Stock With Mediterranean Spices Recipes

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STOCK WITH MEDITERRANEAN SPICES



Stock With Mediterranean Spices image

Provided by Mark Bittman

Categories     easy, quick, soups and stews, side dish

Time 15m

Yield about 4 cups

Number Of Ingredients 4

2 cans (about 4 cups) chicken broth
1 bunch fresh thyme
4 bay leaves
2 tablespoons black peppercorns

Steps:

  • Combine all ingredients in a medium saucepan, and bring just about to a boil. Turn the heat a little lower, and simmer, uncovered, for about 15 minutes. Strain.

Nutrition Facts : @context http, Calories 59, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 1 gram, Fiber 3 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 1850 milligrams, Sugar 2 grams

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