Spicy Mini Meatballs Asian Style Recipes
ASIAN MEATBALLS
An easy recipe for delicious, well-seasoned Asian meatballs with a marvelous sticky sauce.
Provided by Vered DeLeeuw
Categories Main Course
Time 40m
Number Of Ingredients 14
Steps:
- Preheat your oven to 400 degrees F. Line a large rimmed baking sheet with high-heat-resistant parchment paper.
- Place the meatball ingredients in a medium bowl and use your hands to combine them. Shape into 24 meatballs, each weighing about 20 grams.
- Arrange the meatballs on the prepared baking sheet. Bake them until they are cooked through, for about 10 minutes.
- Meanwhile, prepare the sauce. In a medium saucepan, whisk together the soy sauce and cornstarch. Gradually whisk in the remaining ingredients, except for the sesame oil, until well-combined.
- Heat over medium heat, whisking constantly until the sauce thickens into a rich glaze. This should take 3-5 minutes. Turn the heat off as soon as the sauce thickens but leave it on the cooling burner. Stir in the sesame oil.
- Using a slotted spoon or tongs, transfer the baked meatballs into the saucepan. Gently turn them in the sauce until well-coated. Serve immediately.
Nutrition Facts : ServingSize 6 meatballs, Calories 295 kcal, Carbohydrate 7 g, Protein 22 g, Fat 19 g, Sodium 795 mg, Sugar 4 g
SWEET AND SPICY ASIAN MEATBALLS
Provided by Taste of Home
Time 2h25m
Yield about 4-1/2 dozen.
Number Of Ingredients 24
Steps:
- In a large bowl, combine the first 8 ingredients; stir in bread crumbs. Add pork; mix lightly but thoroughly. Shape into 1-1/2 in. balls. Arrange meatballs into single layers on greased stacked wire racks. Close air frying lid. Press air fry function; select custom setting. Press timer; set to 10 minutes. Start. Cook in batches until lightly browned., Meanwhile, in a small bowl, mix sauce ingredients. Remove stacked wire racks. Return all meatballs to inner pot. Pour sauce over browned meatballs. Cover with glass lid. Press slow cook function, select pork setting. Press timer; set to 2 hours. Start. , Transfer to serving platter and, if desired, sprinkle with green onions and sesame seeds.
Nutrition Facts : Calories 62 calories, Fat 3g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 198mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 4g protein.
SPICY MINI MEATBALLS (ASIAN STYLE)
Make and share this Spicy Mini Meatballs (Asian Style) recipe from Food.com.
Provided by Artandkitchen
Categories Spreads
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Fry onions and garlic with olive oil until golden.
- Mix with a hook fried onion, garlic and all other ingredients.
- Grease a baking mold with olive oil.
- Grease your hands and shape small balls of about 1 inch.
- Bake under the grill for about 10-15 Minutes or until lightly browned und through.
More about "spicy mini meatballs asian style recipes"
SPICY ASIAN PORK MEATBALLS RECIPE - ERHARDTS EAT
2020-09-08 To do this preheat your oven to 400 degrees F and line a large baking sheet with parchment paper. Follow the recipe instructions for mixing …
From erhardtseat.com
5/5 (19)Total Time 30 minsCategory Appetizer, Main Course, Main DishCalories 230 per serving
From erhardtseat.com
5/5 (19)Total Time 30 minsCategory Appetizer, Main Course, Main DishCalories 230 per serving
- Begin by adding all of the pork meatball ingredients to a large prep bowl and used your hands or a spoon to mash/stir to combine everything evenly. Once combined use your hand or a cookie scoop to roll 16 1 inch balls.
- Add the rolled meatballs to a large deep skillet with a touch of oil or cooking spray (helps them not stick) and cook on medium heat for 10 minutes or until cooked though. Rotate the meatballs so all of the sides get browned. Once the meatballs are cooked through remove from the pan and place on a paper towel lined plate. Drain any excess grease from the pan and wipe it out.
- Add all of the sauce ingredients to the same skillet the meatballs were cooked in and heat over low to medium heat. Stir the cornstarch into the water until it is completely dissolved and add to the sauce. Whisk continuously until thickened and sticky, about 3 minutes. You should be able to drag the whisk along the bottom and a streak will appear.
- Once the sauce is finished, remove from heat and add the meatballs into the sauce and toss to combined. Once combined serve warm as and appetizer, main dish or add to a crockpot to stay warm. Top with sesame seeds and chopped green onions and enjoy!
