RONALDO'S BEEF CARNITAS
I use this recipe all the time. It is the best! The meat just falls apart, and it's delicious served in flour tortillas with guacamole and salsa. This also freezes well.
Provided by MISS ANNIE
Categories World Cuisine Recipes Latin American Mexican
Time 4h10m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Place roast on heavy foil large enough to enclose the meat. In a small bowl, combine the green chile peppers, chili powder, oregano, cumin, garlic and salt to taste. Mix well and rub over the meat.
- Totally wrap the meat in the foil and place in a roasting pan.
- Bake at 300 degrees F (150 degrees C) for 3 1/2 to 4 hours, or until the roast just falls apart with a fork. Remove from oven and shred using two forks.
Nutrition Facts : Calories 217.5 calories, Carbohydrate 1.4 g, Cholesterol 70 mg, Fat 13.8 g, Fiber 0.6 g, Protein 20.8 g, SaturatedFat 5.6 g, Sodium 170 mg, Sugar 0.4 g
CARBONNADE FLAMANDE
Cook a classic ale casserole with chunks of meaty beef
Provided by Good Food team
Categories Dinner
Time 3h30m
Number Of Ingredients 14
Steps:
- Marinate the beef overnight in the ale with the garlic and bay leaves. The next day, drain the beef from the marinade, reserving the marinade. Pat the meat dry with kitchen paper and toss it in the seasoned flour until evenly coated. Shake off any excess flour.
- Heat 2 tbsp of the olive oil in a large flameproof casserole until hot. Fry the beef in 3-4 batches for about 5 minutes per batch, stirring occasionally, until it is a rich golden brown all over. You may need to add a little more oil between batches but make sure it is hot again before adding the next batch. Remove the meat with a slotted spoon to a plate and set aside. Don't worry if the bottom of the casserole is starting to brown, this all adds to the flavour of the finished dish.
- Lower the heat to medium and fry the pancetta in the casserole for 6-8 minutes, stirring occasionally, until crisp and golden. Scoop the pancetta out with a slotted spoon and set aside with the beef.
- Preheat the oven to fan 140C/conventional 160C/gas 3. Tip the carrots, onions and leek into the casserole and fry, stirring occasionally, until they start to brown - this takes about 12 minutes. Spoon in the tomato purée and continue to cook for 2 minutes, stirring constantly.
- Add the beef and pour in the reserved marinade. Bring to a simmer, scraping any sticky bits off the bottom of the pan, then add all the beef stock and bouquet garni to the casserole. Season with salt and pepper and bring everything to the boil. Remove from the heat. Cover with a lid and cook in the oven for 2 hours, stirring once halfway through. (The carbonnade may now be left to cool and frozen for up to 1 month. Add 100ml/31⁄2 fl oz more stock to the sauce when reheating.) When the beef is ready, taste for seasoning and add more salt and pepper if you think it needs it. Scatter the chopped parsley over the top and serve straight from the casserole, with creamy mash or jacket potatoes and buttered greens or cabbage.
Nutrition Facts : Calories 830 calories, Fat 42 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 23 grams carbohydrates, Fiber 3 grams fiber, Protein 86 grams protein, Sodium 3.17 milligram of sodium
STEAK CARBONNADE
Carbonnade is the French term for meat grilled over coals. This recipe was on a 'free recipe' 3 X 5 card I picked up at a United Supermarket, I think it was in Quanah, Texas on US-287 Between Ft Worth and Amarillo. I found the card while cleaning out my old pickup,getting ready to sell it, it had been behind the drivers seat for years. I finally gave it a try, It ain't half bad. See what you think. IT DOES MARINATE OVERNIGHT.
Provided by Pierre Dance
Categories Steak
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except the steaks in a sauce pan over medium heat.
- Simmer uncovered for 5-6 minutes.
- Set aside to cool.
- Place each steak in a ziplock bag.
- Divide the marinade 1/4 into each bag.
- Place the bags in a bowl, to catch any drips.
- Refridgerate.
- Marinate over night.
- Light off the grill to a medium heat.
- Grill 5-6 minutes on each side for rare.
- If you grill them longer don't blame me.
- Serve with"Corn on the Grill" Kemke#74628 and lots of cold beer.
Nutrition Facts : Calories 1089.5, Fat 70.3, SaturatedFat 27.4, Cholesterol 300.9, Sodium 488.5, Carbohydrate 18.3, Fiber 0.7, Sugar 12.9, Protein 87.3
BEEF CARBONNADE
This is a delicious beef stew type dish. It is adapted from Cooking Light and it is outstanding. Serve over egg noodles.
Provided by KelBel
Categories One Dish Meal
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Cook bacon in ovenproof dutch oven over medium heat until crisp; remove bacon and reserve drippings.
- Cook beef, salt and pepper in drippings over med high heat browning beef well on all sides. Add garlic and cook 1 more minute. Remove beef and set aside.
