Spicy Remoulade Sauce For Dipping Recipes

SPICY REMOULADE SAUCE

Spicy Remoulade Sauce image

This is a lower-fat version of a traditional spicy sauce for po' boys, crab cakes, or whatever else you can think of.

Provided by Michelle

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce

Time 40m

Yield 8

Number Of Ingredients 10

Ingredients

1 cup non-fat Greek yogurt
¼ cup mayonnaise
¼ cup stone-ground mustard
1 tablespoon pickle juice
1 tablespoon capers
1 teaspoon prepared horseradish
1 clove garlic, crushed
½ teaspoon hot pepper sauce (such as Frank's RedHot®)
¼ teaspoon cayenne pepper
¼ teaspoon hot paprika

Steps:

Blend yogurt, mayonnaise, mustard, pickle juice, capers, horseradish, garlic, hot pepper sauce, cayenne, and paprika together in the bowl of a food processor. Chill until ready to serve, at least 30 minutes.

Nutrition Facts : Calories 72.8 calories, Carbohydrate 2.1 g, Cholesterol 2.6 mg, Fat 6 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 0.9 g, Sodium 188.3 mg, Sugar 1.3 g

SPICY REMOULADE SAUCE FOR DIPPING

Spicy Remoulade Sauce for Dipping image

My daughter requested a spicy dipping sauce for shrimp I planned to cook. I found the recipe for this sauce at tabasco.com.

Provided by Dreamgoddess

Categories Sauces

Time 10m

Yield 1 2/3 cups

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
1/3 cup ketchup
1/2 cup horseradish
1 garlic clove, pressed
1 tablespoon Tabasco sauce
1 teaspoon paprika

Steps:

Combine all ingredients.
Creole mustard can be substituted for the horseradish (or you can use a combination of the two).
Chill for about 1 hour.
Serve with seafood.

Nutrition Facts : Calories 638.6, Fat 48, SaturatedFat 7, Cholesterol 36.7, Sodium 1817.6, Carbohydrate 55.3, Fiber 3.1, Sugar 25.9, Protein 3.4

THICK CUT O RINGS AND SPICY DIPPING SAUCE

Thick Cut O Rings and Spicy Dipping Sauce image

Provided by Rachael Ray : Food Network

Categories appetizer

Time 20m

Yield 4 servings

Number Of Ingredients 12

Ingredients

Vegetable or canola oil for frying
2 large sweet Vidalia onions
2 cans evaporated milk, 5 ounces
1 cup all purpose flour
1/2 teaspoon dried mustard
1/2 teaspoon cayenne pepper
1 teaspoon sweet paprika, 1/3 palm full
Coarse salt
1 cup reduced fat sour cream, eyeball the amount
1/4 cup chili sauce, eyeball the amount
1/2 teaspoon cayenne pepper
1/2 teaspoon ground cumin

Steps:

Heat 1 inch of vegetable or canola oil in a large frying pan over medium high heat.
Cut onions across into 1-inch rings and separate. Discard the outer layer of skin on your rings. Pour evaporated milk into a small, deep bowl. Mix flour with seasonings in a pie plate or shallow dish. Dip individual rings in milk, then coat in flour. And repeat for a double dip. Fry in a single layer in hot oil until golden brown. Remove to brown paper bag or paper towel lined surface to drain. Salt while hot, to your taste.
For dipping sauce, combine all ingredients in a bowl and stir.
Tip: refrigerate your onions and canned evaporated milk when you unpack from the grocery store. The colder the better for making onion rings!

REMOULADE SAUCE A LA NEW ORLEANS

Remoulade Sauce a la New Orleans image

Top your crab, shrimp, lobster, salmon dishes, or seafood po' boy sandwiches with this wonderful cold sauce that has its origins in France and was then popularized in New Orleans.

