MEXICAN RICE AND BEANS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 50m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- Heat the oil in a large Dutch oven. Add the garlic, green onions and jalapeno and cook for 3 to 4 minutes. Reduce the heat to low and add the rice. Cook, stirring to make sure the rice doesn't burn, about 3 minutes. Add the chicken broth, cumin, salt, pepper, turmeric, beans, diced tomatoes and diced tomatoes and green chiles and stir together. Bring the mixture to a boil, then reduce the heat to low. Cover and simmer until the rice is not quite done, about 15 minutes.
- Meanwhile, preheat the oven to 350 degrees F.
- Top the rice and beans with the cheese, then bake with the lid off until the cheese is melted and the rice is fully cooked, about 15 minutes more. Top with chopped cilantro before serving.
SPICY REFRIED BEANS
Steps:
- Melt the butter with the olive oil in a saucepan over medium-high heat. Add the serrano chile and cook until the chile begins to brown, about 1 minute. Add the beans and chicken broth. Cook over medium heat, frequently mashing only the beans (not the chile), until the beans are a thick paste, about 10 minutes. Season with salt and pepper. Remove the chile and serve.
FLAVORFUL SPANISH RICE AND BEANS
Very flavorful, quick, and simple rice and beans with a Mexican twist.
Provided by Alicia
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Bring water, rice, and olive oil to a boil in a saucepan over high heat. Mix in onion, sazon seasoning, adobo seasoning, garlic, and black pepper. Reduce heat to medium-low; cover and cook for 10 minutes. Add beans and olives and cook until liquid has been absorbed, about 10 minutes. Mix before serving.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 57.1 g, Fat 6.2 g, Fiber 6.7 g, Protein 9 g, SaturatedFat 0.8 g, Sodium 2175.8 mg, Sugar 3.4 g
SPICY MEXICAN RICE AND CORN WITH BEANS
Make and share this Spicy Mexican Rice and Corn With Beans recipe from Food.com.
Provided by GingerBelle
Categories Vegetable
Time 23m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- In a rice cooker or pot, cook all the rice, beans and corn in water until done.
- Add in tomato, cayenne, flakes, paprika, salt and pepper and stir once or twice.
- Serve with butter and enjoy!
Nutrition Facts : Calories 423.9, Fat 1.9, SaturatedFat 0.3, Sodium 26, Carbohydrate 93.7, Fiber 5.7, Sugar 3.1, Protein 10.3
SPICY BEANS AND RICE
"I make this for a quick meal when we are in a hurry, but I still want to feed my family something nutritious and yummy!" relates Janesville, Wisconsin contributor, Sandra Castillo.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a 2-qt. microwave-safe dish, combine the first six ingredients; cover and microwave on high for 5-7 minutes or until water is absorbed. , Stir in the beans, Mexicorn, tomatoes and salsa; top with cheese. Cover and microwave on high 2-3 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 294 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 905mg sodium, Carbohydrate 53g carbohydrate (6g sugars, Fiber 7g fiber), Protein 13g protein.
SPICY CORN AND BLACK BEANS
Sometimes I want to serve something other than Mexican rice with Mexican food. This is what I usually turn to. I like the color contrast, especially when served with red enchiladas.
Provided by Ginny Sue
Categories Black Beans
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oil in a large saucepan.
- Add onion and cook until onion is softened.
- Add remaining ingredients and cook until thoroughly heated, stirring frequently.
SPICY BEANS 'N' RICE
Savory Cajun flavor zips up this quick skillet dish that's loaded with beans, tomatoes, rice and seasonings. "It's delicious served with corn bread muffins," notes Ranae Jones from Fort Rucker, Alabama.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 5 servings.
Number Of Ingredients 12
Steps:
- In a nonstick skillet, saute green pepper and onion in oil until tender. Add garlic; cook 1 minute longer. Stir in the stewed tomatoes, tomato sauce, Italian seasoning, cayenne and fennel seed. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. , Stir in the beans. Cover and simmer 5-10 minutes longer or until beans are heated through. Serve with rice.,
Nutrition Facts : Calories 298 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 888mg sodium, Carbohydrate 59g carbohydrate (0 sugars, Fiber 10g fiber), Protein 14g protein.
