For the sauce: in a frying pan, fry the onions and garlic with the pancetta until the onions are golden brown and the pancetta is crispy. Do not use more than a few drops of oil, or even none at all, because the pancetta will give you plenty of that.
- Toss the pasta with the fried onions, garlic and pancetta.
- Pour cream over it all, as much as you like (I use about 100 ml).
- Season with salt and pepper, according to taste.
- Voila, your delicious meal is ready!
Nutrition Facts : Calories 393.3, Fat 2.2, SaturatedFat 0.3, Sodium 5.8, Carbohydrate 87.9, Fiber 12.1, Sugar 3.2, Protein 8.3
CREAMY PARMESAN PANCETTA PASTA
Make and share this Creamy Parmesan Pancetta Pasta recipe from Food.com.
Provided by Marie
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to directions and drain.
- Meanwhile, saute pancetta and garlic in olive oil over medium heat.
- Reduce heat and add cream and sage.
- Stir and pour sauce over linguini and sprinkle with Parmesan cheese before serving.
More about "spaghetti with creamy pancetta sauce recipes"
PASTA WITH PANCETTA CREAM SAUCE | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
Servings 2Energy 1009 CaloriesCarbohydrate 71 gFat 66 g
BEST SPAGHETTI WITH CREAMY MEAT SAUCE RECIPE
From delish.com
PASTA WITH PANCETTA CREAM SAUCE | GAY LEA
From gaylea.com
SPAGHETTI WITH TOMATO CREAM SAUCE - DAMN DELICIOUS
From damndelicious.net
CREAMY CARBONARA - JO COOKS
From jocooks.com
ROASTED GARLIC SPAGHETTI WITH BASIL CREAM AND PANCETTA
From catelli.ca
PEA & PANCETTA CREAMY PASTA - ITALIAN FOOD FOREVER
From italianfoodforever.com
CREAMY PASTA WITH PANCETTA AND PEAS - FOX AND BRIAR
From foxandbriar.com
CREAMY PANCETTA PASTA – THE SASSY FOODIE
From thesassyfoodie.com
SPAGHETTI AMATRICIANA RECIPE WITH PANCETTA - SIP AND …
From sipandfeast.com
PASTA WITH CREAM AND PANCETTA RECIPE - LAURA IN THE …
From laurainthekitchen.com
SPAGHETTI WITH PANCETTA AND ROSEMARY - COOKING WITH …
From cookingwithnonna.com
SPAGHETTI WITH CREAMY PANCETTA SAUCE RECIPE - FOOD
From foodandwine.com
Servings 6Total Time 30 mins
- Heat the olive oil in a large, deep skillet. Add the pancetta and cook over moderately high heat, stirring frequently, until the fat is rendered and the meat begins to brown, about 4 minutes. Increase the heat to high, add the onion and cook until softened, about 2 minutes. Stir in the plum tomatoes, tomato paste and the chile and cook the sauce over moderate heat, stirring occasionally, until thickened, about 3 minutes. Cover and remove from the heat.
- In a large pot of boiling salted water, cook the spaghetti until al dente. Drain the pasta, reserving 1/2 cup of the cooking water. Add the spaghetti and the Parmigiano and Romano cheeses to the sauce and toss over moderate heat, adding small amounts of the reserved pasta cooking water until the sauce is thick and creamy. Transfer the pasta to a large shallow bowl and serve at once.
EASY CREAMY PANCETTA & MUSHROOM PASTA - THE FAMILY …
From thefamilyfoodkitchen.com
PANCETTA PASTA (QUICK 4 INGREDIENT RECIPE) - CHRISTINA'S …
From christinascucina.com
SPAGHETTI WITH CREAMY PANCETTA SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
SPAGHETTI WITH BRUSSELS SPROUTS AND PANCETTA WITH PROVOLONE …
From foodlovescompany.ca
SPAGHETTI WITH CREAMY PANCETTA SAUCE – RECIPES NETWORK
From recipenet.org
CREAMY PANCETTA PASTA DEL MARESCIALLO - THE PASTA PROJECT
From the-pasta-project.com
CREAMY PANCETTA PASTA - CILANTRO PARSLEY
From cilantroparsley.com
CREAMY PANCETTA AND PEAS PASTA - AL DENTE DIVA
From aldentediva.com
PANCETTA CREAM SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
CREAMY PANCETTA AND PEAS GARLIC ALFREDO PASTA - FED BY SAB
From fedbysab.com
SPAGETTI CHEESE SAUSE - THERESCIPES.INFO
From therecipes.info
TOMATO BACON PASTA RECIPE (CAN USE PROSCUITTO OR PANCETTA)
From godairyfree.org
LEEK AND PANCETTA PASTA – SKINNY SPATULA
From skinnyspatula.com
CREAMY PASTA WITH PANCETTA AND PEAS RECIPE - MASHED.COM
From mashed.com
CREAMY GARLIC PASTA RECIPE - SERIOUSEATS.COM
From seriouseats.com
FILET MIGNON WITH CAPONATA & CREAMY ORZO PASTA WITH PANCETTA
From omahasteaks.com
CREAMY PASTA WITH PANCETTA AND PEAS (VIDEO) - VIKALINKA
From vikalinka.com
CREAMY TOMATO PASTA WITH PANCETTA AND SHALLOTS - INSIDE THE …
From insidetherustickitchen.com
CREAMY MUSHROOM PASTA WITH PANCETTA RECIPE - BBC FOOD
From bbc.co.uk
PASTA WITH CREAMY PANCETTA AND MUSHROOM SAUCE
From bigoven.com
PANCETTA PASTA WITH CREAMY RED SAUCE - EVERCLEAR - EVERCLEAR
From diywitheverclear.com
PASTA WITH PANCETTA CREAM SAUCE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
GARLIC SPAGHETTI WITH BASIL CREAM AND PANCETTA - BACON IS MAGIC
From baconismagic.ca
CREAMY PANCETTA PASTA RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CREAMY GARLIC & PAPRIKA SPAGHETTI | QUICK & EASY 20 MINUTE RECIPE
From spainonafork.com
MUSSELS WITH SPAGHETTI SAUCE - THERESCIPES.INFO
From therecipes.info
OUR BEST CREAMY PASTA RECIPES | FOOD & WINE
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love