Provided by COOKINCOWGIRLS

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 6

Number Of Ingredients 16

Ingredients

1 cup mayonnaise
¼ cup chili sauce
2 tablespoons Creole mustard
2 tablespoons extra-virgin olive oil
1 tablespoon Louisiana-style hot sauce, or to taste
2 tablespoons fresh lemon juice
1 teaspoon Worcestershire sauce
4 medium scallions, chopped
2 tablespoons chopped fresh parsley
2 tablespoons chopped green olives
2 tablespoons minced celery
1 clove garlic, minced
½ teaspoon chili powder
1 teaspoon salt, or to taste
½ teaspoon ground black pepper
1 teaspoon capers, chopped

Steps:

Mix together mayonnaise, chili sauce, mustard, olive oil, hot sauce, lemon juice, and Worcestershire sauce. Stir in scallions, parsley, olives, celery, capers, and garlic. Season with chili powder, and salt and pepper. Cover, and refrigerate.

Nutrition Facts : Calories 359 calories, Carbohydrate 6.7 g, Cholesterol 13.9 mg, Fat 37.3 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 5.3 g, Sodium 942.7 mg, Sugar 2.7 g

CAJUN REMOULADE SAUCE

Cajun Remoulade Sauce image

Spicy! Similar to Remoulade Sauce at Rutherford Grill (Napa Valley) for dipping their smoked artichokes. Also excellent for crab cakes and anything fried.

Provided by Remoulader

Categories Sauces

Time 15m

Yield 18 oz

Number Of Ingredients 11

Ingredients

2 cups mayonnaise
2 tablespoons catsup
2 tablespoons cajun mustard or 2 tablespoons deli style mustard
1 tablespoon fresh parsley (chopped )
1 tablespoon cayenne pepper (1 tsp for mild)
1 tablespoon lemon juice (freshly squeezed)
2 teaspoons prepared horseradish
2 garlic cloves
1 teaspoon Worcestershire sauce
1 teaspoon celery salt
1 teaspoon paprika

Steps:

Mix all ingredients well in a mixer.
If you're not sure how spicy you want it, save the cayenne pepper for last and add a little at a time.
Refrigerate overnight.
I usually buy a 16oz jar of mayo, use the whole jar for the sauce, then pour it back into the jar.

More about "spicy remoulade sauce for dipping recipes"

REMOULADE SAUCE RECIPE {LOUISIANA-STYLE!} - BELLY FULL

2021-02-06 In a medium bowl, whisk together all the ingredients. Taste, and adjust seasonings if needed. Ideally, cover and chill for at least an hour for the …
From bellyfull.net
Ratings 19
Category Condiment
Cuisine American
Total Time 5 mins

Refrigerate any unused sauce in an airtight container for up to 4 days. It might loosen up a bit, so just give it a quick stir before serving again.

See details

SPICY REMOULADE SAUCE FOR DIPPING RECIPE - FOOD.COM

Jul 21, 2012 - My daughter requested a spicy dipping sauce for shrimp I planned to cook. I found the recipe for this sauce at tabasco.com.
From pinterest.com

See details

REMOULADE SAUCE (PLUS VIDEO) - IMMACULATE BITES

2018-02-02 Remoulade Sauce is a Southern party favorite condiment because it is creamy, tangy, and spicy. It serves as a great salad dressing, the perfect dab on baked or fried goodies, or a dipping sauce for party appetizers! This remoulade recipe is super easy to make with the simplest ingredients, such as mayonnaise, mustard, and garlic, and made more delectable …
From africanbites.com

See details

RéMOULADE SAUCE RECIPE - THE SPRUCE EATS

2021-04-20 Steps to Make It. Gather the ingredients. In a bowl, combine the mayonnaise, chopped cornichon or relish, chopped capers, lemon juice, mustard, parsley, and tarragon. Taste and add hot sauce and salt, as needed. Cover and refrigerate the rémoulade sauce until serving time. Serve and enjoy.
From thespruceeats.com

