Spice Paste Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEST SPICE RUB RECIPE BY TASTY



Best Spice Rub Recipe by Tasty image

Here's what you need: paprika, brown sugar, mustard powder, chili powder, cumin, granulated garlic, cayenne, kosher salt, ground pepper

Provided by Alix Traeger

Time 30m

Yield 1 cup

Number Of Ingredients 9

¼ cup paprika
2 tablespoons brown sugar
1 tablespoon mustard powder
2 tablespoons chili powder
2 tablespoons cumin
2 tablespoons granulated garlic
1 tablespoon cayenne
2 tablespoons kosher salt
2 tablespoons ground pepper

Steps:

  • In a jar, add all the spices and shake until combined.
  • Store in a tightly covered container, such as a mason jar, for up to a year.
  • Season your favorite meats and vegetables with the rub.
  • Enjoy!

Nutrition Facts : Calories 335 calories, Carbohydrate 64 grams, Fat 10 grams, Fiber 20 grams, Protein 12 grams, Sugar 22 grams

MOROCCAN SPICE PASTE



Moroccan Spice Paste image

This creates a wonderful paste that can be used in a variety of ways- roasting meat, vegetables, grilling sausages, with rice or couscous. The flavours blend to make a vibrant, warm dish.

Provided by Shuzbud

Categories     Lemon

Time 5m

Yield 1/8 cup

Number Of Ingredients 6

4 fresh garlic cloves
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon cracked black pepper (not ground)
2 teaspoons lemon juice
2 teaspoons olive oil

Steps:

  • Mince/crush the garlic and set aside in a bowl.
  • Add the other ingredients and mix.
  • Cover and leave for at least an hour before using, for the flavours to blend.
  • Use as a rub for meat or dilute with extra olive oil and roast with your choice of vegetables.

FIVE SPICE PASTE



Five Spice Paste image

Easier to use in stir fries than five spice powder, this will keep in a sealed jar for upto one week in the fridge.

Provided by PinkCherryBlossom

Categories     Asian

Time 5m

Yield 2 serving(s)

Number Of Ingredients 3

2 tablespoons five-spice powder
1 tablespoon soy sauce
2 garlic cloves, crushed

Steps:

  • Blend all ingredients to a paste and store in a sealed container.

Nutrition Facts : Calories 9.9, Sodium 503.2, Carbohydrate 1.5, Fiber 0.1, Sugar 0.2, Protein 1.1

SPICE PASTE FOR STEAK:



Spice Paste for Steak: image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 11

1 tablespoon cracked black peppercorns
1 tablespoon ground white pepper
1 tablespoon coarse salt
4 garlic cloves, minced or pressed
1 1/2 teaspoons mustard seeds, cracked in mortar
1 1/2 teaspoons dried Mexican oregano, crushed
1 teaspoon ground cumin seeds
1 teaspoon ground coriander
1/2 teaspoon dried crushed red pepper
1/4 cup olive oil
4 6 ounce beef tenderloin steaks

Steps:

  • Combine all ingredients but steak in small bowl. Rub mixture over both sides of steaks. Cover and refrigerate at least 1 hour and up to overnight.
  • Prepare barbecue or preheat broiler. Grill or broil steak to desired doneness, about 4 minutes per side for medium rare.

BASA GEDE (BALINESE SPICE PASTE)



Basa gede (Balinese spice paste) image

A spice paste with nuts, ginger, turmeric and chillies. Whip it up in 15 minutes, keep in the fridge and bring it out to brighten up curries

Provided by Jack Stein

Time 15m

Yield makes about 150g

Number Of Ingredients 16

¾ tsp black peppercorns
¼ nutmeg , freshly grated
15g candlenuts, macadamia nuts , cashew nuts or roasted peanuts
½ tsp sesame seeds
30g shallots , roughly chopped
15g ginger , peeled and roughly chopped
20g galangal (or extra ginger), peeled and roughly chopped
7g fresh turmeric , peeled, or 1/2 tsp dried turmeric
1 ½ fat lemongrass stalks, hard outer leaves removed, core chopped
3 large garlic cloves
1 medium-hot red chilli , deseeded and roughly chopped
2 red bird's-eye chillies , roughly chopped
½ tsp shrimp paste
1 ½ tsp palm sugar
1 ½ tbsp vegetable oil
juice ¼ lime

Steps:

  • Grind the peppercorns, nutmeg, nuts and sesame seeds to a fine powder in a spice grinder. Put the mixture in a food processor, add the remaining ingredients with 1 /2 tsp salt and blend to a very smooth paste. Will keep in the fridge for 2 weeks.

