Stickychicky Recipes
SWEET, STICKY AND SPICY CHICKEN
This chicken dish uses skinless boneless chicken breasts and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.
Provided by katemartinodotcom
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 22m
Yield 4
Number Of Ingredients 9
Steps:
- Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl.
- Lightly salt and pepper the chicken strips.
- Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides, about 1 minute per side. Pour the sauce over the chicken. Simmer uncovered until the sauce thickens, 8 to 10 minutes.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 13.9 g, Cholesterol 59.3 mg, Fat 9.3 g, Fiber 0.2 g, Protein 22.8 g, SaturatedFat 2.2 g, Sodium 1176.2 mg, Sugar 12.3 g
STICKY CHICKEN
Sticky Chicken is an easy and delicious skillet recipe using brown sugar, honey, soy sauce, and vinegar as a marinade.
Provided by Linda Larsen
Categories Entree
Time P1DT28m
Yield 8
Number Of Ingredients 10
Steps:
- Combine all of the ingredients except the chicken in a shallow baking dish and stir until the sugars dissolve.
- Add the chicken and turn to coat well.
- Cover the dish tightly with foil and chill in the refrigerator for at least 24 hours.
- When you are ready to eat, transfer the chicken and the marinade to a large heavy nonstick skillet.
- Bring to a boil over medium heat.
- Reduce the heat to low, cover the skillet, and simmer for 8 to 13 minutes, moving each piece around with tongs occasionally.
- Check the breasts for doneness (160 F on an instant-read thermometer ) and remove to a shallow pan as soon as they test done.
- Cover the cooked chicken and place in a warm oven to keep warm.
- Increase the heat to medium when the chicken is all cooked and removed from the pan, and cook the marinade remaining in the skillet until syrupy, stirring occasionally at first, then stirring constantly as the mixture starts to thicken. This should take about 4 to 7 minutes total.
- Return the chicken to the skillet, coat it with the sauce, and serve sticky chicken immediately - with lots of hot cooked rice and napkins!
Nutrition Facts : Calories 386 kcal, Carbohydrate 29 g, Cholesterol 95 mg, Fiber 1 g, Protein 33 g, SaturatedFat 4 g, Sodium 1074 mg, Fat 15 g, ServingSize 2 pounds (6 to 8 servings), UnsaturatedFat 9 g
STICKY CHICKY
The original recipe was in "Eat, Shrink and Be Merry" by Janet and Greta Podleski. I have tweaked it a tiny bit for my family's tastes. We all loved this. It is a bit of a nuisance to have to pour off the sauce at the end there, but it is SO worth it! I love this served over white rice.
Provided by Saturn
Categories Chicken Thigh & Leg
Time 48m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F Spray a 9x13 baking pan with cooking spray. Arrange chicken thighs in pan in single layer.
- Whisk together sauce ingredients (barbecue sauce through cumin) in a medium bowl. Pour evenly over chicken. Turn pieces to coat both sides with sauce. Bake, uncovered, for about 40 minutes, or until chicken is no longer pink in the center.
- Remove chicken from pan and keep warm. Carefully pour sauce from pan into a small pot. Bring to a boil over medium high heat. Combine cornstarch with water and mix until smooth. Add to sauce. Cook until sauce is bubbly and thickened, about 1 minutes. Serve hot chicken with extra sauce on top.
Nutrition Facts : Calories 236.6, Fat 5.7, SaturatedFat 1.4, Cholesterol 114.5, Sodium 793.2, Carbohydrate 16.8, Fiber 0.7, Sugar 13, Protein 28.4
ROAST STICKY CHICKEN-ROTISSERIE STYLE
Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time (great for the weekends!) you can! I don't bother to baste the bird, though some like to for the first hour. The pan juices always caramelize at the bottom, and the chicken will turn golden brown...fall-off-the-bone good!
