SPICY YOGURT CHICKEN
Try a spicy twist with your chicken - this dish works well hot or cold - it's also a good source of iron
Provided by Good Food team
Categories Main course
Time 30m
Number Of Ingredients 6
Steps:
- With a sharp knife, make a few slashes in each drumstick. Mix the remaining ingredients in a bowl, season to taste. Add the drumsticks, rubbing the mixture well into the meat. If you have time, cover and chill for 30 mins.
- Remove the drumsticks from the marinade, shaking off the excess. Cook them on the barbecue for 20-25 mins, turning occasionally, until cooked through.
Nutrition Facts : Calories 229 calories, Fat 7 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 2 grams sugar, Protein 37 grams protein, Sodium 0.49 milligram of sodium
SPICED-YOGURT MARINADE
A twist on the traditional tandoori marinade, this cumin- and coriander-flecked yogurt paste remains on the chicken during roasting, ensuring that the skin crisps, while keeping the underlying meat moist and silken. The resulting depth of flavor belies the recipe's everyday ingredients.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes enough for 5 to 6 pounds chicken
Number Of Ingredients 12
Steps:
- Place all of the ingredients in a blender, and puree until smooth. Use immediately, spreading the mixture on the chicken skin.
SPICY YOGURT MARINADE
Categories Low Carb Vegetarian Yogurt Low/No Sugar Wheat/Gluten-Free
Yield 1-1/2 cups
Number Of Ingredients 9
Steps:
- Combine all ingredients until mixed well. Use right away or place in airtight container and store in refrigerator for up to two weeks.
SPICED YOGURT-MARINATED CORNISH HENS WITH SWEET ONION-ROASTED POTATOES
A savory alternative-yogurt marinade spiced with black pepper, ginger, and turmeric simultaneously seasons and tenderizes these pint-size birds.
Provided by Gregory Gourdet
Yield Serves 4
Number Of Ingredients 13
Steps:
- Combine the yogurt, coconut aminos, garlic, salt, peppercorns, turmeric, and ginger in a blender. Use a Microplane to grate in the zest of both lemons, then halve one and squeeze in the juice. Reserve the re-maining lemon for another purpose. Blend on high speed until smooth, about 1 minute.
- Rinse the hens under cool water, inside and out, and pat dry very well. Put them in a large bowl or pan and spoon about one third of the yogurt marinade into the cavities of the birds, spreading it around as best you can. Pour the rest of the marinade over the hens, using the spoon to make sure they're completely coated, tops and bottoms, including the wings and crevices between the legs and breasts.
- Cover and marinate in the fridge for at least 16 hours or up to 2 days.
- About half an hour before you're ready to cook the hens, remove them from the fridge to take the chill off. Heat the oil in a wide, heavy skillet over medium heat until shimmery. Add the onions and 1½ teaspoons of the salt. Stir well, and cook, stirring occasionally, until the onions start to soften and release liquid, about 3 minutes. Reduce the heat to a gentle simmer, stirring occasionally, until all the liquid has evaporated and the onions have a creamy texture, turn a deep golden color, and taste very sweet, about 20 minutes.
- Preheat the oven to 450°F. Spread the potatoes on a large sheet pan, sprinkle with the remaining 1½ teaspoons of salt, and toss well. Add the cooked onion mixture, stir well, and spread them to make a bed for the hens-a snug single layer in the center of the pan.
- Take the hens out of the marinade (don't scrape any off, but do leave behind anything left in the bowl) and put them on the potato-onion mixture, with a few inches of space between each one. Roast until the hens are golden brown with some dark patches and poking the thighs reveals juices with no trace of pink (a thermometer inserted into the thickest part of the breast should register 150°F), 40 to 45 minutes.
- Let the hens rest in the pan for 15 minutes, then transfer to a platter to serve.
SPICY MOROCCAN YOGURT MARINADE OR DIP
This is such a tasty sauce! It's our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I'm just cooking for the two of us, and save half for use as a dip with raw vegetables or grainy artisan crackers.
Provided by La Dilettante
Categories Southwest Asia (middle East)
Time 30m
Yield 4 salmon steaks, 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix well and pour over salmon (or tuna). Let marinate overnight, and oven-bake or grill. Serve over cous cous of a rice pilaf.