Nutrition Facts : Calories 30 calories, Fat 2 grams fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Protein 1 grams protein, Sodium 0.3 milligram of sodium

REMPAH SPICE PASTE



Rempah Spice Paste image

Use this rempah spice paste to make KF Seetoh's Laksa, a popular Singaporean street food.

Provided by Martha Stewart

Categories     Cuisine-Inspired Recipes

Number Of Ingredients 12

1 cup peeled shallots
15 candlenuts
1 (0.2-ounce) cube belachan (shrimp paste)
1 (0.2-ounce) cube fresh turmeric
2 (4-inch) pieces lemongrass stem, coarsely chopped
15 cloves garlic
1 (0.4-ounce) cube galangal
1 large (about 4 inches long) fresh red Thai or Indonesian finger chile, stem, ribs, and seeds removed
12 to 15 dried Indian finger chiles, soaked and seeded or 3 to 4 teaspoons cayenne pepper
2 teaspoons coriander powder
0.2 ounces Laksa or dried, crushed holy basil leaves
1 cup dried shrimp

Steps:

  • Place all ingredients in the bowl of a food processor along with 3/4 cup plus 2 tablespoons water. Process until smooth.

SPICE PASTE



Spice Paste image

This garlicky paste, made with dark-brown sugar and spicy chile powder, imparts much flavor as well as color to grilled meat, including the ribs on page 176.

Number Of Ingredients 0

Steps:

  • In a bowl, mix together 2 tablespoons each paprika, ancho chile powder, and dark-brown sugar; 1 tablespoon plus 1 teaspoon coarse salt; 2 teaspoons dried oregano (preferably Mexican); a pinch of ground cinnamon; 5 minced garlic cloves; and 1/4 to 1/2 cup sunflower or other neutral-tasting oil. Refrigerate until ready to use, up to 2 days. Makes enough for 2 to 3 pounds of meat.

THRILL OF THE GRILL' SPICE PASTE



Thrill Of The Grill' Spice Paste image

Schlesinger, this paste is wonderful with steaks or chicken. It also adds a husky note to veal chops. Rub four 8-ounce veal chops with the spice paste and refrigerate for 4 to 6 hours before grilling. Grill over hot coals until medium rare, about 4 minutes per side.

Provided by Molly O'Neill

Categories     condiments

Time 5m

Yield 3/4 cup

Number Of Ingredients 11

2 tablespoons cumin powder
2 tablespoons curry powder
2 tablespoons sweet paprika
2 tablespoons coriander seed, cracked
2 tablespoons black peppercorns, cracked
1 tablespoon ground cinnamon
1 teaspoon salt
1/4 cup olive oil
2 cloves garlic, peeled and minced
2 tablespoons minced oregano
1/4 cup minced coriander

Steps:

  • Combine all dry spices in a small cast-iron skillet. Dry-roast over medium-low heat until they begin to smoke but not burn, about 3 to 5 minutes. Transfer the roasted spices to a large bowl. Add the remaining ingredients. Mix well. Refrigerate in an airtight container for up to three days.

Nutrition Facts : @context http, Calories 196, UnsaturatedFat 14 grams, Carbohydrate 15 grams, Fat 17 grams, Fiber 10 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 94 milligrams, Sugar 1 gram

More about "spice paste recipes"

ETHIOPIAN AWAZE SPICE PASTE - PALATABLE PASTIME
ethiopian-awaze-spice-paste-palatable-pastime image
2019-01-10 1/4 cup berbere spice; 1 tablespoon mitmita spice (may substitute ground piri piri pepper) 1/2 cup honey mead; 1 tablespoon niter kibbeh (spiced clarified butter) (click for recipe) Method: Stir ingredients together to form a …
From palatablepastime.com


EASY CURRY PASTE RECIPES | JAMIE OLIVER RECIPES
easy-curry-paste-recipes-jamie-oliver image
1 fresh red chilli. ½ a bunch fresh coriander , (15g) 2 teaspoons cumin seeds , for toasting. 2 teaspoons coriander seeds , for toasting. 1 teaspoon black peppercorns , for toasting. TIKKA MASALA PASTE. 2 cloves garlic. 5 cm …
From jamieoliver.com


HOMEMADE SPICE BLEND RECIPES | ALLRECIPES
homemade-spice-blend-recipes-allrecipes image
Harissa powder is the ground spice blend of the spicy, earthy North African paste with a base of smoked chili peppers. It can be used as a dry rub on meats or as a spice in place of any other spice blend in your favorite recipe, such as tacos, …
From allrecipes.com