Provided by Sue Rogers
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 9h10m
Yield 8
Number Of Ingredients 10
Steps:
- In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black pepper, cayenne pepper, and garlic powder. Remove and discard giblets from chicken. Rinse chicken cavity, and pat dry with paper towel. Rub each chicken inside and out with spice mixture. Place 1 onion into the cavity of each chicken. Place chickens in a resealable bag or double wrap with plastic wrap. Refrigerate overnight, or at least 4 to 6 hours.
- Preheat oven to 250 degrees F (120 degrees C).
- Place chickens in a roasting pan. Bake uncovered for 5 hours, to a minimum internal temperature of 180 degrees F (85 degrees C). Let the chickens stand for 10 minutes before carving.
Nutrition Facts : Calories 585.7 calories, Carbohydrate 3.7 g, Cholesterol 194.1 mg, Fat 34.3 g, Fiber 0.9 g, Protein 61.7 g, SaturatedFat 9.6 g, Sodium 1350.8 mg, Sugar 1.4 g
EASY STICKY CHICKEN DRUMSTICKS RECIPE BY TASTY
Here's what you need: chicken drumsticks, garlic, ginger, red chili, honey, soy sauce, sesame seed, spring onion
Provided by Ellie Holland
Categories Dinner
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce.
- Mix in the chicken drumsticks.
- Cover with cling film and leave to marinate in the fridge for 4-6 hours, or overnight.
- Fry the chicken in a large pan, on all sides for about 10-15 minutes, stirring often to prevent the marinade from burning, until golden brown.
- Remove from the pan and pour in the marinade.
- Bring to a boil and stir, until the marinade is thick and resembles a sauce.
- Throw the chicken back in the pan and fry for a further 5-10 minutes in the sauce, making sure each drumstick is evenly coated and cooked through.
- Garnish with sesame seeds and spring onions.
- Enjoy!
Nutrition Facts : Calories 419 calories, Carbohydrate 19 grams, Fat 19 grams, Fiber 0 grams, Protein 40 grams, Sugar 16 grams
STICKY CHICKEN
Delicious chicken drumsticks with a sticky soy and honey glaze that can be cooked in the oven or the barbecue - weather permitting
Provided by Good Food team
Categories Buffet, Dinner, Main course
Time 40m
Number Of Ingredients 6
Steps:
- Make 3 slashes on each of the drumsticks. Mix together the soy, honey, oil, tomato purée and mustard. Pour this mixture over the chicken and coat thoroughly. Leave to marinate for 30 mins at room temperature or overnight in the fridge. Heat oven to 200C/fan 180C/gas 6.
- Tip the chicken into a shallow roasting tray and cook for 35 mins, turning occasionally, until the chicken is tender and glistening with the marinade.
Nutrition Facts : Calories 267 calories, Fat 14 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Protein 32 grams protein, Sodium 2.04 milligram of sodium
More about "stickychicky recipes"
10 BEST SWEET STICKY CHICKEN RECIPES | YUMMLY
Sticky Chicken Best Recipes Australia. crunchy peanut butter, soy sauce, sweet chilli sauce, chicken thighs. Sticky Chicken Not Entirely Average. red pepper, brown sugar, fresh ginger, boneless, skinless chicken breasts and 8 more. …
From yummly.com
From yummly.com
10 BEST SWEET STICKY CHICKEN RECIPES | YUMMLY
BEST STICKY GRILLED CHICKEN RECIPE - DELISH.COM
2020-07-01 In a large bowl, whisk together soy sauce, balsamic vinegar, honey, garlic, and green onions. Set aside 1/4 cup marinade. Add chicken to …
From delish.com
From delish.com
STICKY GRILLED CHICKEN | RECIPETIN EATS
2020-06-16 Brush BBQ with vegetable or canola oil, then preheat to medium. Pick up chicken, allowing excess Marinade to drip off. Place on BBQ, cook 4 minutes until nicely caramelised. Turn chicken, then brush generously with Glaze. Cook 4 minutes. Flip, brush with more Glaze, flip again and brush with Glaze.