See details

REMOULADE RECIPE (CREOLE-STYLE SAUCE) | KITCHN

2021-10-06 Remoulade Recipe. Print Recipe. Creamy, tart, and a tad bit spicy, remoulade is tartar’s amped-up sister sauce. Yield Serves 10 to 12, Makes 1 1/3 cups. Prep time 5 minutes. Show Nutrition. Ingredients. 2 to 3 . medium scallions. 3 large sprigs . fresh parsley. 1 small stalk . celery. 1 small clove . garlic . 1 cup . mayonnaise. 1 tablespoon . Creole or whole-grain …
From thekitchn.com

See details

CAJUN REMOULADE DIPPING SAUCE RECIPE - SELF PROCLAIMED FOODIE

2022-02-09 transfer to serving dish; Recipe tips for perfect results: Control the salt level: If you use my homemade Cajun seasoning mix, you will most likely add the recommended salt in the remoulade recipe because my spice mix is pretty low in salt.If you use store bought Cajun seasoning, however, add all of the ingredients except the salt, mix, taste, and add enough salt …
From selfproclaimedfoodie.com

See details

REMOULADE SAUCE RECIPE - SPICY CAJUN DIP! - EVOLVING TABLE

Feb 20, 2019 - Remoulade Sauce is an authentic Cajun sauce recipe with a mayonnaise base, Creole mustard, and a few other spicy seasoning ingredients.
From pinterest.ca

See details

10 BEST SPICY SOUR CREAM DIPPING SAUCE RECIPES | YUMMLY

Chili’s Awesome Blossom dipping sauce Copykat Recipes. McCormick Seasoned Salt, red pepper, horseradish, ketchup, sour cream and 1 more.
From yummly.com

See details

SPICY REMOULADE SAUCE RECIPE - CREATE THE MOST AMAZING DISHES

Healthy Low Fat Cookie Recipe Healthy Low Sugar Cookie Bars Low Sugar Healthy Sugar Cookies
From recipeshappy.com

See details

SPICY REMOULADE KETO DIPPING SAUCE - CULINARY LION

2021-08-01 Preparation Tips and Variations. Storage: Remoulade will last about 2 weeks in the fridge stored in a sealed container Variations: Some people prefer a chunky remoulade and others prefer it to be smooth. If you like a smooth version prepare the dipping sauce in a food processor. For chunky chop everything up by hand and whisk ingredients together
From culinarylion.com

See details

SPICY CAJUN REMOULADE SAUCE RECIPE - WENT HERE 8 THIS

2021-03-30 Let the sauce sit, covered, in the fridge for about an hour before serving it so the flavors have time to come together.; If the sauce is too thick, add a couple tablespoons of water or milk to thin it out until the desired consistency is reached.; Reduce the amount of Louisiana hot sauce and/or the horseradish for a less spicy sauce.Note, however, the flavor will not be as …
From wenthere8this.com

See details

10 BEST SPICY SOUR CREAM DIPPING SAUCE RECIPES | YUMMLY

Creamy Lemon Mustard Tarragon Dipping Sauce The Rustic Foodie. tarragon, Dijon mustard, pepper, garlic powder, kosher salt, sour cream and 8 more.
From yummly.com

See details

REMOULADE SAUCE - A DIPPING SAUCE OR CONDIMENT!

2022-02-05 Combine all the ingredients in a blender or a food processor fitted with a steel blade and process until fairly smooth, about 30 seconds. Transfer to an airtight container and refrigerate for at least 1 hour before using. Will keep for up to 1 week in the refrigerator. You can also put the remoulade sauce in a plastic squeeze bottle for easy use.
From delicioustable.com

See details

BEST EASY REMOULADE SAUCE - A SPICY PERSPECTIVE

2021-02-05 Follow these 3 easy steps to make the best tangy, tasty homemade Remoulade Sauce: Set out a medium mixing bowl. Measure and add all the ingredients to the bowl. Mix very well until smooth and creamy. Cover and chill in the fridge until ready to use. Get the Complete (Printable) Best Easy Remoulade Sauce Recipe Below. Enjoy!
From aspicyperspective.com

