Starlight Sugar Cookies Cookie Mix Recipes

SUGAR COOKIES WITH MIX-INS

Steps:

• Preheat oven to 325 degrees. Sift flour, baking powder, and salt into a medium bowl. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until pale and fluffy. Add eggs, 1 at a time, mixing well. Mix in vanilla.
• Reduce speed to low. Add flour mixture in 3 batches, mixing after each addition. Add mix-ins, and beat on low speed until incorporated, 1 to 2 minutes.
• Divide dough in half; roll each into a 1 1/2- to 2-inch-diameter log. Wrap in plastic. Place in freezer until firm, about 30 minutes. (Dough can be stored in freezer up to 3 months; let soften at room temperature 10 to 15 minutes before slicing.) Cut logs into 1/4-inch-thick rounds, transferring rounds to baking sheets lined with parchment paper. Bake until edges begin to turn golden, 15 to 20 minutes.

STARLIGHT SUGAR COOKIES (COOKIE MIX)

Steps:

• Heat oven to 375 degrees F. In medium bowl, stir cookie mix, melted butter, flour and egg until soft dough forms.
• On floured surface, roll dough to about 1/4-inch thickness. Cut with about 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.
• Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
• Spread frosting on cooled cookies. Decorate as desired with icing, sprinkles and sugars.

STARLIGHT MINT SURPRISE COOKIES

Steps:

• Sift together the flour,baking soda and salt.
• Cream the butter, sugars.
• Add the eggs, vanilla- beat well.
• Blend in the dry ingredients.
• Cover and chill at least two hours or overnight.
• Take a tablespoon size amount of dough and enclose/conceal mint in dough.
• Place on ungreased baking sheet.
• Place walnut half on top.
• Bake at 375° for 9-12 minutes.

STARLIGHT MINT SURPRISE COOKIES

Steps:

• Sift together the flour, baking soda and salt and set aside.
• Cream together the butter and Crisco.
• Add sugars and mix well. Add unbeaten eggs, water and vanilla and mix well.
• Blend in the dry ingredients and mix well.
• Chill dough.
• Open and unwrap the chocolate mint wafers (Eight O'Clock or Andres)
• Enclose each wafer in about 1 Tablespoon of dough and top each cookie with a walnut half.
• Place on ungreased baking sheet about 2 inches apart.
• Bake in moderate oven (recipe says 375°)for 10-12 minutes. You might consider a moderate oven to be 350°.

CAKE MIX SUGAR COOKIES RECIPE

Steps:

• Preheat oven to 350 degrees.
• In a large mixing bowl, mix together cake mix, eggs and oil until well combined.
• Roll into 1-inch balls and place on a baking sheet lined with parchment paper.
• Bake for 9-11 minutes, or until slightly golden. Let cool completely.

STARLIGHT SUGAR COOKIES (COOKIE MIX)

Steps:

• Heat oven to 375 degrees F. In medium bowl, stir cookie mix, melted butter, flour and egg until soft dough forms.
• On floured surface, roll dough to about 1/4-inch thickness. Cut with about 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.
• Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
• Spread frosting on cooled cookies. Decorate as desired with icing, sprinkles and sugars.