Splendid Splenda Meringues Recipes
SPLENDID SPLENDA MERINGUES
Steps:
- 1. Preheat oven to 300 degrees F. Spray cookie sheet; set aside.
- 2. Combine egg whites, cream of tartar, and salt in a very clean bowl. Beat until foamy. Add Splenda a little at a time until egg whites are stiff and glossy. Fold in vanilla. Spoon meringue on cookie sheet.
- 3. Bake 18-20 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SPLENDID SPLENDA MERINGUES
These little devils are so good without all the guilt of sugar. I make all different flavors and mix food coloring in for a fun and easy change.
Provided by jamb7866
Categories Drop Cookies
Time 30m
Yield 13 extra large meringues
Number Of Ingredients 5
Steps:
- Preheat oven to 300 degrees.
- Spray cookie sheet; set aside.
- Combine egg whites, cream of tartar, and salt in a very clean bowl.
- Beat until foamy.
- Add splenda a little at a time until egg whites are stiff and glossy.
- Fold in vanilla.
- Spoon meringue on cookie sheet.
- Bake 18-20 minutes.
- Variations: Fold in 1-2 tbsp of cocoa with vanilla.
- Add different extracts instead/along with vanilla.
- Add food coloring with extracts (i.e swirl red coloring with peppermint extract.)
Nutrition Facts : Calories 3.2, Sodium 30.8, Carbohydrate 0.1, Sugar 0.1, Protein 0.6
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