SPICY ASIAN MEATBALLS RECIPE - THE WOKS OF LIFE
2017-08-19 Instructions. In a bowl, combine the ground pork, cilantro, basil, scallions, garlic, crushed red pepper flakes, cornstarch, 1 tablespoon fish …
From thewoksoflife.com
5/5 (9)Total Time 1 hr 5 minsCategory Appetizers And SnacksCalories 362 per serving
From thewoksoflife.com
5/5 (9)Total Time 1 hr 5 minsCategory Appetizers And SnacksCalories 362 per serving
- In a bowl, combine the ground pork, cilantro, basil, scallions, garlic, crushed red pepper flakes, cornstarch, 1 tablespoon fish sauce, and 2 teaspoons sugar. Form into meatballs (you should get about 20). Place the meatballs on a parchment-lined baking sheet, and transfer to the freezer for 20 minutes.
- After the meatballs have been chilled, heat a tablespoon of oil in a cast iron or nonstick skillet over medium high heat. Fry the meatballs until browned on all sides and cooked through. Remove from the pan and set aside.
- Put the skillet over medium heat, and immediately add the stock to deglaze, scraping up the bits at the bottom of the pan. Add the Shaoxing wine, light soy sauce, dark soy sauce, the remaining tablespoon of fish sauce, and remaining 2 teaspoons of sugar.
- Bring to a simmer, and add the cornstarch slurry. Stir for a couple minutes, until thickened. Add the lime juice and the meatballs back into the pan. Simmer the meatballs until fully warmed through, and serve!
CHICKEN MEATBALLS WITH ASIAN SAUCE - THE FLAVOURS OF …
2021-07-21 For the sauce. Mix rest of the ingredients mentioned under sauce. In the same pan add 1 tbsp oil. Add Whole red chilies followed by chopped ginger and garlic. Fry until the raw smell is gone but ginger-garlic is not browned. Add …
From theflavoursofkitchen.com
From theflavoursofkitchen.com
THAI MEATBALLS | RECIPETIN EATS
2017-10-30 Preheat oven to 220C/430F (standard) or 200C/390F (fan / convection). Place a rack on a tray (optional, rack keeps balls slightly rounder). Place Meatball ingredients in a bowl (except oil spray), mix well with your …
From recipetineats.com
From recipetineats.com
ASIAN MEATBALLS WITH EDAMAME RECIPE - A SPICY …
2020-06-15 1. First, set a large sauté pan (or deep skillet) on the stovetop. Then set out a large mixing bowl and a measuring pitcher. In the bowl, mix the ground beef, grated onion, panko, minced garlic, grated ginger, egg and salt. …
From aspicyperspective.com
From aspicyperspective.com
SWEET AND SPICY KOREAN MEATBALLS - JO COOKS
2022-05-10 Line a baking sheet with parchment paper; set aside. Make the meatballs: In a large bowl, add all the meatball ingredients and mix with your hands to combine. Form the meatballs into small 1 inch balls. Place the …
From jocooks.com
From jocooks.com
SPICY ASIAN CHICKEN MEATBALLS - THIS GAL COOKS
Roll the meatballs into 1 1/2 - 2 inch balls and place on the baking sheet. Bake for 10-12 minutes or until an internal temperature of 165 is met. *** see tip in notes for how to roll chicken meatballs ***. While the meatballs are baking, …
From thisgalcooks.com
From thisgalcooks.com
QUICK AND EASY ASIAN MEATBALLS - EAT GOOD 4 LIFE
2013-01-29 Preheat oven to 400F. In a bowl, mix together meatball ingredients, except olive oil, and shape into balls. I shaped my balls rather large so I obtained 28. Grease your baking pan with the olive oil and place meatballs in it. Bake …
From eatgood4life.com
From eatgood4life.com
EASY SPICY STICKY GLAZED ASIAN MEATBALLS - TASTING WITH TINA
2020-08-24 First, make the meatballs. Combine ground beef, soy sauce, sriracha, Worcestershire sauce, onion powder, garlic powder, and black pepper in a large mixing bowl. After mixing well, combine into meatballs. Heat a large …
From tastingwithtina.com
From tastingwithtina.com
ASIAN STYLE CHICKEN MEATBALLS (READY IN 30 MINUTES!)
