STRAWBERRY TEQUILA SANGRIA
Tequila-infused strawberries are the secret to this refreshing white sangria that will become your new go-to summer party drink.
Provided by Yvette Marquez
Categories Beverage
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- In small bowl, combine strawberries, sugar and tequila. Cover; refrigerate 30 minutes.
- To serve, fill pitcher with orange slices and mint. Pour wine into pitcher. Add tequila mixture; stir. Serve over ice.
Nutrition Facts : ServingSize 1 Serving
TEQUILA SANGRIA
Steps:
- Place the sliced fruit and mint in a large pitcher and use a muddler to mash them together. Add the agave syrup, tequila and lime juice. Stir, and then stir in the white wine. Cover and refrigerate at least 4 hours and up to 24 hours.
- To serve, divide the fruit mixture among 8 glasses. Top each with about 1/4 cup lemon-lime soda and serve immediately.
STRAWBERRY AND TEQUILA COOLER
Steps:
- Muddle the strawberries with the lemon slices, mint, and agave syrup in a large pitcher. Add the tequila and stir well. Pour over rocks glasses filled with crushed ice. Top each glass with club soda and garnish with mint leaves before serving.
STRAWBERRY SANGRIA
A refreshing summertime sangria with a fresh, strawberry taste.
Provided by BUCKEYEMJ
Categories Drinks Recipes Sangria Recipes
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
- Pour over ice and garnish with whole strawberries before serving.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 26 g, Fat 0.3 g, Fiber 1.5 g, Protein 0.6 g, Sodium 8.3 mg, Sugar 21.2 g
STRAWBERRY SANGRIA
Here's a refreshing twist on classic sangria--perfect for your summer BBQ's or Mexigrub (as we call it)! Originally from "Outdoor Cooking" a cookbook from the Arizona Highways magazine. Prep time does not include marinating time for strawberries.
Provided by Leslie in Texas
Categories Beverages
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Marinate strawberries in sugar until heavy syrup develops. Refrigerated overnight works best.
- To serve, pour strawberries and syrup into a large pitcher; add wine and citrus slices to pitcher and stir.
- Pour sparkling water or soda over fruit and wine mixture; stir again.
- Fill deep wine or champagne glasses with ice and then sangria.
- Garnish with mint and a fresh, whole berry and enjoy!
Nutrition Facts : Calories 279.4, Fat 0.4, Sodium 6.5, Carbohydrate 48.8, Fiber 3.4, Sugar 40.8, Protein 1.2
WHITE SANGRIA WITH TEQUILA
Go green with this refreshing take on the classic big-batch drink -- everyone will love the combination of honeydew, cucumber, lime, and fresh mint. Even better? You can make the base the night before and stir in the wine just before serving.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 1h10m
Yield Serves 6 to 8
Number Of Ingredients 8
Steps:
- Combine melon, cucumber, lime, mint, elderflower liqueur, and tequila in a large pitcher. Stir to combine. Let stand for at least 1 hour or up to overnight in the refrigerator. Add wine and stir to combine. Serve over ice.
SPANISH SANGRIA
This was a recipe I learned while living in Spain in the late 1970s. It's still one of my favorites.
Provided by Jekle
Categories Sangria
Time 8h10m
Yield 9
Number Of Ingredients 9
Steps:
- Mix wine with sugar in a bowl to dissolve. Add vodka, gin, rum, and tequila.
- Cut orange and lemon in half, then into slices. Stir into sangria. Refrigerate for 8 hours, or overnight.
- Add ginger ale. Serve over a lot of ice.
Nutrition Facts : Calories 240.3 calories, Carbohydrate 25.4 g, Fat 0.1 g, Fiber 1 g, Protein 0.5 g, Sodium 18.2 mg, Sugar 22.3 g
CITRUS TEQUILA SANGRIA RECIPE BY TASTY
Here's what you need: water, granulated sugar, oranges, lemons, limes, tequila, white wine, club soda
Provided by Robin Broadfoot
Categories Drinks
Yield 6 servings
Number Of Ingredients 8
Steps:
- Combine water and sugar in a saucepan, bring mixture to a boil, then remove from heat and let cool.
- Squeeze fresh juice from 2 oranges, 2 lemons, and 4 limes into the cooled simple syrup, then stir.
- Using a mesh sieve, strain the citrus simple syrup into a large pitcher.
- Slice 1 orange, 1 lemon, 2 limes, and add the slices into the pitcher. Pour in tequila, wine, club soda, and give it all a good stir.
- Serve with ice and garnish with a slice of fruit.
- Enjoy!
Nutrition Facts : Calories 291 calories, Carbohydrate 56 grams, Fat 0 grams, Fiber 7 grams, Protein 2 grams, Sugar 37 grams
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