15 SPICY PASTA RECIPES | ALLRECIPES
15-spicy-pasta-recipes-allrecipes image
2021-04-07 15 Spicy Pasta Recipes. Switch up your weeknight pasta dinner with a hint of heat! These spicy pasta dishes are dressed up with hot ingredients like red pepper flakes, fresh peppers, and even pepper Jack cheese. With …
From allrecipes.com


CREOLE SPICE PASTE - SPICE PASTE RECIPES - DELISH
2008-09-03 In a food processor, puree the garlic, onion, jalapeno, parsley and thyme. Add the bell pepper, salt, cayenne and black pepper and pulse until finely chopped.
From delish.com
Cuisine Cajun
Category Vegetarian, Barbeque, Dinner
Servings 1
Total Time 15 mins


HOMEMADE SPICE PASTES: TOP 50 MOST DELICIOUS SPICE PASTE …
Spice pastes are made up of many natural ingredients including spices, herbs, fruits, and vegetables which can be used in an endless number of combinations. These are ground up into a paste, usually with some oil, vinegar or water, to produce intensely concentrated flavors. They easily add instant exotic flavors to a dish. To use a spice paste, simply heat it up first in a pan …
From amazon.ca
Reviews 96
Format Kindle Edition
Author Julie Hatfield


BASE SATAY – BALI TRADITIONAL SPICE PASTE RECIPE FOR SATE (SATAY)
1. Combine peanuts, garlic, chilies and kencur in a food processor and puree, or grind coarsely in a stone mortar. 2. Place in heavy sauce pan with coconut milk, sweet soy sauce and lime leaves. Bring to boil, reduce heat and simmer uncovered, stirring frequently to prevent the sauce from sticking, for 15 minutes. 3.
From bali.com


ETHIOPIAN SPICE - BERBERE PASTE RECIPE - THE SPICE HOUSE
In a heavy 2 to 3 quart. saucepan, preferably enameled or non-stick, toast the ginger, cardamom, coriander, fenugreek, nutmeg, cloves, cinnamon and allspice over low heat, stirring constantly, just until heated through.
From thespicehouse.com


22 DELICIOUS TOMATO PASTE RECIPES FOR YOUR KITCHEN
2021-02-26 Tomato soup from tomato paste from Pepper Bowl - This tomato soup from tomato paste is delicious and convenient. A family-friendly made with pantry-ready ingredients. Hearty Vegetable Stew with Chickpeas and Ditalini from Plate in 28 - This hearty vegetable stew is the perfect comfort food for winter!Full of yummy root veggies and chickpeas, your belly will be …
From scratchtobasics.com


HOMEMADE TIKKA MASALA PASTE - IMPROMPTU CURRY NIGHT
2021-09-27 Instructions. Place all the ingredients into a small blender. 2 garlic cloves, 1 red chilli pepper, 2 cm piece of fresh ginger, 2 teaspoon garam masala, 1 teaspoon hot paprika, 1 teaspoon ground coriander, ½ teaspoon cumin seeds, 1 tablespoon tomato puree, 30 g fresh coriander, Pinch of sea salt. Add just 1 tablespoon of oil to begin with ...
From properfoodie.com


THAI SPICE PASTE RECIPE: INGREDIENTS AND PREP
2021-09-22 4 cloves of garlic. ½ teaspoon of black pepper. ½ cup coriander root ( cilantro leaves and stems are fine if root isn’t available) To make the mixture, grind everything with a …
From greatist.com


SPICE PASTES & MARINADE — PATAKS
Spice Pastes & Marinade. Patak’s ® curry spice pastes are all made from top secret family recipes, and are a blend of specially selected, authentic spices preserved in oil. Butter Chicken Spice Paste. Hot Curry Spice Paste. Korma Spice Paste. Madras Spice Paste. Mild Curry Spice Paste. Tandoori Marinade. Tikka Masala Spice Paste.
From pataks.ca


35 HOMEMADE SPICE MIXES AND HOW TO USE THEM - WHOLE NEW …
2015-07-30 Use in any recipe that calls for fresh garlic--1/8 teaspoon = 1 clove garlic. Or use in seasoning blends and recipes like Chili Powder, Crispy Green Bean Chips, and "DORITO®" Popcorn. Garam Masala. According to the blogger behind this spice, "Think of garam masala as a finishing spice that is added almost
From wholenewmom.com


