Sparkling Rainbow Melon Recipes

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4-INGREDIENT CITRUS & MELON SPRITZER



4-Ingredient Citrus & Melon Spritzer image

Light and refreshing spritzers made with fresh honeydew melon and lime. Incredibly versatile and made with just 4 simple ingredients.

Provided by Minimalist Baker

Categories     Beverage

Time 2h

Number Of Ingredients 9

1/2 medium honeydew melon, halved, seeds removed and cubed ((or sub other melon of choice))
2 cups cubed honeydew melon ((~1/2 honeydew melon as recipe is written // or sub other melon of choice))
2 Tbsp lime juice ((1 large lime yields ~2 Tbsp))
2 Tbsp organic cane sugar ((or sub stevia to taste*))
~48 ounces club soda or sparkling water ((use tonic water for a sweeter drink))
Cherries or berries
Sliced cucumbers or lime wedges
Mint
1 oz. Alcohol of choice* ((per serving))

Steps:

  • To make the melon ice cubes, slice one honeydew melon in half and scoop out the seeds. Then slice into 6 wedges and run a knife very close to the rind to remove the fruit. Use a knife to cut the fruit into ice cube shapes (alternatively, use a melon baller to scoop out fruit).
  • Arrange fruit on a parchment-lined baking sheet and freeze for 1-2 hours, or until firm (like ice cubes).
  • In the meantime, remove seeds from the remaining half of the melon and scoop the fruit into a large jar (you should have ~2 cups of melon as recipe is written // adjust if altering batch size).
  • To the jar, add lime juice and organic cane sugar (or stevia) and use a muddler (or something with a flat edge) to smash and muddle together until it looks like a purée.
  • Set a fine mesh strainer over a mixing bowl and add the purée, then press to extract the juice. Continue pressing until all juice is extracted. Discard (or compost) remaining pulp, or reserve for smoothies. Set juice in refrigerator until melon cubes are frozen.
  • Once frozen, add melon cubes to desired number of serving glasses, filling 3/4 of the way up. Then top with the melon-lime juice, filling just less than halfway full.
  • At this time you can add extras such as fresh cherries, cucumber, mint, or alcohol of choice (see notes). Then top with club soda / sparkling water, stir gently, and enjoy!
  • Best when fresh. Store melon cubes in a freezer-safe container in the freezer up to 1 month. Juice will keep covered in the refrigerator for a few days, though best within the first 24 hours. Shake to refresh as it will separate.

Nutrition Facts : ServingSize 1 spritzers, Calories 141 kcal, Carbohydrate 36 g, Protein 1.8 g, Fat 0.5 g, SaturatedFat 0.1 g, Sodium 58 mg, Fiber 2.6 g, Sugar 32.2 g

SPARKLING MELON BALL SANGRIA RECIPE BY TASTY



Sparkling Melon Ball Sangria Recipe by Tasty image

Sparkling and refreshing, this colorful melon ball sangria tastes just as good as it looks! Fresh melon and citrusy lime combine with sweet Moscato and sparkling wine for a bright and fruity drink that's perfect for summertime sipping.

Provided by Tikeyah Whittle

Categories     Drinks

Time P1DT25m

Yield 8 servings

Number Of Ingredients 10

1 small seedless watermelon, scooped into balls
1 small cantaloupe, seeded and scooped into balls
1 small honeydew melon, seeded and scooped into balls
1 bottle moscato wine, (750 ml)
2 limes, juiced
2 tablespoons honey
1 bottle sparkling wine, such as Prosecco or Brut (750 ml)
2 limes, sliced into wheels
1 melon baller
1 large pitcher, or punch bowl, for serving

Steps:

  • In a large pitcher or punch bowl, combine the watermelon, cantaloupe, and honeydew balls, Moscato wine, lime juice, and honey and stir well. Cover with plastic wrap and refrigerate for at least 6 hours, up to overnight.
  • Before serving, pour in the sparkling wine and add the lime wheels.
  • Ladle the sangria and fruit into glasses and serve.
  • Enjoy!

Nutrition Facts : Calories 149 calories, Carbohydrate 38 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, Sugar 30 grams

SPARKLING RAINBOW MELON



Sparkling Rainbow Melon image

Make and share this Sparkling Rainbow Melon recipe from Food.com.

Provided by pines506

Categories     Melons

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 cups watermelon, balls
2 cups honeydew melon, balls
2 cups cantaloupe, balls
1/3 cup frozen limeade concentrate, thawed
1/2 cup Sprite, chilled

Steps:

  • In large bowl, combine all ingredients expected Sprite.
  • Blend well.
  • Refrigerate 1 to 2 hours to blend flavors.
  • Just before serving, add Sprite, stirring gently.

Nutrition Facts : Calories 154.9, Fat 0.4, SaturatedFat 0.1, Sodium 32.3, Carbohydrate 38.8, Fiber 1.7, Sugar 35.7, Protein 1.6

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