From recipetineats.com
From recipetineats.com
CHINESE-STYLE STICKY CHICKEN RECIPE - BBC FOOD
Preheat the oven to 200C/180C Fan/Gas 6. Put the garlic granules, sesame oil, mirin, soy sauce, honey and chilli flakes in a resealable food bag and shake well. Add the …
From bbc.co.uk
From bbc.co.uk
CAJUN STICKY CHICKEN - DEEP SOUTH DISH
2015-03-11 Instructions. Heat oil and one tablespoon butter in a heavy, deep skillet or pot over medium high heat. Season chicken generously, or to taste, with Cajun seasoning and black pepper. Quickly sear on both sides; remove to a plate to reserve juices. Deglaze pan with a splash of water and pour over the chicken.
From deepsouthdish.com
From deepsouthdish.com
STICKY CHICKEN RECIPE + VIDEO COOKED BY JULIE
2014-12-20 Sticky Chicken is one of those recipes that’s super simple but it seems like it takes a lot more energy to make. The tender and juicy chicken along with that addicting sauce will have you hooked from bite number one. It’s seriously my favorite way to make chicken outside of Shredded Chicken Sandwiches and Honey Lime Chicken.
From cookedbyjulie.com
From cookedbyjulie.com
STICKY CHICKEN { LOW CARB | KETO | GF } - TRINA KRUG
Let marinate in the fridge for about least 4 hours. Mix the chicken around a few times during that 4 hours to make sure things stay coated nicely. Preheat oven to 375 degrees F. Place chicken on a broiler pan or a baking rack with a catch tray underneath. Bake for 30-40 minutes or until chicken is completely cooked.
From trinakrug.com
From trinakrug.com
MY MOM'S EASIEST STICKY CHICKEN - SIMPLY DELICIOUS
2013-10-22 Pre-heat the oven to 180°c. Place the chicken in an oven-proof baking dish. Whisk together the mayonnaise, chutney, lemon juice, salt and water and pour over the chicken. Place in the oven and allow to bake for 30-45 minutes until the chicken is golden brown and the sauce is sticky. (I spoon some of the sauce over the chicken at the 20 minutes ...
From simply-delicious-food.com
From simply-delicious-food.com
STICKY CHICKEN RECIPE • ROUSES SUPERMARKETS
Vegetable oil. Directions. Season the chicken with salt and pepper (or Rouses Cajun seasoning). Coat a hot skillet with cooking oil and add the chicken. Cook, lid off, until chicken is brown. Reduce the heat to low, and simmer, uncovered, stirring often. Check the chicken for tenderness after 1 hour. (When the juices of the chicken run clear ...
From rouses.com
From rouses.com
HOW TO COOK THE SIMPLEST BAKED STICKY CHICKEN LEGS
Remove drumsticks from bag and lay on baking sheet. Bake in preheated oven for 15-20 minutes, or until juices run clear and the internal temperature reaches 165°F. Meanwhile, pour remaining marinade into a medium saucepan and bring to a boil. Reduce heat to low and simmer for 5-10 minutes, or until marinade is thick.
From wholefully.com
From wholefully.com
HONEY AND SOY STICKY CHICKEN | DINNER RECIPES | GOODTOKNOW
2020-01-08 Grate the garlic and ginger into a large freezer bag, add the soy sauce, honey, vinegar, sesame oil and chicken breast pieces. Shake well and set aside to marinate. Rinse and cook the basmati rice according to pack instructions. Meanwhile, tip the chicken and sauce into a roasting tray and cook for 15-18 mins, until cooked through.
From goodto.com
From goodto.com
EASY SESAME CHICKEN RECIPE - CREME DE LA CRUMB
2021-02-21 Get out 3 shallow bowls. In them, place the beaten egg, 3 tablespoons of cornstarch, and then flour, each ingredient in its own bowl. Dip the chicken in each of the ingredients in this order: egg, flour (make sure it coats), and cornstarch (again, make sure it’s tossed to coat). In a large pan or skillet, heat the oil up over medium heat.
