Spiced Swede Fritters Recipes

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SPICED SWEDE FRITTERS



Spiced swede fritters image

The mild flavour of swede is a great vehicle for vibrant spices, so this twist on Indian vegetable pakoras really works

Provided by Silvana Franco

Categories     Dinner, Side dish

Time 55m

Yield Serves 4 as a starter, makes 15

Number Of Ingredients 13

1 swede (about 650g), peeled and diced into small chunks
75g plain flour
100ml crème fraîche
1 egg , beaten
1 red chilli , deseeded and finely chopped
1 red onion , finely chopped
1 tsp cayenne pepper
2 tsp garam masala
½ tsp ground turmeric
1 tsp crushed coriander seed
small handful coriander , chopped
sunflower oil , for frying
mango chutney , to serve

Steps:

  • Cook the swede in a pan of boiling water for 15 mins until tender, then drain well. In a large bowl, mix together the flour, crème fraîche and egg to make a smooth, thick batter. Stir in the chilli, onion, spices and coriander, then season generously. Very roughly mash the swede and stir into the mixture.
  • Heat a splash of the oil in a large non-stick pan and cook small, flattened spoonfuls of the mixture for 2 mins on each side until crisp and browned. Serve hot with chutney.

Nutrition Facts : Calories 242 calories, Fat 14 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 9 grams sugar, Fiber 3 grams fiber, Protein 6 grams protein, Sodium 0.1 milligram of sodium

MILKY SWEET FRITTERS



Milky Sweet Fritters image

This recipe is very easy and fast to prepare. Using simple or basic ingredients. Even the kids will love it. Delicious served warm with hot tea or coffee.

Provided by NormaJ

Categories     Desserts

Time 15m

Yield 4

Number Of Ingredients 7

oil for frying
2 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 pinch salt
1 cup milk
⅝ cup sweetened condensed milk

Steps:

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Sift flour, baking powder, baking soda, and salt together in a bowl. Stir in milk and condensed milk until smooth.
  • Spoon batter into the hot oil and deep-fry until golden brown, 3 to 5 minutes.

Nutrition Facts : Calories 517.6 calories, Carbohydrate 88.8 g, Cholesterol 21.1 mg, Fat 11.6 g, Fiber 2.1 g, Protein 13.9 g, SaturatedFat 4.2 g, Sodium 562.6 mg, Sugar 29.1 g

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