See details

EASY REMOULADE SAUCE RECIPE - SUNDAY SUPPER MOVEMENT

2021-08-11 Kick up the flavors of your favorite beef, chicken, fish recipes, and more using this spicy, classic Cajun remoulade sauce. It’s creamy, tangy, and uses simple ingredients, so you can whip it up in 5 minutes or less to take any dish from good to show-stopping. My family is obsessed with this amazing remoulade sauce and adds it to everything ...
From sundaysuppermovement.com

See details

SPICY REMOULADE SAUCE RECIPE

Crecipe.com deliver fine selection of quality Spicy remoulade sauce recipes equipped with ratings, reviews and mixing tips. Get one of our Spicy remoulade sauce recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 60% Deep-fried Oyster Po' Boy Sandwiches with Spicy Remoulade Sauce Foodnetwork.com Get Deep-fried Oyster Po' …
From crecipe.com

See details

HOMEMADE REMOULADE DIPPING SAUCE RECIPE - PAKISTANI CHEFS

2022-04-24 In a medium bowl, whisk together all the ingredients. Taste, and adjust seasonings if needed. Ideally, cover and chill for at least an hour for the flavors to meld. Refrigerate any unused sauce in an airtight container for up to 4 days. It might loosen up a bit, so just give it a quick stir before serving again.
From pakistanichefs.com

See details

FRIED PICKLES WITH SPICY REMOULADE RECIPE - SERIOUS EATS

2019-04-26 Directions. Combine pickles, buttermilk, 1 teaspoon hot sauce, Worcestershire and 1 teaspoon cayenne in a resealable container. Marinate in refrigerator until pickles are very cold and infused with flavor, about 1 hour. While pickles are marinating, combine mayonnaise, mustard, reserved pickle juice, remaining 1 teaspoon of hot sauce, remaining ...
From seriouseats.com

See details

SPICY REMOULADE DIPPING SAUCE - ALL INFORMATION ABOUT HEALTHY …

Spicy Remoulade Sauce for Dipping Recipe - Food.com new www.food.com. Spicy Remoulade Sauce for Dipping. Be the first to review this recipe. Recipe by Dreamgoddess. My daughter requested a spicy dipping sauce for shrimp I planned to cook. I found the recipe for this sauce at tabasco.com. READY IN: 10mins. YIELD: 1 2/3 cups. UNITS: US. …
From therecipes.info

See details

SPICY REMOULADE SAUCE FOR DIPPING RECIPE - FOOD NEWS

Spicy Remoulade Sauce For Dipping Recipes. 1 cup mayonnaise 2 tablespoon whole grain mustard 1 teaspoon pickle juice 1 clove garlic (minced (or substitute with 3 cloves roasted garlic)) 2 teaspoon Cajun seasoning 1 teaspoon hot sauce (Tobasco) 1 teaspoon kosher salt Instructions Combine all ingredients in small bowl and stir well to combine ...
From foodnewsnews.com

See details

CLASSIC FRENCH REMOULADE - THE DARING GOURMET

2021-04-03 Instructions. Place the mayonnaise in a bowl along with the remaining ingredients. Stir until the ingredients are fully combined. Cover and chill for at least a few hours before using. For the best flavor, let the sauce chill in the fridge for 24 hours before using to allow time for the flavors to fully meld.
From daringgourmet.com

See details

REMOULADE SAUCE - HOUSE OF NASH EATS

2020-12-31 Add and mix. Firstly, combine the lemon juice, mayo, garlic, pepper relish, green onions, mustard, hot sauce, Worcestershire sauce, creole seasoning, salt, and pepper in a bowl and whisk well. Cover and chill. After that, cover with plastic wrap and let …
From houseofnasheats.com

See details

REMOULADE SAUCE | CRAB CAKE SAUCE - DRIVE ME HUNGRY

2019-02-10 This recipe is more like a Louisiana remoulade because of the paprika, cayenne, and mustard. It pairs well with seafood, especially these baked crab cakes, and contains a healthy amount of tang from the lemon juice and a nice hint of spice from the cayenne pepper. Use this remoulade the following ways: crab cake sauce or po' boy sauce.
From drivemehungry.com