More about "spicymexicanriceandcornwithbeans recipes"
SPICY MEXICAN RICE AND BEANS RECIPE - ELIZABETH'S KITCHEN …
From elizabethskitchendiary.co.uk
Ratings 8Calories 343 per servingCategory Side Dish
10 BEST SPANISH RICE WITH CHICKEN AND BEANS RECIPES
From yummly.com
MEXICAN RICE WITH BLACK BEANS AND CORN RECIPES - YUMMLY
From yummly.com
SPICY MEXICAN FISH FILLETS WITH RICE AND BEANS - FURTHER …
From furtherfood.com
MEXICAN RICE RECIPE WITH BLACK BEANS AND CORN
From theblackpeppercorn.com
5/5 (3)Total Time 55 minsCategory Side DishCalories 432 per serving
QUICK MEXICAN RICE WITH BEANS – KS - KITCHEN SIMPLICITY
From kitchensimplicity.com
SPICY CARIBBEAN BLACK BEANS AND RICE RECIPE | MYRECIPES
From myrecipes.com
SPANISH RICE AND BEANS | EASY RECIPE - ELAVEGAN | RECIPES
From elavegan.com
MEXICAN CHICKEN, BEANS AND RICE SKILLET - CAN'T STAY OUT OF THE …
From cantstayoutofthekitchen.com
SPICY-SWEET RIBS AND BEANS RECIPE | MYRECIPES
From myrecipes.com
MOM'S AUTHENTIC PUERTO RICAN RICE AND BEANS - AMBITIOUS KITCHEN
From ambitiouskitchen.com
SPANISH RICE & BEANS - JAR OF LEMONS
From jaroflemons.com
SPANISH RICE AND BEANS - THE HARVEST KITCHEN
From theharvestkitchen.com
ONE-POT SPANISH RICE & BEANS - CONNOISSEURUS VEG
From connoisseurusveg.com
MAKING HOMEMADE COSTA RICAN-STYLE BEANS - TWO WEEKS IN COSTA …
From twoweeksincostarica.com
CHEESY BEANS AND RICE - DAMN DELICIOUS
From damndelicious.net
SPANISH RICE AND BEANS RECIPE (MEXICAN RICE) - WHERE IS MY SPOON
From whereismyspoon.co
EASY SPANISH RICE AND BEANS (MEXICAN RICE) | LIVE EAT LEARN
From liveeatlearn.com
15-MINUTE MEXICAN SAUSAGE, BLACK BEANS, AND RICE SKILLET
From averiecooks.com
INSTANT MEXICAN RICE AND BEANS | BLUE JEAN CHEF - RECIPES
From bluejeanchef.com
EASY CARIBBEAN RICE AND BEANS (COCONUT RICE + RED BEANS)
From baconismagic.ca
SPANISH RICE AND BEANS - THE STINGY VEGAN
From thestingyvegan.com
SPICY-SWEET RIBS AND BEANS RECIPE | SOUTHERN LIVING
From southernliving.com
SPICY VEGAN MEXICAN RICE AND BLACK BEANS - MY PLANTIFUL COOKING
From myplantifulcooking.com
PINTO BEANS AND RICE - DINNER AT THE ZOO
From dinneratthezoo.com
ONE-POT BEANS & RICE WITH CORN & SALSA RECIPE | EATINGWELL
From eatingwell.com
BEANS AND RICE RECIPES | ALLRECIPES
From allrecipes.com
SPICY MEXICAN CORN RECIPE USING LEFTOVER CORN ON THE COB IN 15 …
From mylifecookbook.com
SUPER EASY SPANISH RICE AND BEANS RECIPE - VISIT SOUTHERN SPAIN
From visitsouthernspain.com
EASY ONE POT MEXICAN RICE WITH BLACK BEANS AND CORN (VEGAN)
From easypeasyfoodie.com
CHIPOTLE BLACK BEANS AND MEXICAN RICE - SMART NUTRITION WITH …
From smartnutrition.ca
MEXICAN CHICKEN, BLACK BEANS & RICE (EASY) - A WELL SEASONED …
From seasonedkitchen.com
SPANISH RICE WITH BLACK BEANS & CORN - AMANDA'S COOKIN'
From amandascookin.com
EASY CORN AND BLACK BEAN SALSA RECIPE - THE PIONEER WOMAN
From thepioneerwoman.com
CHORIZO SAUSAGE FIESTA RICE BAKE WITH BLACK BEANS AND CORN
From theblackpeppercorn.com
JAMAICAN-STYLE SPICY BEANS - VEGKITCHEN.COM
From vegkitchen.com
15 EASY RECIPES YOU CAN MAKE WITH BEANS | MEXICAN PLEASE
From mexicanplease.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love