EASY HOMEMADE MASALA PASTE RECIPE | SIMPLE. TASTY. GOOD.
Then add the vegetable oil. Press pulse again. Scrape down the sides of the bowl and pulse again. Repeat this again for a couple of times until the paste is quite smooth. Don’t worry if there’s still some chunks of onion or almonds in it. Then check the seasoning and add extra chili powder or salt to taste if necessary.
From junedarville.com


PREP THESE 3 INDONESIAN SPICE PASTES FOR EFFORTLESS COOKING WITH …
2022-01-05 It's a simple process: First, just blitz all the ingredients into a fine paste in a food processor. Then fry the paste in vegetable oil over a medium-high …
From epicurious.com


SPICE PASTE RECIPE -SUNSET MAGAZINE
Put spice paste and 2 tablespoons salad oil in an 8- to 10-inch frying pan over high heat. Stir until paste is slightly darker and drier, 6 to 8 minutes. Use hot or cool. If making up to 3 days ahead, cover and chill; freeze to store longer. Nutritional analysis per tablespoon.
From sunset.com


8 SPICE PASTE IDEAS | COOKING RECIPES, INDIAN FOOD RECIPES, CURRY …
Nov 21, 2020 - Explore Dolores De Sequeira's board "spice paste" on Pinterest. See more ideas about cooking recipes, indian food recipes, curry recipes.
From pinterest.ca


BUY SPICES, SEASONINGS & HERBS ONLINE | SAVORY SPICE
With Spice 'n Easy, cooking is as simple as 1, 2, 3! Just open, spice and serve. Each packet includes the pre-measured spices needed to make a quick, simple and tasty recipe with a few kitchen staples. Try recipes like our tasty Seven Onion Dip or family-friendly Huli Huli Chicken. No experience needed.
From savoryspiceshop.com


CREOLE SPICE PASTE RECIPE - GRACE PARISI | FOOD & WINE
Instructions Checklist. Step 1. In a food processor, puree the garlic, onion, jalapeño, parsley and thyme. Add the bell pepper, salt, cayenne and black pepper and pulse until finely chopped ...
From foodandwine.com


SPICE PASTE RECIPES AND COOKING WITH SPICE PASTE
Our Spice Paste recipes cover a wide range of styles and cuisines to satisfy most pallets. Braised Orange Brisket Braised Orange Brisket is a gluten free and dairy free main course. One portion of this dish… 4 hrs, 20 m. Peruvian Style Beer Can Chicken Peruvian Style Beer Can Chicken is a gluten free and dairy free main course. This recipe serves 6.… 3 hrs. P. R. Pernil …
From fooddiez.com


BEST SPICE PASTE RECIPES | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Best spice paste Recipes Spice Paste for Vegetables – Base Jukut. 1; Keep it. Kept by markvandermaas. Spice Paste for Beef - Base be Sampi. 1; Keep it . Kept ...
From keeprecipes.com


210 RECIPES: SPICE MIXES AND SPICE PASTES IDEAS - PINTEREST
Oct 4, 2020 - Explore Kimberly R's board "Recipes: Spice mixes and spice pastes", followed by 151 people on Pinterest. See more ideas about spice mixes, recipes, homemade spices.
From pinterest.ca


30 HOMEMADE SPICE MIX RECIPES FROM AROUND THE WORLD
2017-03-23 Spice blends are essential to cooking in all parts of the world. From Garam Masala in the Indian cuisine to Herbs de Provence in the French cuisine, spice mixes are …
From parade.com


MOROCCAN SPICE PASTE RECIPES - ZEST BYRON BAY
Method. Cut the carrots lengthways in half and the beetroots into quarters. Mix with Zest Moroccan Spice Paste and let sit for 30 minutes. Meanwhile roll the pastry into a rectangle approximately 30cm by 25cm. Spread the vegetable mix across the pastry leaving a 2cm border.
From zestbyronbay.com.au


EASY INDIAN CURRY PASTE - NISH KITCHEN
Place coriander seeds, cumin seeds, fennel seeds, dried red chilies and peppercorns in a frying pan over low heat. Cook, stirring constantly, for about 2-3 minutes or until the seeds turn golden and aromatic. Remove from heat. Allow to cool completely. Transfer …
From nishkitchen.com


EASY BALINESE SPICE PASTE [BUMBU BALI] - VEGAN PUNKS
2021-06-23 2. Pop all of your ingredients into the blender. 3. Blend the ingredients until they form a paste. Alternatively, omit the water and pound the ingredients in a pestle and mortar until a smooth paste forms. 4. Put your paste into a wok, without oil, and cook until it is hot.
From veganpunks.com


