Spanish Potato Hotpot Recipes

CHEESY POTATO HOTPOT

Cheesy Potato Hotpot image

Make and share this Cheesy Potato Hotpot recipe from Food.com.

Provided by Sharon123

Categories Potato

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

4 large potatoes
1 large onion
1 1/2 cups grated cheddar cheese (or cheese of choice-a mix of cheddar and Swiss is good)
1/4 cup chicken stock (I use vegetarian broth)
butter, for topping
paprika
salt and pepper
garlic powder (optional)

Steps:

Peel and slice the potatoes and onion into nice thin slices. Grease a casserole dish and layer the potato, onion and cheese in it. Pour over the stock and dot with butter. Sprinkle paprika on top. Season with salt, pepper and garlic powder to taste, if desired.
Cover the casserole and bake at 350*F. for 45 minutes. Take The lid off and cook 15 minutes more.

Nutrition Facts : Calories 476.1, Fat 14.6, SaturatedFat 9.1, Cholesterol 44.9, Sodium 307.9, Carbohydrate 69.3, Fiber 8.6, Sugar 4.9, Protein 18.7

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