From lecremedelacrumb.com
From lecremedelacrumb.com
WW STICKY CHICKEN - LIFE SHE HAS
2021-12-27 Instructions. Preheat oven to 350 degrees. Prep baking dish with nonstick cooking spray. Mix ketchup, brown sugar, vinegar, Worcestershire sauce, and mustard together in a …
From lifeshehas.com
From lifeshehas.com
STICKY GARLIC CHICKEN BITES - DAMN DELICIOUS
2015-02-06 Preheat oven to 400 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray. Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat. Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
From damndelicious.net
From damndelicious.net
CROCK POT STICKY CHICKEN | AN EASY SLOW COOKER RECIPE
2018-05-16 Instructions. Combine 1/4 cup brown sugar, 2 tablespoons soy sauce , ginger, garlic, and cayenne pepper in a bowl or zipper bag; add chicken and toss to coat. Place in a slow cooker and cook on low for about 4 hours or until done. When done place chicken in a broiler proof dish and preheat the broiler. Combine remaining 1/2 cup brown sugar ...
From itisakeeper.com
From itisakeeper.com
STICKY CHICKEN DRUMSTICKS {OVEN BAKED!} - SPEND WITH PENNIES
2020-07-06 Instructions. Preheat oven to 400°F. Mix all sauce ingredients in a small bowl. Brush chicken with sauce and place on a parchment-lined pan. Bake 20 minutes. Brush with more sauce, turning chicken to coat well and bake an additional 20-25 minutes or until chicken reaches 165°F and sauce is sticky.
From spendwithpennies.com
From spendwithpennies.com
STICKY CHICKEN RECIPE - BBC FOOD
Pour over the chicken and toss to coat. Cover and place in the fridge for at least 30 minutes. Preheat the oven to 220C/200 Fan/Gas 7. Line a roasting …
From bbc.co.uk
From bbc.co.uk
EASY STICKY CHICKEN RECIPE (LIGHTER VERSION) - COOKIN' WITH MIMA
2020-09-24 Sear on each side for 5 minutes until the chicken obtains a golden crust. Prepare the sauce mix. Mix all the ingredients together. Add in the sauce. Cover to cook the chicken and sauce together on medium-low heat for another 5 minutes. Garnish with some chopped green onion and serve with preferred side.
From cookinwithmima.com
From cookinwithmima.com
NANNY'S STICKY CHICKEN - SOUTH YOUR MOUTH
2014-10-09 Combine remaining ingredients and mix well then pour over chicken. Marinate chicken for 6-10 hours (or overnight). Heat a large cast iron skillet over medium heat. Add just enough vegetable oil to skillet to coat the bottom. Once oil and pan are hot, add chicken pieces, reserving marinade.
From southyourmouth.com
From southyourmouth.com
JULIA TURSHEN'S STICKY CHICKEN RECIPE
2021-02-26 Key Tags. recipes; Directions. In a small bowl, stir water and cornstarch until well combined. Stir in ketchup, honey, soy sauce, chili garlic sauce (if using) and garlic.
From parade.com
From parade.com
THE BEST EVER ROAST STICKY CHICKEN RECIPE!
Place the seasoned chicken into a 9×13 inch pan, seal with foil and refrigerate overnight. If you’re using chicken parts, just rub the seasoning over both sides of the parts. When you’re ready to roast the chicken, stuff the cavity with onions or oranges. Roast, uncovered, at 250° for 5 hours. Roast chicken parts 3-5 hours.
From livingonadime.com
From livingonadime.com
SOUTHERN STICKY CHICKEN - SOUTHERN PLATE
Instructions. Preheat oven to 350. In a saucepot, combine ketchup, honey, brown sugar, soy sauce, and garlic powder over medium to medium-high heat. 1 cup ketchup, 1 cup honey, 1 cup brown sugar, 1/2 cup soy sauce, 1/2 teaspoon garlic powder. Bring it just to a boil while stirring. Remove from heat.
From southernplate.com
From southernplate.com
CARB-WISE: STICKY KOREAN-SPICED CHICKEN MEAL KIT DELIVERY
Grill on the BBQ (or in a grill pan heated with a drizzle of oil on medium-high, partially covered), 6 to 8 min. on one side, until partially cooked. Flip and brush with ½ the gochujang mixture. Grill, flipping halfway, 6 to 8 min., until cooked through. Transfer to a cutting board and let rest for 5 min. before slicing against the grain.
