MADUROS (FRIED SWEET PLANTAINS)
Tender in the middle and crisp at the edges, maduros, or sweet fried plantains, are served as a side dish throughout the Caribbean and Latin America. Plantains change color as they ripen: They are firm when green and unripe, then soften as they turn yellow, and eventually, black. Like bananas, plantains develop more sugar as time passes. For the sweetest maduros, use blackened plantains - they have the most sugar, and will yield a more caramelized result. If you can only find yellow ones at the store, buy them in advance and be prepared to wait over a week for them to fully ripen. They're worth it.
Provided by Kiera Wright-Ruiz
Categories vegetables, appetizer, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Use a paring knife to cut a slit along the length of the plantains, carefully avoiding cutting into the flesh. Remove peels and discard. Slice plantains at an angle crosswise into 1/2-inch-thick pieces (about 12 pieces per plantain).
- In a large skillet, heat about 1/8 inch vegetable oil over medium-high. When the oil shimmers, add half the sliced plantains and fry until golden brown, turning once, 2 to 3 minutes per side. The plantains should be caramelized and slightly crisp at the edges but still tender in the middle.
- Using a slotted spoon, transfer maduros to a paper towel-lined plate to drain. Repeat with remaining sliced plantains. Serve immediately.
PLATANOS MADUROS
An easy Fried Sweet Plantains recipe
Categories Side Quick & Easy Wheat/Gluten-Free Pan-Fry Plantain Gourmet
Yield Serves 4 to 6 as a side dish
Number Of Ingredients 2
Steps:
- Cut ends from plantains and peel fruit. Diagonally cut plantains into 1/2-inch-thick slices. In a large nonstick skillet heat 1/3 cup oil over moderately high heat until hot but not smoking and sauté plantains in batches, without crowding, until golden brown, 1 to 2 minutes on each side, adding more oil to skillet as necessary. With a spatula transfer plantains as sautéed to paper towels to drain and season with salt if desired.
- Serve plantains immediately.
MADUROS EN GLORIA
This recipe is from Nicaragua. The name means Heavenly Bananas. It's not meant to be an OVERLY sweet recipe due to the amount of cream and cheese. If you want it to be sweeter add some more sugar or honey.
Provided by Xexe383
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Fry bananas in butter over medium heat until brown on all sides.
- Arrange in a butter baking dish.
- Mix sugar with cheese and sprinkle with cinnamon (if desired).
- Spread cheese mixture over bananas.
- Add cream until bananas are almost covered.
- Bake in oven 350°F until tender, 30 to 40 minutes.
- Cream should not be absorbed.
Nutrition Facts : Calories 304.5, Fat 15.4, SaturatedFat 9.6, Cholesterol 46.9, Sodium 203.4, Carbohydrate 38.3, Fiber 3.1, Sugar 23.4, Protein 6.8
MADUROS
This recipe is one of the most simple ways to cook (ripe) plantains. Platanos maduros (fried sweet plantains) topped with sea salt make for a sweet and salty treat that can be served as a side dish or appetizer any time of day.
Provided by Mig
Categories 100+ Everyday Cooking Recipes Vegan Side Dishes
Time 15m
Yield 2
Number Of Ingredients 3
Steps:
- Heat approximately 1/4 inch of oil, or just enough for plantain slices to be halfway submerged, in a medium skillet over medium heat.
- Cut off the ends of the plantains. Slit the skin of each plantain by running the tip of your knife from one end of the "rib" to the other; peel the skin. Cut at an angle, making slices that are about 3/4-inch thick.
- Brown plantain slices in the hot oil until brown, 2 to 4 minutes per side. Remove from the skillet and place on a paper towel-covered plate to drain off excess oil. Sprinkle with salt while still moist.
Nutrition Facts : Calories 539.6 calories, Carbohydrate 57.1 g, Fat 37 g, Fiber 4.1 g, Protein 2.3 g, SaturatedFat 5.9 g, Sodium 887.2 mg, Sugar 26.9 g
MADUROS
I think I found this in a newspaper. It's one of the easiest recipes I have and takes only a few minutes to make. The plaintains should be somewhat soft with black spots on the skin for these to come out right.
Provided by karen
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine plantains, sugar & salt. Toss well.
- Melt butter in non-stick skillet and sauté plantains over medium heat for about 5 minutes, or until browned, turning to brown both sides.
