SPICY TARTAR SAUCE
This tartar sauce is always a hit! The use of cayenne pepper, boiled egg, and onion really adds to this sauce!
Provided by lmartini
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 10m
Yield 18
Number Of Ingredients 6
Steps:
- Stir together the mayonnaise, egg, onion, relish, cayenne pepper, and seasoned salt in a bowl. Cover and chill until ready to serve.
Nutrition Facts : Calories 5.7 calories, Carbohydrate 0.4 g, Cholesterol 10.3 mg, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 69.6 mg, Sugar 0.1 g
SPICY TARTAR SAUCE RECIPE
Get great flavor with this Spicy Tartar Sauce Recipe. Mayo, pickle relish and crushed red pepper are the key ingredients in this Spicy Tartar Sauce Recipe.
Provided by My Food and Family
Categories Home
Time 3h5m
Yield 10 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Mix all ingredients until well blended; cover.
- Refrigerate several hours or overnight.
- Store leftover sauce in refrigerator.
Nutrition Facts : Calories 5, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SPICY TARTAR SAUCE
Put a little zing in our Fish Po' Boys with this tartar sauce.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 5m
Yield Makes 1/2 cup
Number Of Ingredients 6
Steps:
- In a small bowl, combine mayonnaise, chili sauce, parsley, mustard, and chopped gherkins (or pickles). Season with hot sauce, as desired.
TARTAR SAUCE
Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes.
Provided by Ina Garten
Categories condiment
Time 5m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the pickles are finely chopped and all the ingredients are well mixed but not pureed.
CLASSIC TARTAR SAUCE
You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
SPICY TARTAR SAUCE
Steps:
- Add pickles, shallots, hot peppers and parsley to mayonnaise. Let stand at least an hour. The vegetables will season the mixture.
- Adjust seasoning with vinegar, salt and cayenne.
THE BEST SPICY TARTAR SAUCE
Make and share this The Best Spicy Tartar Sauce recipe from Food.com.
Provided by Cookin Momma
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Stir together all ingredients in a medium bowl. Cover and chill until ready to serve.
Nutrition Facts : Calories 930.6, Fat 78.7, SaturatedFat 11.6, Cholesterol 61.1, Sodium 2093.9, Carbohydrate 59.2, Fiber 0.7, Sugar 15.8, Protein 2.6
TARTAR SAUCE
Serve this spicy tartar sauce with our Beer-Battered Fish.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 5
Steps:
- Mix together mayonnaise, relish, capers, and lemon juice. Add hot-pepper sauce, to taste.
TARTAR SAUCE
Make an easy tartar sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips
Provided by Good Food team
Categories Dinner, Fish Course, Lunch, Supper
Time 5m
Number Of Ingredients 6
Steps:
- Mix the mayonnaise, chopped gherkin or cornichons, capers, lemon juice, parsley and tarragon in a bowl and season.
Nutrition Facts : Calories 195 calories, Fat 21 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.1 grams fiber, Protein 0.4 grams protein, Sodium 0.22 milligram of sodium
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