BERBERE RECIPE - HOW TO MAKE BERBERE SPICE MIX | HANK SHAW
2021-12-25 This is a berbere paste mix. You can make this into a dry berbere spice mix by using only dry ingredients. The paste should be kept in a cool place, the spice mix in a dark place. Either way, it will last a year or so. This recipe makes about 1 cup.
From honest-food.net


MEXICAN SPICE PASTE RECIPES ALL YOU NEED IS FOOD
10 BEST TAMALE SAUCE RECIPES - YUMMLY. Jan 24, 2022 · Spice Islands Crushed Red Pepper, Mazola Corn Oil, Spice Islands® Minced Onion and 6 more Adobo Sauce La Cocina Mexicana de Pily Ancho chilies, salt, cumin, onion, allspice, …. From yummly.com. See details.
From stevehacks.com


THE SPICE BAR RECIPE I FOUND IN MY GREAT-GRANDMOTHER'S COOKBOOK
2021-08-26 Clara Brannan’s Spice Bar Recipe. 1-½ cups flour. ¾ cups buttermilk. ¾ cup brown sugar, divided. 1 egg, separated. ¼ cup shortening. ¼ cup pecans, chopped. ½ teaspoon salt. ½ teaspoon baking soda.
From tasteofhome.com


SICHUAN CHILI BEAN PASTE (SPICY DOUBANJIANG) - RED HOUSE SPICE
2022-05-28 Sichuan chili bean paste is a thick, dark red, salty paste made mainly of fermented broad beans and hot red chili peppers. It also contains wheat flour, salt, and sometimes a small percentage of soybeans. The long fermentation process gives the paste a pronounced savoury, earthy, umami flavour, and a mellow, aromatic spicy taste.
From redhousespice.com


MALAYSIAN SPICE PASTE (REMPAH) RECIPE - FOOD LITERACY CENTER
2015-04-26 This authentic Malaysian spice paste recipe can be used as a base for chicken or seafood curries. You can find all these ingredients at any Asian market or specialty grocery stores in the United States. When combined, this spice paste gives off an aromatic flavor that will make your homemade curry the talk of the town! Serving: for one pot of curry Malaysian Spice Pasta …
From foodliteracycenter.org


21 TANDOORI PASTE RECIPE CHICKEN - SELECTED RECIPES
Mix together salt, cayenne, coriander, chili powder, garlic powder, dry mustard, ginger, turmeric, fennel, cumin, and paprika in a food processor. Add lime juice and yogurt when ready to make a paste; store in refrigerator. You can use it as a rub or marinade.
From selectedrecipe.com


HOW TO MAKE CURRY PASTE RECIPE - BBC FOOD
Cook for about three minutes, stirring often, until the mustard seeds start to pop and the seeds turn golden and aromatic. Tip into a bowl and allow to cool for a few minutes. Add the turmeric ...
From bbc.co.uk


HOW TO MAKE SOUTHWEST SPICE BLEND (HELLO FRESH COPYCAT RECIPE)
2021-09-08 How to Use Southwest Spice Blend. Southwest Spice Blend can be used in any recipe to turn up the flavor. Some of my favorite dishes to add it to are: Tacos (I love adding it into these Chicken Taco Wontons!) Add to Chicken or Fish. Veggie seasoning. Nutritional Information. Serving Size: 2 tablespoons. Number of Servings: about10
From champagneandcoffeestains.com


RECIPES — PATAKS
From quick and easy weekday dinners to succulent holiday meals for family and friends, Patak's ® recipes cover all the bases for your... Vegetarian. Our plethora of vegetarian options are bursting with flavour! Treat your palate to healthy, meat-free choices. BBQ & Grill. The rich Indian flavour of your meals can only be enhanced by adding a tasty, grilled flair. Try these new …
From pataks.ca


HOW TO MAKE THE BEST ADJIKA PASTE AT HOME IN LESS THAN 15 …
2016-06-21 How to make it. Toast a handful of walnuts and crush them into a fine powder. To get the best flavour out of the spices we will toast them in a pan over medium heat while shaking the pan to prevent it from burning. Once toasted and fragrant we will transfer the mix to a spice grinder or mortar and pestle to grind into a finer mix.
From pantsdownapronson.com


GARLIC PASTE (HOW TO MAKE, STORE & USE) | SPICE CRAVINGS
2021-05-20 Smash it hard, then loosen and separate the cloves. Cut the root tip and and peel the cloves. Skip this step if using store-ready peeled garlic cloves. Add garlic cloves and olive oil to the blender jar and blend for 30-45 seconds to make a smooth paste. Scrape down the sides of the blender jar once in between.
From spicecravings.com


Related Search