Strawberries And Sicilian Cream Recipes
STRAWBERRIES AND CREAM
This is the best-tasting strawberries and cream I have ever ate!!!
Provided by jazmin_17
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Combine the strawberries and sugar in a bowl; mash until the strawberries are completely crushed and the sugar is incorporated. Add the sour cream to the strawberries and stir until the mixture is pink in color. Serve immediately.
Nutrition Facts : Calories 244.4 calories, Carbohydrate 33.3 g, Cholesterol 25.3 mg, Fat 12.3 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 7.5 g, Sodium 31.2 mg, Sugar 28.8 g
STRAWBERRIES WITH SWEDISH CREAM
Here's a perfect summer recipe from "How to Cook Everything" for berries with Swedish cream - a mixture of sour and fresh cream, is akin to crème fraîche, but quicker to make (and certainly with easier-to-find ingredients). Make this with any berries you like.
Provided by Mark Bittman
Categories easy, quick, salads and dressings, dessert
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Whip the sweet cream until it holds soft peaks, then fold it into the sour cream; add sugar to taste and liqueur if you like.
- Put the berries in four to six bowls or stemmed glasses and top with the cream. If desired, garnish with a leaf of fresh mint.
Nutrition Facts : @context http, Calories 220, UnsaturatedFat 6 grams, Carbohydrate 13 grams, Fat 19 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 11 grams, Sodium 25 milligrams, Sugar 10 grams
STRAWBERRIES AND SICILIAN CREAM
Make and share this Strawberries and Sicilian Cream recipe from Food.com.
Provided by Bluenoser
Categories Dessert
Time 6m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or food processor fitted with steel blade, process ricotta until smooth.
- Add marmalade and process just until mixed.
- Transfer to a bowl.
- Stir in chocolate and liquer.
- Cover and refrigerate until chilled.
- Divide strawberries between 4 goblets or dessert dishes.
- Top each serving with ricotta-chocolate mixture.
Nutrition Facts : Calories 264, Fat 11.9, SaturatedFat 7.4, Cholesterol 31.4, Sodium 76.5, Carbohydrate 36, Fiber 2.9, Sugar 27.6, Protein 8.4
FRESAS CON CREMA (MEXICAN-STYLE STRAWBERRIES AND CREAM)
As a kid I grew up eating fresas con crema. My mother always made a big batch for every special occasion. This recipe is a small batch, enough for three-four servings.
Provided by Yoly
Categories Strawberry Desserts
Time 1h10m
Yield 4
Number Of Ingredients 5
Steps:
- Combine sour cream, sweetened condensed milk, evaporated milk, and vanilla extract in a large bowl. Gently fold in diced strawberries.
- Divide strawberry mixture into 2 serving dishes. Refrigerate for 1 hour for flavors to meld.
Nutrition Facts : Calories 286.7 calories, Carbohydrate 30.6 g, Cholesterol 40.8 mg, Fat 16.3 g, Fiber 1.7 g, Protein 6 g, SaturatedFat 10 g, Sodium 88.9 mg, Sugar 25.8 g
STRAWBERRIES AND SICILIAN CREAM
Make and share this Strawberries and Sicilian Cream recipe from Food.com.
Provided by Bluenoser
Categories Dessert
Time 6m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or food processor fitted with a steel blade, process ricotta until smooth.
- Add marmalade and process just until mixed.
- Transfer to a bowl.
- Stir in chocolate and liquer.
- Cover and refrigerate until chilled.
- Divide strawberries between 4 goblets or dessert dishes.
- Top each serving with ricotta-chocolate mixture.
Nutrition Facts : Calories 265.6, Fat 11.9, SaturatedFat 7.4, Cholesterol 31.4, Sodium 76.5, Carbohydrate 36.4, Fiber 2.9, Sugar 27.9, Protein 8.5
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