See details

SPICY REMOULADE SAUCE FOR DIPPING - GLUTEN FREE RECIPES

Spicy Remoulade Sauce for Dipping might be just the sauce you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 1682 calories, 5g of protein, and 169g of fat per serving. This recipe serves 1. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up ...
From fooddiez.com

See details

SOUTHERN FRIED GREEN TOMATOES WITH SPICY REMOULADE SAUCE

2021-07-30 Slice the tomatoes into 1/4 inch rounds and set aside. In a small bowl, whisk together the flour, cayenne, paprika, garlic powder, onion powder, salt and pepper. Set aside. In a separate small bowl, whisk together the eggs and milk. In a …
From thesuburbansoapbox.com

See details

MARYLAND CRAB CAKES WITH SPICY REMOULADE SAUCE - EAT THE HEAT

2020-10-08 Portion out the crab using a 1/2 cup scoop or measuring cup., loosely pack into a thick (1-1/2 inch patty). Carefully place into fry pan cooking 3 at a time, working in batchsd, as not to overcrowd the pan. Fry cakes for 4 to 5 minutes each side, Cakes are cooked when cakes feel slightly firm. Serve immediately while warm with a side of the sauce.
From eat-the-heat.com

See details

NEW ORLEANS REMOULADE SAUCE RECIPE - SERIOUS EATS

2020-04-14 Directions. In a small bowl, mix together mayonnaise, Dijon mustard, lemon juice, parsley, hot sauce, whole-grain mustard, garlic, capers, Worcestershire sauce, paprika, scallion, salt, and cayenne pepper. Let sit for 1 hour for flavors to combine, then serve or cover and store in the refrigerator. Featured Video.
From seriouseats.com

See details

SPICY REMOULADE DIPPING SAUCE - CREATE THE MOST AMAZING DISHES

All cool recipes and cooking guide for Spicy Remoulade Dipping Sauce are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy ...
From recipeshappy.com

See details

REMOULADE SAUCE RECIPE - CHILI PEPPER MADNESS

2022-03-01 What is Remoulade Sauce? Remoulade sauce is a mayonnaise based sauce. It originated in France, though is somewhat different in American cuisine. With a Louisiana remoulade sauce, the recipe is spiced up in different ways from the classic French remoulade that make it unique, and frankly perfect for any spicy or non spicy food lover.
From chilipeppermadness.com

See details

5 MINUTE REMOULADE SAUCE (GF) - RECIPES FROM A PANTRY

2020-04-15 Easy Remoulade Sauce Recipe. Remoulade is a creamy sauce with a bit of heat that pairs well with just about any dish. Prep Time 5 mins. Cook Time 1 min. Course: Sauce. Cuisine: American, southern. Servings: 16. Calories: 99kcal. Author: Bintu Hardy.
From recipesfromapantry.com

See details

SOUTHERN COMEBACK SAUCE - A SPICY PERSPECTIVE

2022-04-29 Comeback Sauce… The quintessential southern dipping sauce is served with everything from fried oysters to raw veggies. It’s a poor man’s remoulade, made with mayonnaise, ketchup, hot sauce, and a couple of other well-selected ingredients.. If you are a southerner, have ever lived in the south, or wish you lived in the south, you should know how …
From aspicyperspective.com

See details

CAJUN REMOULADE SAUCE - THE CHUNKY CHEF

2021-05-12 Variations of this recipe. Less zesty – feel free to reduce the amount of horseradish, use grainy mustard instead of Creole, reduce the amount of Cajun seasoning, or reduce the amount of hot sauce.; More zesty – for more kick, try increasing the amount of horseradish, Creole mustard, Cajun seasoning, hot sauce, or use additional hot sauce.; Stir-ins – try …
From thechunkychef.com

