Spamstew Recipes

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EASY SLOW COOKER SPAM SOUP RECIPE



Easy Slow Cooker SPAM Soup Recipe image

SPAM fan? Learn how to make a hearty and healthy slow cooker SPAM soup recipe that everyone will love.

Provided by Anne-Marie Nichols

Categories     Slow Cooker and Crock Pot

Time 8h20m

Number Of Ingredients 12

8 11.5-ounce cans V8, low sodium
1 14.5-ounce can petite diced tomatoes
1 10-ounce can diced tomatoes with green chilies
1 14.5-ounce can diced tomatoes with onions
2 15.25-ounce cans mixed tomatoes, okra and corn, drained
1 14.5-ounce can mixed vegetables, drained
1 12-ounce can Spam Lite, cut into 1-inch pieces
3 teaspoons chipotle hot sauce
3 teaspoons smoked paprika
2 teaspoons salt
shredded cheese for serving
tortilla chips for serving

Steps:

  • Combine all ingredients except cheese and chips in a slow cooker. Cook on low for 6 to 8 hours until heated through.
  • Served with a sprinkle of shredded cheese on top and some tortilla chips on the side. Or break up the chips, and throw them right into the soup, then top with some cheese. Enjoy!

Nutrition Facts : Calories 119 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 17 milligrams cholesterol, Fat 7 grams fat, Fiber 3 grams fiber, Protein 5 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1 bowl, Sodium 763 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

SPAM BURGERS



Spam Burgers image

These tasty open faced Spam burgers are simple to make. Few ingredients, quick cooking time and great taste make them a winner.

Provided by J Meissner

Categories     Meat and Poultry Recipes     Pork

Time 40m

Yield 6

Number Of Ingredients 7

1 (12 ounce) container fully cooked luncheon meat (e.g. Spam)
4 hard-cooked eggs
4 ounces Cheddar cheese, cubed
1 medium onion, chopped
3 tablespoons mayonnaise
6 slices bacon, cut in half
6 hamburger buns, split

Steps:

  • Preheat your oven's broiler.
  • Combine the lunch meat, eggs, cheese and onion in a food processor, or run them through a grinder. Once everything is minced, stir in enough of the mayonnaise to hold it together. Spoon equal amounts of the mixture onto open buns, and place two pieces of bacon on top of each one.
  • Broil a few inches from the heat for 5 to 8 minutes, or until the bacon is crisp. Watch carefully so the burgers do not burn.

Nutrition Facts : Calories 605.5 calories, Carbohydrate 25.9 g, Cholesterol 204.7 mg, Fat 45.1 g, Fiber 1.5 g, Protein 23.5 g, SaturatedFat 16.1 g, Sodium 1444.6 mg, Sugar 1.2 g

BUDAE JJIGAE (ARMY STEW)



Budae Jjigae (Army Stew) image

Budae jjigae (Army stew) is easy to make. As long as it has kimchi and some American processed meats, it's a budae jjigae. This budae jjigae recipe will give you a few tips for making it delicious!

Provided by Hyosun

Categories     Main

Number Of Ingredients 17

2 cups baechu (napa cabbage) kimchi
2 hot dogs (or sausages)
3 strips bacon (or about 3 ounces fatty pork),
⅓ can of spam (about 4 ounces)
4 ounces tofu, sliced (about 1/2-inch thick)
1/2 medium onion, thinly sliced
3 to 4 mushroom caps, sliced
2 scallions, cut into 2 inch pieces
1/4 red bell pepper, sliced - optional
4 cups anchovy broth (or beef or chicken stock) (More if you want extra broth. You can also use water.)
1 tablespoon gochugaru (Korean red chili pepper flakes) (Use more for a spicier stew)
1 teaspoon gochujang (Korean red chili pepper paste)
1 tablespoon soup soy sauce (or salt to taste)
1 tablespoon minced garlic
1 to 2 tablespoons broth or water
black pepper to taste
1 package instant ramyeon noodles

Steps:

  • Cut the ingredients into bite size pieces, and arrange them in a medium size shallow pot. Mix all the seasoning ingredients in a small bowl.
  • Add the broth, and stir in the seasoning.
  • Cook over medium high heat until the bacon is cooked through and the kimchi has softened. Add the optional ramyeon noodles and more broth or water if necessary. (The noodles soak up a lot of the liquid, so I briefly cook the ramyeon noodles in a separate pot of water before adding to the stew.)

SPAM STEW



Spam Stew image

Don't have any idea where my family got this one from but it's a great winter warmer and very satisfying for all the spam lovers out there, betcha can't just eat one bowl!

Provided by Chef hungry jacque

Categories     Low Protein

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (12 ounce) can Spam
2 (15 ounce) cans green beans
4 -5 potatoes
1 tablespoon dried onion
salt
5 cups water

Steps:

  • slice and chop spam peel and chop potatoes into small squares add all ingredients I also add about 1/4 teaspoons of Natures Seasoning and boil till potatoes are slightly falling apart, enjoy!

Nutrition Facts : Calories 494.7, Fat 23.3, SaturatedFat 8.4, Cholesterol 58.8, Sodium 1181.7, Carbohydrate 56, Fiber 12, Sugar 5.1, Protein 19.4

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