2014-10-29 Preheat oven to 400 degrees. Grease a baking sheet with oil. In a large bowl add combine ground chicken, breadcrumbs, garlic, onion, egg, salt, pepper, crushed red pepper and parsley. Mix until combined. Make sure not to …
From chefsavvy.com
From chefsavvy.com
ASIAN MEATBALLS: CHINESE PORK MEATBALLS (CHAR SIEW STYLE)
2021-08-13 Instructions. In a large bowl, combine the pork, cornstarch, ginger,garlic, brown sugar, soy sauce, five-spice powder, and pepper, and mix well. Roll 1 heaping tablespoon of pork mixture into a ball and continue until all …
From westviamidwest.com
From westviamidwest.com
ASIAN MEATBALLS WITH SPICY LIME DIPPING SAUCE
Directions. Instructions Checklist. Step 1. In the bowl of a food processor, combine the scallions, half of the ginger, the bell pepper, half of the chile pepper, the garlic, the 3 tablespoons of soy sauce, the cilantro leaves and the lime …
From rachaelraymag.com
From rachaelraymag.com
BISON MEATBALLS ASIAN-STYLE WITH SPICY COCONUT …
Once the oil reaches 340° F (170° C). Now, deep fry the meatballs, 3 or 4 at a time, until obtaining a nice crust. Then, place the balls immediately over kitchen paper to dry the oil in excess. To complete the recipe, add the meatballs into …
From philosokitchen.com
From philosokitchen.com
MUM’S SUPER QUICK ASIAN MEATBALLS - MARION'S KITCHEN
Form the mixture into small meatballs. Heat the oil in a large non-stick frying pan over medium-high heat. Cook meatballs in batches for 3-4 minutes, turning occasionally, or until cooked through. Drain on paper towel. Serve meatballs …
From marionskitchen.com
From marionskitchen.com
STICKY ASIAN MEATBALLS {READY IN 30 MINUTES!} | LIFE MADE …
2020-08-28 How to Make Asian Meatballs. PREP.Preheat oven to 450 degrees. Line a standard size baking sheet with parchment paper or a baking mat, set aside.
From lifemadesimplebakes.com
From lifemadesimplebakes.com
SWEET AND SPICY CROCKPOT ASIAN SAUSAGE MEATBALLS
2022-03-08 Portion out meatballs using a small cookie scoop, shape into balls, and place onto prepared baking sheet. Bake at 400 degrees until browned and cooked through, about 20-25 minutes. Add all of the sauce ingredients to your …
From unsophisticook.com
From unsophisticook.com
THE BEST 30 MINUTE ASIAN MEATBALLS WITH HOISIN SAUCE - SIMPLY …
Here’s my recipe for Asian Meatballs with hoisin sauce. Print Pin. 5 from 10 votes. Asian Meatballs with Hoisin Sauce. Easy Asian inspired Meatballs with a Hoisin sauce base. Course Main Course. Cuisine Japanese. Keyword asian, asian meatballs with hoisin sauce, beef, dinnerideas, easy, easydinners, meatballs. Prep Time 15 minutes. Cook Time 15 minutes. …
From mealplanningeasy.com
From mealplanningeasy.com
RECIPE FOR ASIAN MEATBALLS - DON'T SWEAT THE RECIPE
Preheat the oven to 375 degrees F. In a large bowl, combine the ground pork, panko breadcrumbs, the egg, chopped green onions, salt, 1 tablespoon of sesame oil, and 1 teaspoon of fresh ginger. Mix with your hands gently until combined well. Form the pork mixture into small meatballs, approximately 1 inch in diameter.
From dontsweattherecipe.com
From dontsweattherecipe.com
10 BEST SPICY ASIAN MEATBALLS RECIPES | YUMMLY
Asian Chicken Meatballs with Spicy Peanut Sauce KitchenAid dry breadcrumbs, kosher salt, salt, egg, honey, ground chicken and 18 more Asian Meatball Weekend at the Cottage
From yummly.com
From yummly.com
STICKY ASIAN MEATBALLS (W30, KETO, PALEO) - HEALTHY LITTLE PEACH
2019-03-14 Place each meatball on a sheet pan. Bake for 20 – 25 minutes or until they are cooked through. Add all of the sauce ingredients except for the arrowroot flour (Sub tapioca flour if needed) to a skillet and heat on medium/high heat. Once the mixture is hot, add in the arrowroot flour dissolved in water. Stir frequently.
From healthylittlepeach.com
From healthylittlepeach.com
ASIAN MEATBALLS RECIPE - I HEART NAPTIME
2022-02-10 Use a cookie scoop for even-sized meatballs. They need to be uniform sizes to bake evenly. Rotate the meatballs halfway through the bake time so they don’t just brown on one side. To pan-fry them, cook meatballs in a large skillet on the stovetop in about 2 Tbsp of oil over medium-high heat.