See details

SPEEDY WHITE RéMOULADE SAUCE - DEEP SOUTH DISH

2009-08-24 Recipe: Speedy White Rémoulade Sauce. Mix all ingredients together, cover and chill for at least one hour before using. Cook's Notes: I like to use Emeril's Kicked Up Horseradish Mustard. May also add 1/2 tablespoon of ketchup and/or anchovy paste, about 1 …
From deepsouthdish.com

See details

CAJUN REMOULADE (PO BOY SAUCE) | KEVIN IS COOKING

2021-05-13 Cajun remoulade is a zesty condiment that’s simply irresistible! Make this recipe for dipping appetizers, sandwich spread or po boy sauce! 5 from 1 vote. Print Pin Rate. Course: condiments. Cuisine: American, Cajun. Prep Time: 10 minutes. Resting Time: 30 minutes. Total Time: 40 minutes.
From keviniscooking.com

See details

SPICY CAJUN REMOULADE SAUCE RECIPE [VIDEO] - FOOD NEWS

What is Cajun Remoulade? Remoulade is a spicy mayo-based sauce with origins in France. The ingredients are similar to those in tartar sauce and it tastes a lot like Outback dipping sauce, aka Bloomin’ Onion sauce. Louisiana style remoulade sauce is a bit different than the original. It’s spicier, and the color is a bit darker too.
From foodnewsnews.com

See details

SPICY CAJUN REMOULADE SAUCE RECIPE - PINTEREST.COM

Garlicky and a bit spicy with lovely fresh herbs, it's super easy to make and the perfect sauce or condiment for any vegan, paleo, or Whole30 fridge. The Texas de Brazil chimichurri recipe, it's by far my favorite chimichurri recipe of all time!Makes …
From pinterest.com

See details

SPICY CAJUN ROASTED CAULIFLOWER WITH RéMOULADE DIPPING SAUCE

Choose a firm, white cauliflower free of blemishes or soft spots. Fill a bowl of water and set nearby. Remove green leaves and discard. Cut off the root and stem. Remove any further leaves and stem as desired. Carve off caulifower florets from main stem. Place in bowl of water.
From radicalstrength.ca

See details

SPICY MAYO RECIPE KEWPIE - WELL-DEFINED DIARY STILLS GALLERY

2022-05-11 Combine all ingredients except oil in a small mixing bowl. 1 Boil the broccoli in lightly salted water and cut into small pieces. To make Spicy Mayo at home it is as simple as mixing mayonnaise and sriracha sauce together. Its a hot sauce made from a blend of chili peppers distilled vinegar garlic sugar and salt.
From topjobsitelighting.blogspot.com

See details

BEST AMERICAN RECIPES: SPICY REMOULADE SAUCE FOR DIPPING

Total Time: 10 mins Preparation Time: 10 mins Ingredients. 1 cup mayonnaise ; 1/3 cup ketchup ; 1/2 cup horseradish ; 1 garlic clove, pressed ; 1 tablespoon tabasco sauce ; 1 teaspoon paprika
From americanrecipesbook.blogspot.com

See details

SHRIMP WITH REMOULADE DIPPING SAUCE - ALL INFORMATION ABOUT …

Shrimp with Remoulade Dipping Sauce | McCormick Gourmet hot www.mccormick.com. 1/2 teaspoon McCormick Gourmet™ Organic Paprika. 1/4 teaspoon minced garlic. 1 pound peeled and deveined cooked jumbo shrimp. INSTRUCTIONS. 1 Mix mayonnaise, Creole mustard, lemon juice, paprika and garlic in medium bowl until well blended. Cover. 2 Refrigerate at ...
From therecipes.info

See details

CAJUN REMOULADE SAUCE SPICES UP YOUR MEALS #OURFAMILYTABLE

2022-02-27 This easy Cajun Remoulade Sauce adds a spicy kick to your meals. Use it as a spread on sandwiches or a dipping sauce. Remoulade is a cold mayonnaise based sauce similar to tartar sauce that originated in France. Many countries have different variations. The New Orleans version adds mustard and other spicy ingredients like hot sauce.
From thatrecipe.com

See details