- Add onions to drippings in dutch oven; cover and cook 10 minutes, stirring occasionally. Stir in flour; cook 2 minutes. Add broth, vinegar, sugar, thyme, bay leaf, and beer; bring to a boil.
- Remove from heat and add beef and bacon. Cover and bake for 3 hours until beef is tender. Remove bay leaf and serve.
Nutrition Facts : Calories 511.5, Fat 32.8, SaturatedFat 13, Cholesterol 106.6, Sodium 443.3, Carbohydrate 18.5, Fiber 2, Sugar 5.7, Protein 30.7
More about "steakcarbonnade recipes"
BEEF CARBONNADE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
Servings 4Estimated Reading Time 2 minsCategory Main
CARNE ASADA RECIPE {MARINATED & GRILLED STEAK!}
From spendwithpennies.com
MEET OSCAR, THE KING OF STEAK, AND THE MOST ROMANTIC …
From allrecipes.com
BEEF CARBONNADE | RECIPES MADE EASY
From recipesmadeeasy.co.uk
BELGIAN-STYLE PORK CARBONNADE RECIPE | YANKEE …
From newengland.com
CARBONNADE BEEF AND BEER STEW RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BEEF CARBONNADE RECIPE | MYRECIPES
From myrecipes.com
- Cook bacon in a large Dutch oven over medium heat until crisp; remove bacon with a slotted spoon, reserving drippings in pan. Set bacon aside. Cook beef, salt, and pepper in drippings over medium-high heat 3 minutes, browning beef well on all sides. Add garlic; cook 30 seconds. Remove beef with a slotted spoon; set aside.
- Add onion to pan; cover and cook for 10 minutes, stirring occasionally. Stir in the flour, and cook for 2 minutes. Add the broth and next 5 ingredients, and bring to a boil. Return bacon and beef to pan. Cover and bake at 325° for 2 hours or until the beef is tender; discard the bay leaf. Serve over noodles.
30-MINUTE STEAK CARBONARA FOR TWO - GIRL GONE GOURMET
From girlgonegourmet.com
Reviews 7Category DinnerCuisine Italian-AmericanTotal Time 25 mins
ZESTY STEAK CARBONNADE - BETTER HOMES & GARDENS
From bhg.com
Calories 283 per serving
ASTRAY RECIPES: CARBONNADE OF BEEF
From astray.com
CARIBBEAN BEEF STEW (CARNE GUISADA) RECIPE - THE SPRUCE EATS
From thespruceeats.com
STEAK OSCAR RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BEEF CARBONNADE RECIPE - THE TELEGRAPH
From telegraph.co.uk
BEEF CARBONNADE - SLOW COOKER RECIPES - CROCK POT
From goodhousekeeping.com
CARBONNADE RECIPE | GOURMET TRAVELLER
From gourmettraveller.com.au
ZSESTY STEAK CARBONNADE RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
CARBONNADE à LA FLAMANDE (FLEMISH BEEF STEW) RECIPE - FOOD
From foodandwine.com
CARBONNADE FLAMANDE (BELGIUM BEEF AND BEER STEW) - OLIVIA'S …
From oliviascuisine.com
CARBONNADE A LA FLAMANDE | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
CARNE EN BISTEC – COLOMBIAN STEAK WITH ONIONS AND TOMATOES
From skinnytaste.com
DRUNKEN SLOW COOKER BEEF STEW (BEEF CARBONNADE) - THE ... - THE …
From thechunkychef.com
ZESTY STEAK CARBONNADE FIESTA STYLE - BIGOVEN.COM
From bigoven.com
STEAK KABOBS WITH POTATOES + VIDEO (HOW TO GRILL OR BAKE)
From carlsbadcravings.com
CABBAGE STEAKS RECIPE (GRILLED OR ROASTED!) - WHOLESOME YUM
From wholesomeyum.com
CARNE CRUDA APPETIZER – ITALIAN STEAK TARTARE - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
THE ULTIMATE STEAK MARINADE AND DRESSING. - CARIBBEANPOT.COM
From caribbeanpot.com
CARNE ASADA STEAK SALAD - SKINNYTASTE
From skinnytaste.com
ITALIAN STEAK TARTARE RECIPE (CARNE CRUDA ALL'ALBESE)
From thespruceeats.com
CARBONNADE BEEF AND BEER STEW - MOTHER WOULD KNOW
From motherwouldknow.com
WORLD;S BEST FLANK STEAK = CARNE ASADA BENAVIDES - YOUTUBE
From youtube.com
HOW TO COOK STEAK OSCAR | TASTEOFBBQ.COM
From tasteofbbq.com
ASTRAY RECIPES: ZESTY STEAK CARBONNADE FIESTA STYLE
From astray.com
22 KETO STEAK RECIPES & DINNER IDEAS - DR. DAVINAH'S EATS
From drdavinahseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love