Spicy Silverside With Honey And Lime Glaze Recipes

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SPICY LIME VINAIGRETTE



Spicy Lime Vinaigrette image

Give your marinade or salad a spicy lime kick with this vinaigrette recipe.

Provided by EatAndRun

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 15m

Yield 4

Number Of Ingredients 7

¼ cup avocado oil
¼ cup lime juice
1 tablespoon chopped fresh cilantro
2 teaspoons minced fresh jalapeno pepper
2 teaspoons agave syrup
¼ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Place avocado oil, lime juice, cilantro, jalapeno, agave syrup, salt, and pepper into a screw-top jar. Cover and shake well to combine.

Nutrition Facts : Calories 135 calories, Carbohydrate 4.1 g, Fat 13.6 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 145.8 mg, Sugar 2.8 g

SPICY SILVERSIDE WITH HONEY AND LIME GLAZE



Spicy Silverside With Honey and Lime Glaze image

I hated silverside as a kid, it was horrible .But I put my bad memories aside to give it a try. The result was a mixture of a few cooking books. I luv it now and the leftovers for sandwiches are awesome.

Provided by PINK PRINCESS PAMMY

Categories     Roast Beef

Time 3h20m

Yield 4-6 serving(s)

Number Of Ingredients 10

900 g beef silverside
1 onion, quartered
2 carrots, sliced
3 garlic cloves, sliced
3 bay leaves
20 cloves
120 g brown sugar
1 1/2 tablespoons honey
1 1/2 tablespoons mustard powder
2 tablespoons lime juice

Steps:

  • Remove meat from packaging put in a large dish and cover with water. Refridgerate overnight.
  • Drain meat place in slow cooker with onions, carrots, garlic, bay leaves and half the cloves and cover generously with boiling water. Cook on high for two hours then simmer on low for another hour or until tender.
  • Drain discard all vegies. Preheat oven to 180 degrees celsius. Place meat in roasting dish. Grind remaining whole cloves in a pestle and mortar, combine cloves with brown sugar, honey, mustard and lime juice until fairly smooth consistency, spoon over meat, place in the oven for 30 minutes and baste regularly. Great served with cauliflower and cheese sauce and peas and corn. plenty of leftovers for second nights tea with a nice salad or great sandwiches.

Nutrition Facts : Calories 186.2, Fat 1.3, SaturatedFat 0.1, Sodium 34.6, Carbohydrate 44.3, Fiber 2, Sugar 38.3, Protein 1.8

SPICY HONEY-LIME CHICKEN THIGH KEBABS



Spicy Honey-Lime Chicken Thigh Kebabs image

The flavors of summer come alive in these colorful grilled kebabs, complete with a kick of heat from the Sriracha and sweetness from honey. If using wooden skewers, soak in water for 30 minutes prior to using to prevent burning. Serve over rice and garnish with lime zest if desired.

Provided by France C

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 35m

Yield 4

Number Of Ingredients 13

¼ cup honey
2 tablespoons Sriracha sauce
1 tablespoon lime juice
8 large metal skewers
1 pound skinless, boneless chicken thighs, cut into 1 1/2-inch pieces
1 red sweet pepper, cut into 1 1/2-inch pieces
1 medium zucchini, cut into 1 1/2-inch pieces
½ small fresh pineapple, cored and cut into 1 1/2-inch pieces
1 medium red onion, cut into 1 1/2-inch chunks
2 tablespoons olive oil
salt and freshly ground black pepper to taste
1 pinch garlic powder, or more to taste
1 teaspoon lime zest

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Whisk honey, Sriracha sauce, and lime juice together in a small bowl. Set aside.
  • Thread chicken, red pepper, zucchini, pineapple, and red onion alternately onto skewers and place on a platter. Brush with olive oil, then season with salt, pepper, and garlic powder.
  • Arrange skewers on the hot grate. Close lid and reduce heat to medium. Grill until chicken is cooked through, turning skewers every few minutes, 15 to 20 minutes. Brush glaze on all sides of skewers during the last 2 to 3 minutes, turning to lightly caramelize glaze. Transfer to a serving platter and grate lime zest on top. Serve warm.

Nutrition Facts : Calories 359.8 calories, Carbohydrate 28.7 g, Cholesterol 70.4 mg, Fat 18.7 g, Fiber 2.4 g, Protein 20.5 g, SaturatedFat 4.3 g, Sodium 428.5 mg, Sugar 23.7 g

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