From iheartnaptime.net
From iheartnaptime.net
20 BEST KETO MEATBALLS (+ LOW-CARB RECIPES) - INSANELY GOOD
2022-07-07 2. Oven-Baked Keto Meatballs. I’m a sucker for a glazed meatball, and you’ll love how much flavor these have. Packing each meatball with mayo and Dijon mustard creates an unforgettable creamy, spiced taste that tantalizes your tastebuds. Go to Recipe. 3. Italian Meatball Parmigiana.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SWEET AND SPICY ASIAN MEATBALLS - DINNER WITH THE DIDIERS
Heat the olive oil in a large skillet over medium heat. Add the meatballs and brown on all sides (you may need to do this in 2 batches). Transfer meatballs to a plate. Add the sauce to the skillet and bring to a boil, stirring frequently. Once at a boil, reduce the …
From dinnerwiththedidiers.com
From dinnerwiththedidiers.com
SPICY ASIAN CHICKEN MEATBALLS RECIPE WITH HOISIN SAUCE
2022-06-03 Heat oven to 400 degrees. Mix together the ground chicken, egg, breadcrumbs, onion, half of the garlic and half of the hoisin sauce in a bowl, season with salt and pepper, and mix to combine. Roll mixture, about 2 tablespoons, into balls, and place on a baking sheet. Bake in oven for about 5 minutes, until meatballs start to become slightly firm.
From eatsomethingsexy.com
From eatsomethingsexy.com
SPICY ASIAN MEATBALLS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian …
From recipeschoice.com
From recipeschoice.com
SWEET AND SPICY ASIAN PORK MEATBALLS - TRIED AND TRUE RECIPES
2019-09-16 Prepare the Sweet and Spicy Sauce: In a saucepan, heat the 2 teaspoons neutral cooking oil over medium heat. Add the remaining half of the minced aromatics and cook, stirring often, for 1-3 minutes until fragrant. Add the sake and bring to a boil. Next, add the soy sauce, honey, sriracha, and sesame oil and whisk to combine.
From triedandtruerecipe.com
From triedandtruerecipe.com
SWEET AND SPICY ASIAN CHICKEN MEATBALLS - A PINCH OF ALLY
Instructions. In a mixing bowl, mix all the ingredients for the meatballs: ground chicken or protein of choice, garlic, ginger, salt and pepper, breadcrumbs and egg. Mix thoroughly until the mixture is well-combined and you're able to shape it into a meatball. Using a small spring-loaded scoop, or your hands, form to meatballs onto parchment ...
From apinchofally.com
From apinchofally.com
SWEET-SPICY ASIAN MEATBALLS - THE CHEF EXPERIENCE - EARLE BROWN
2018-01-18 Preheat oven to 350. In a large bowl, combine bread crumbs, egg, garlic and pepper flakes. Add sausage: mix lightly but thoroughly. Shape into 1" meatballs. Place meatballs on a greased rack in a shallow baking pan. Bake 20-25 minutes or until no longer pink. Meanwhile in a large skillet, heat oil over medium-high heat.
From earlebrown.com
From earlebrown.com
EASY SWEET AND TANGY ASIAN MEATBALLS - BAKING BEAUTY
2019-05-07 Line slow cooker with a plastic liner or spray with non stick cooking spray. In prepared crock pot, stir meatballs, hoisin sauce, rice vinegar, soy sauce, and sesame oil. Cook for 1-2 hours on high or 3-4 hours on low. Garnish with …
From bakingbeauty.net
From bakingbeauty.net
SPICY ASIAN MEATBALLS AND RICE APPETIZER RECIPE
What’s unique about this recipe is how quickly it comes together thanks to ingredients like al fresco Chicken Meatballs and Minute Rice. The spicy peanut sauce is made from scratch and gives just the right kick of spice, savory and sweet. The al fresco Chicken Meatballs come in three flavors and are precooked which really cuts down on prep time.
From surfandsunshine.com
From surfandsunshine.com
SWEET AND SPICY ASIAN MEATBALLS - THE SECRET INGREDIENT IS
Instructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or aluminum foil and set aside. Add all the meatball ingredients (except the sesame seeds!) to a large mixing bowl, use your hands or a spatula and mix well to …
From thesecretingredientis.com
From thesecretingredientis.com
SAUCY ASIAN MEATBALLS - BAREFEET IN THE KITCHEN
2012-11-04 Instructions. Preheat the oven to 400 degrees. Combine all the meatball ingredients in a large bowl. Using your hands or a large spoon, mix the ingredients together until well combined. Shape the mixture into 1" balls*. I used a small 1" cookie scoop and was able to form them very quickly.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
ONE-POT STICKY ASIAN MEATBALLS - TABLE FOR TWO® BY JULIE CHIOU
2021-02-04 Instructions. Add the ground beef, breadcrumbs, green onions, flour, egg, garlic paste, ginger paste, salt and black pepper to a large bowl and stir to combine. Don’t squish or over-stir too much or the meatballs will be tough once cooked. Form the meat mixture into 1 …
From tablefortwoblog.com
From tablefortwoblog.com
ASIAN CROCKPOT MEATBALLS - TORNADOUGH ALLI
2019-08-07 Instructions. In crockpot add your meatballs. In bowl mix together your hoisin sauce, soy sauce, honey, rice vinegar, garlic powder and brown sugar and pour over your meatballs. Toss to coat. Cover and cook on high 1-2 hours or low 2-4 hours, stirring throughout cooking to redistribute the sauce.
