Sugarless Licorice Stars Recipes

SUGAR FREE HOMEMADE LICORICE

Sugar Free Homemade Licorice image

This easy and yummy recipe for Sugar Free Homemade Licorice can be made low in carbs, gluten free and keto friendly as well.

Provided by TheSugarFreeDiva

Time 55m

Number Of Ingredients 5

Ingredients

1.75 ounce Unsweetened Gelatin Powder (-see post for details)
½ cup Water (-cold)
½ cup Splenda
2 tsp Vanilla Extract (-can sub in another extract or omit)
Food Coloring (-as desired)

Steps:

Prep your candy molds with a bit of nonstick to make for easier removal and clean up. In a small saucepan stir or whisk together the gelatin and the water. Then place the saucepan on medium heat and heat until liquefied. You will need to stir the mixture often. It will take a bit of a while to get to that liquefied stage.
Once the mixture has become liquefied your can stir in the remaining ingredients and then remove the saucepan from the stove. Pour the mixture into the prepared molds and allow them to cool slightly. Transfer to the freezer (takes about 15 minutes) or the refrigerator (a bit longer) to become solid enough to enjoy.

Nutrition Facts : Calories 1 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, Sodium 1 mg, Sugar 1 g, ServingSize 1 serving

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