From makegoodfood.ca
From makegoodfood.ca
STICKY BAKED CHICKEN THIGHS | RECIPETIN EATS
2019-02-18 Instructions. Preheat oven to 220C/420F (standard) or 200C/390F (fan). Use a pan large enough to fit the thighs lying flat (not bunched up/folded) Line pan with foil (you'll thank me later), place thighs in pan. Mix together Glaze. Spoon over about 2/3 of the Glaze on the surface of each (not underside), reserve rest.
From recipetineats.com
From recipetineats.com
SOUTHERN STICKY CHICKEN | 12 TOMATOES
Add chicken pieces to a large zip-top bag. In a medium bowl, mix together ketchup, soy sauce, Worcestershire, honey, and garlic and pour over chicken. Let marinate at least 6 hours and up to overnight. When ready to cook, preheat oven to 425°F and heat a large cast iron skillet over medium heat. Coat skillet with olive oil.
From 12tomatoes.com
From 12tomatoes.com
SOUTHERN STICKY CHICKEN - SPICY SOUTHERN KITCHEN
2021-06-15 In a large ziptop bag, combine the honey, ketchup, soy sauce, hot sauce, Worcestershire sauce, paprika, and garlic. Add chicken to bag. Refrigerate for 8 to 12 hours. Preheat oven to 325 degrees. Pour enough oil into a large cast iron skillet to coat the bottom. Heat pan over medium heat.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
SWEET AND SPICY STICKY CHICKEN FINGERS - THE CHUNKY CHEF
2015-04-08 Whisk the brown sugar, honey, and hot sauce together in a small saucepan. Heat over medium heat, stirring constantly, until it bubbles. Add the garlic powder and water, and whisk to combine thoroughly. Coat the chicken with the sauce and set aside on a serving plate. Garnish with green onions if desired.
From thechunkychef.com
From thechunkychef.com
STICKY CHICKEN THIGHS: THE BEST RECIPE YOU'LL EVER TRY
Add on salt and pepper. Put them together and give a good mix. Then, heat a large pan with olive oil. Add the chicken and cook them for about 8-10 minutes. For each side, give 4-5 minutes. Set them aside on a plate. In the same pan, add all the ingredients except for …
From fryerly.com
From fryerly.com
SWEET AND STICKY CHICKEN ( + VIDEO) | DON'T WASTE THE CRUMBS
2021-05-31 Preheat the oven to 350 degrees. In an 8×8 oven-proof dish, layer the vegetables. Step 2. Combine 2 Tbsp each of molasses, ketchup, honey, maple syrup and all seasonings in a medium bowl. Place chicken in a separate bowl. Step 3. Add about 1/4 cup of liquid mixture to the chicken and stir to coat well.
From dontwastethecrumbs.com
From dontwastethecrumbs.com
STICKY CHICKEN | RECIPES | GOODTOKNOW
2019-08-02 To make the glaze, mix all the ingredients together (including the mustard, if using). Spoon glaze over the chicken to coat it well. Cook for another 15-20 mins for wings and 25 mins for drumsticks. Remove the chicken from the tin and scrape the juices into a small pan. Bring to the boil and reduce for a few minutes until thickened and sticky ...
From goodto.com
From goodto.com
BAKED STICKY CHICKEN - MEANINGFUL EATS
2020-01-14 Preheat the oven to 350F. In a glass measuring cup, mix together the ingredients for the sauce. Season the chicken with salt and pepper. In a large skillet, heat 3 tablespoons of coconut oil over medium-high heat until hot and shimmering. Using tongs if desired, dip each piece of chicken in the cornstarch then the egg.
From meaningfuleats.com
From meaningfuleats.com
BETTER-THAN-TAKEOUT STICKY CHICKEN - AVERIE COOKS
2020-03-25 How to Make Sticky Chicken. To a large skillet, add boneless skinless chicken breast pieces that have been dredged in egg, flour, and cornstarch. Cook until the chicken is done, about 7 minutes, and then add the sauce. This sticky chicken sauce is a mixture of honey, ketchup, soy sauce, white and brown sugar, vinegar, and chili garlic sauce.