From tornadoughalli.com
From tornadoughalli.com
SAUCY ASIAN HIDDEN VEGETABLE BEEF MEATBALLS | SLIMMING EATS
2020-06-03 Instructions. Preheat oven to 200c/180c FAN/400f or (gas mark 6) Combine all the ingredients for the meatballs into a bowl. Form into meatballs (I made 12 biggish ones - so 3 per person) Place on a baking tray lined with parchment paper and bake in the oven for 15 mins. Add the ingredients to a deep frying pan, whisk to fully combine and then ...
From slimmingeats.com
From slimmingeats.com
ASIAN MEATBALLS - CRAVING TASTY
2019-03-29 Instructions. In a large bowl, combine the ground beef with the rest of the meatball ingredients. Mix the meat mixture until all ingredients are incorporated. Shape into 1 1/2" balls, ending up with about 20 meatballs. In a small bowl, combine the water chestnuts, green onions, garlic and ginger in a bow and mix well.
From cravingtasty.com
From cravingtasty.com
MINI ASIAN CHICKEN MEATBALLS - LITTLE BROKEN
2020-12-15 Instructions. Make the meatballs: Add breadcrumbs to a large bowl. Pour milk over the breadcrumbs and let stand for 5 minutes or until the breadcrumbs absorb the milk. Add chicken, eggs, onion, cilantro, sour cream, salt, and pepper. Combine the …
From littlebroken.com
From littlebroken.com
SPICY ASIAN VEGAN MEATBALLS - THIS GAL COOKS
Spray lightly with cooking spray. Wipe away excess spray with a paper towel. Place all meatball items in a food processor or blender. Been until just combined. It's okay to have full pieces of farro. It gives the meatballs texture. Roll into 1 tbsp …
From thisgalcooks.com
From thisgalcooks.com
SPICY ASIAN MEATBALLS RECIPE (SO EASY!) - MAEBELLS
2020-12-10 In a mixing cup, combine all the ingredients for the Asian meatball sauce. Heat a large skillet to medium heat and place the meatballs in the skillet. Pour the sauce over the meatballs and cover, reduce the heat to low and let simmer for 10-15 minutes. Garnish with sesame seeds and red pepper flakes, if desired.
From maebells.com
From maebells.com
SWEET AND SPICY ASIAN MEATBALLS - MAEBELLS
Preheat oven to 350 degrees. In a medium size mixing bowl combine all of the meatball ingredients (ground pork-breadcrumbs) until well combined. When the mixture is combined roll into small balls, about the size of a golf ball and set aside. Heat an oven proof skillet to medium heat and spray with cooking spray.
From maebells.com
From maebells.com
SPICY ASIAN MEATBALLS WITH THAI VINAIGRETTE DIPPING SAUCE
2021-04-12 In a small bowl, add all of the ingredients and whisk together. Serving Suggestion. Put Thai dipping sauce in a small ramekin in the middle of a large serving plate. Line the serving dish with mint leaves, as garnish. Place the spicy Asian meatballs on top of the mint leaves and skewer with toothpicks. Makes: 32 Meatballs.
From bulletproof.com
From bulletproof.com
KOREAN MEATBALLS WITH SPICY GLAZE - FOXES LOVE LEMONS
2021-12-29 Make the Meatballs: Preheat oven to 350 degrees F. In large bowl, stir together onions, garlic, egg, breadcrumbs, gochujang, ginger, salt and pepper. Add beef and stir (or mix with hands) until just combined. Do not overmix. Using …
From foxeslovelemons.com
From foxeslovelemons.com
SAUCY SESAME MEATBALLS | GIMME SOME OVEN
2012-01-29 Preheat oven to 400. In a large bowl, mix together meatball ingredients until well-combined. Shape into balls (I made mine about 1.5 inches, which yielded about 35 meatballs, but 1 inch is probably standard), and place on a greased baking sheet or in a 9×13-inch baking dish. Bake for 10-12 minutes, or until meatballs are golden on the outside ...
From gimmesomeoven.com
From gimmesomeoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love