Nutrition Facts : Calories 146.8, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 96.7, Carbohydrate 31.7, Fiber 2.1, Sugar 16.6, Protein 1.2
FRIED SWEET PLANTAINS (PLANTANOS MADUROS)
Provided by Tyler Florence
Categories appetizer
Time 25m
Yield 4 to 8 servings
Number Of Ingredients 4
Steps:
- Peel the plantains and cut them in 1/2 on a bias, then slice in 1/2 lengthwise so you have 4 pieces.
- Heat the oil in a large heavy skillet over medium heat. Fry the plantains until golden on both sides, about 5 minutes per side. Remove to a plate lined with paper towels and sprinkle with salt. Serve with lime wedges.
MADUROS
Steps:
- Marinate the onion in the lime juice and set aside.
- In a frying pan heat up olive oil to a very high temperature, then fry the plantains until they become golden colored on both sides, making sure to turn them several times.
- Arrange the fried plantains on a serving platter and top off with marinated onion.
More about "madurosengloria recipes"
MADUROS (FRIED SWEET PLANTAINS) RECIPE | BON APPéTIT
From bonappetit.com
MADUROS EN GLORIA (SWEET PLANTAIN CASSEROLE) RECIPE
From seriouseats.com
Cuisine Latin AmericanCategory SidesServings 6Total Time 1 hr
PLANTAIN RECIPES
From seriouseats.com
MADUROS EN GLORIA (SWEET PLANTAIN CASSEROLE) RECIPE | RECIPE
From pinterest.co.uk
GLORIA RECIPES | BIGOVEN
From bigoven.com
MADUROS EN GLORIA RECIPE - WEBETUTORIAL
From webetutorial.com
22 BEST PLATANOS MADUROS RECIPE IDEAS IN 2021 | PLATANOS MADUROS …
From pinterest.ca
BAKED SWEET PLANTAINS/ AL HORNO MADUROS - ZESTY SOUTH INDIAN …
From zestysouthindiankitchen.com
MADUROS - LAFE
From lafe.com
MADUROS (SAUTéED SWEET PLANTAINS) RECIPE | MYRECIPES
From myrecipes.com
MADURO EN GLORIA RECIPE - QUERICAVIDA.COM
From quericavida.com
MADURO EN GLORIA | TRADITIONAL CASSEROLE FROM NICARAGUA
From tasteatlas.com
MELON RECIPES | ALLRECIPES
From allrecipes.com
24 NICARAGUA FOODS & EASY RECIPES FOR NICARAGUA DISHES
From ourbigescape.com
MADUROS FRIED PANAMANIAN SWEET PLANTAINS - GREAT NEIGHBORHOOD …
From greatneighborhoodcooks.com
MADUROS: SWEET PLANTAINS RECIPE - LOURDES CASTRO | FOOD & WINE
From foodandwine.com
PLáTANOS MADUROS EN GLORIA | RECIPES WIKI | FANDOM
From recipes.fandom.com
MADUROS EN GLORIA | NICARAGUAN FOOD, FOOD, RECIPES - PINTEREST
From pinterest.com
MADUROS RECIPE CUBAN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
THE BEST TRADITIONAL NICARAGUAN FOOD YOU NEED TO TRY
From matadornetwork.com
MADURO EN GLORIA | RECIPE | RIPE PLANTAIN, PLANTAIN RECIPES, …
From pinterest.com
PLATANOS MADUROS AKA FRIED SWEET PLANTAINS - DULCET SCINTILLA
From dulcetscintilla.com
MADURO EN GLORIA - RECIPE | COOKS.COM
From cooks.com
PORCUPINE MEATBALLS WITH TOMATO SOUP BEST RECIPES
From recipesforweb.com
MADURO EN GLORIA | MARíA ESTHER LóPEZ - YOUTUBE
From youtube.com
HOW TO MAKE MADUROS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MADUROS - HOW TO COOK RIPE PLANTAINS - A SWEET TREAT! - YOUTUBE
From youtube.com
MADUROS – RECIPES NETWORK
From recipenet.org
OVEN FRIED PLANTAINS (MADUROS) — COOK & GARDEN
From cookandgarden.com
PASTELON DE PLATANOS MADUROS - PLAIN.RECIPES
From plain.recipes
MADURO (YELLOW PLANTAIN) DESSERT - GLOBAL KITCHEN TRAVELS
From globalkitchentravels.com
MADURO EN GLORIA | RECIPE | RECIPES, NICARAGUAN FOOD, FOOD
From pinterest.nz
PLATANO MADUROS | SWEET FRIED PLANTAINS - LATINA MOM MEALS
From latinamommeals.com
MADUROS (FRIED SWEET PLANTAINS) | RECIPE CLOUD APP
From recipecloudapp.com
MADUROS RECIPE RECIPE
From crecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love