From averiecooks.com
From averiecooks.com
EASY STICKY CHICKEN STIR-FRY RECIPE IS READY IN 20 MINUTES | FLIPBOARD
6 hours ago Chimichurri Sauce (makes 1 cup) 1/4 cup chopped parsley • 2 tablespoons red wine vinegar • 3 cloves garlic, minced • 2 tablespoons finely diced shallots • 1 teaspoon dried oregano • 1½ teaspoon chili flakes 1/2 lemon, juiced • 1 lemon, zested • 1/4 cup olive oil • 1½ teaspoons kosher salt • 1½ teaspoons freshly ground black …
From flipboard.com
From flipboard.com
STICKY CHICKEN DRUMSTICKS {ONE-PAN RECIPE} - SIMPLY STACIE
Instructions. Add soy sauce, vinegar, paprika, dry mustard, sugar and oil to a large pan and stir to combine. Place chicken drumsticks in pan. Pour water on top. Bring to a boil. Boil until water has reduced by half. Reduce heat to medium. Continue to …
From simplystacie.net
From simplystacie.net
STICKY CHICKEN RECIPE - STICKY SHEET PAN CHICKEN WITH PINEAPPLE SALA
2019-03-25 Preheat the oven to 425 degrees F. Line a sheet pan with foil and spray it with nonstick spray. Place the chicken thighs and drumsticks on the sheet and sprinkle with salt, pepper, garlic powder on both sides. In a bowl, whisk together the honey, soy sauce, sugar and vinegar. Brush the mixture on the chicken – you will have some leftover, but ...
From howsweeteats.com
From howsweeteats.com
EASY & CRISPY STICKY CHICKEN (ALDI INGREDIENTS ONLY) - SAVVY BITES
2020-08-31 Instructions. Combine the sauce ingredients in a small mixing bowl and set aside while you prep the chicken. Toss the chopped chicken with the seasoned corn starch and set aside while you heat the oil in a skillet. Once the oil shimmers and is hot, add in the chicken and brown all over until crispy, about 5-6 minutes.
From savvybites.co.uk
From savvybites.co.uk
STICKY BARBECUE CHICKEN RECIPE | BON APPéTIT
2020-06-02 Step 4. Heat 1 Tbsp. oil in a medium saucepan over medium-high. Cook onion and garlic, stirring occasionally, until tender, about 3 minutes. Add brown sugar; cook, stirring constantly, until sugar ...
From bonappetit.com
From bonappetit.com
STICKY BOURBON CHICKEN SKEWERS - THERESCIPES.INFO
Sticky Chicken Chorizo Skewers Recipes hot www.tfrecipes.com. STICKY BOURBON CHICKEN SKEWERS (EASY PARTY APPETIZER!) 2017-12-19 · Cut the chicken into long strips, then skewer. Set aside. Combine the rest of ingredients in a bowl and whisk until smooth. Add the sauce to a large, wide saucepan set over medium heat. Bring to a simmer, then lower ...
From therecipes.info
From therecipes.info
STICKY CHICKEN BY THE CAJUN NINJA - YOUTUBE
Classic Cajun dish that many have asked for. Let me know if you guys try this one. Check out my Store!www.facebook.com/CajunNinjaProductsMusic Credit:Epidemi...
From youtube.com
From youtube.com
EASY AND DELICIOUS STICKY CHICKEN RECIPE BY LIFE IS BUT A DISH
2018-10-23 In a large bowl or baking dish mix together the dressing, jam, onion soup mix, garlic powder and pepper until well combined. Add the chicken and toss to coat. If you have time to marinate the chicken do it! Cover and marinate for up to 12 hours. If not, pour chicken and sauce into a baking dish and bake at 350 degrees for 90 minutes.
From lifeisbutadish.com
From lifeisbutadish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
