Spicy Egg Bake Recipes
SPICY EGG BAKE
We've added hot sauce to this egg, spinach and bacon bake for a little kick to your weekend brunch!
Provided by By Angie McGowan
Categories Breakfast
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease 9-inch square (2-quart) baking dish.
- In small bowl, mix Hot Sauce Remoulade ingredients; set aside.
- In 10-inch skillet, cook bacon over medium-low heat until fat has rendered (melted). Add mushrooms, onion and bell pepper. Increase heat to medium; cook until mushrooms are tender.
- In large bowl, beat Bisquick mix, milk and eggs with whisk. Add 1 teaspoon hot sauce, the chopped spinach, and cooked bacon and vegetables. Beat well with whisk; pour into baking dish.
- Bake 30 to 40 minutes or until eggs are set. Cool 5 to 10 minutes before cutting. Serve drizzled with hot sauce remoulade.
Nutrition Facts : ServingSize 1 Serving
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