More about "spiced yogurt marinade recipes"
YOGURT MARINATED CHICKEN • JUST 2 MAGIC INGREDIENTS!
From recipeforperfection.com
RECIPE: INDIAN-STYLE SPICED YOGURT MARINADE | WHOLE …
From wholefoodsmarket.com
RECIPE: INDIAN-SPICED YOGURT-MARINATED CHICKEN
From wholefoodsmarket.com
GREEK YOGURT CHICKEN MARINADE | SPICY & FLAVORFUL
From theleangreenbean.com
15 YOGURT-MARINATED CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
10 BEST BEEF MARINATED IN YOGURT RECIPES | YUMMLY
From yummly.com
INDIAN SPICED YOGURT MARINADE | CANADIAN LIVING
From canadianliving.com
SPICED YOGURT MARINADE - RACHAEL RAY IN SEASON
From rachaelraymag.com
ROAST CHICKEN WITH SPICY YOGURT MARINADE
From olivemagazine.com
HERB AND SPICE YOGURT MARINADE - TODAY.COM
From today.com
BEST SPICED YOGURT MARINADE RECIPE
From goodhousekeeping.com
Servings 1Estimated Reading Time 50 secsCategory Dinner, Main DishTotal Time 20 mins
SPICY YOGURT MARINADE - DOUG KAUFMANN'S KNOW THE CAUSE
From knowthecause.com
SPICED MARINATED LAMB CHOPS WITH GARLICKY YOGURT RECIPE | BON …
From bonappetit.com
YOGURT MARINADE FOR CHICKEN KABOBS - THERESCIPES.INFO
From therecipes.info
INDIAN SPICED YOGURT MARINATED CHICKEN RECIPE! - DB2
From domesticbliss2.com
SPICY MOROCCAN YOGURT MARINADE OR DIP RECIPE - FOOD NEWS
From foodnewsnews.com
SPICY YOGURT MARINATED TURKEY - PANNING THE GLOBE
From panningtheglobe.com
CHICKEN WITH SPICED YOGURT MARINADE RECIPE - FOOD & WINE
From foodandwine.com
SPICED-YOGURT MARINADE - GLUTEN FREE RECIPES
From fooddiez.com
YOGURT MARINATING IS THE BEST MARINATING | BON APPéTIT
From bonappetit.com
YOGURT MARINATED SPICED CHICKEN BREAST - EVERYDAY HEALTHY RECIPES
From everydayhealthyrecipes.com
YOGURT MARINATED CHICKEN - COOKING CLASSY
From cookingclassy.com
SPICED YOGURT MARINADE - BIGOVEN.COM
From bigoven.com
SPICED YOGURT MARINADE - RECIPES LIST
From recipes-list.com
SPICED-YOGURT MARINADE RECIPE - DELISH
From delish.com
RECIPE: SPICY YOGURT MARINADE CHICKEN STEP BY STEP WITH PICTURES ...
From handy.recipes
SPICED YOGHURT MARINATED BLUE-EYE - GOOD CHEF BAD CHEF
From goodchefbadchef.com.au
SPICED YOGURT CHICKEN DöNER KEBABS RECIPE - TODAY
From today.com
SMOKY AND SPICY YOGURT MARINATED CHICKEN KEBABS RECIPE
From seriouseats.com
CHICKEN LEGS MARINATED IN YOGURT AND SPICES RECIPE
From foodandwine.com
EASY SPRING INDIAN-SPICED YOGURT CHICKEN FROM COLU HENRY
From parade.com
SPICY YOGURT MARINADE RECIPE | MYRECIPES
From myrecipes.com
MARINATED LEG OF LAMB ROAST IN SPICED YOGURT - EAT THE HEAT
From eat-the-heat.com
PANEER TIKKA RECIPE » DASSANA’S VEG RECIPES / SPICY ASIAN
From spicyasian.co.uk
SPICY YOGURT MARINADE RECIPE - FOOD NEWS
From foodnewsnews.com
INDIAN SPICED YOGURT MARINATED CHICKEN : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
SPICY YOGURT MARINADE – BAR-BE-QUICK
From barbequick.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love



