VEGETABLE BEEF KABOBS
This is a main dish that makes good use of our delicious Kansas beef. I like to grill outdoors, so this dish is especially popular in our home. -Mynie Lou Griffith, Hutchinson, Kansas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cut beef in 1-1/4-in. cubes; place in large resealable plastic bag. In a bowl, combine the wine, soy sauce, oil, ginger, garlic and tarragon; pour 2/3 cup marinade over beef. Seal bag; let stand at room temperature for 30 minutes. Set aside remaining marinade for basting., Drain and discard marinade from beef. Thread the meat, onions, zucchini and peppers alternately on six metal or soaked wooden skewers. , Grill over medium-hot heat for 10-12 minutes or until meat reaches desired doneness, turning and basting occasionally with reserved marinade.
Nutrition Facts :
SUMMER VEGGIE KEBABS
Provided by Guy Fieri
Time 45m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Carefully arrange the prepared vegetables onto skewers, and put them on a baking sheet. Combine the olive oil, salt, pepper, cumin, paprika, agave and lemon juice in a small bowl. Brush the marinade on the kebabs and let marinate for 15 minutes.
- Preheat a grill or grill pan to medium heat. Put the skewers on the grill and cook on all sides, about 6 minutes total. Arrange the skewers on a serving platter and serve.
SUMMER MIXED VEGETABLE AND BEEF KABOBS
This kabob is like summer on a stick, with chunks of beef steak, zucchini and yellow squash basted with a zesty pesto sauce.
Provided by My Food and Family
Categories Recipes
Time 40m
Yield 4 servings, two kabobs each
Number Of Ingredients 8
Steps:
- Soak eight 12-inch wooden skewers in water 30 min. Meanwhile, mix steak sauce, pesto and lemon juice until well blended; set aside.
- Preheat grill to medium heat. Thread steak and vegetables alternately onto skewers. Remove 1/4 cup of the steak sauce mixture; brush evenly onto kabobs.
- Grill 8 to 10 min. or until steak is cooked through and vegetables are crisp-tender, turning and brushing frequently with the remaining steak sauce mixture.
Nutrition Facts : Calories 320, Fat 19 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 510 mg, Carbohydrate 12 g, Fiber 2 g, Sugar 7 g, Protein 24 g
MIXED GRILL KABOBS
These hearty kabobs combine beef and sausage, two of my favorite foods. Both the meat and vegetables are marinated before they're grilled, which makes this skewered meal extra flavorful. Be sure to fire up your grill and try these soon! -Glenda Adams, Vanndale, Arkansas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 10-12 servings.
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first eight ingredients. Pour half into a large resealable plastic bag; add meat. Seal bag and turn to coat. Pour the remaining marinade into another large resealable plastic bag; add the vegetables. Seal bag and turn to coat. Refrigerate meat and vegetables overnight., Drain and discard marinade. Alternately thread the beef, sausage and vegetables onto metal or soaked wooden skewers. , Grill, covered, over medium-hot heat for 6-8 minutes. Turn kabobs; cook 6-8 minutes longer or until beef reaches desired doneness.
Nutrition Facts :
SUMMER VEGETABLE KABOBS
I know. I know...Another grilled summer vegetable recipe; but this one is quick and super easy. Saw this recipe in a flyer from one of our local hospitals (United Health Services).
Provided by Suzie
Categories Summer
Time 34m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Wash veggies well; cut into 1-inch pieces.
- Mix olive oil, vinegar, salt and pepper (to your liking) in a small bowl.
- Combine dressing and veggies in a resealable plastic bag, toss to coat.
- Marinate for at least 30 minutes.
- Place veggies on wooden skewers and grill over medium-high heat for approximately 4 minutes on each side.
- TIP: Soak wooden skewers in water at least one hour to prevent from buring on the grill.
MARINATED VEGGIE BEEF KABOBS
These colorful kabobs are a wonderful way to showcase fresh veggies from your garden. Each bite is tender and flavorful, and the aroma is amazing. This is a recipe I found in TOH magazine and posting for safe keeping. Time doesn't include marinading time, so allow at least 2 hours for marinating, but more is better on the flavor. Feel free to add any veggies of your choice.
Provided by diner524
Categories < 30 Mins
Time 25m
Yield 8 kabobs, 8 serving(s)
Number Of Ingredients 14
Steps:
- In a small bowl, combine the first eight ingredients. Pour half the marinade into a large resealable plastic bag; add beef. Seal bag and turn to coat.
- Pour remaining marinade into another large resealable plastic bag; add tomatoes. Cut remaining vegetables into 1-in. pieces; add to bag. Seal bag and turn to coat. Refrigerate beef and vegetables for at least 2 hours.
- Drain and discard marinade from beef. Drain vegetables, reserving marinade for basting. On eight metal or soaked wooden skewers, alternately thread beef and vegetables.
- Using long-handled tongs, dip a paper towel in cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 inches from the heat for 10-15 minutes or until meat reaches desired doneness, basting frequently with reserved marinade and turning occasionally. Yield: 8 kabobs.
Nutrition Facts : Calories 173.8, Fat 13.7, SaturatedFat 1.9, Sodium 34.8, Carbohydrate 7.3, Fiber 1.6, Sugar 3.2, Protein 1.4
SIZZLING VEGETABLE & BEEF KABOB RECIPE
Make a flavorful Greek-inspired dish with our Sizzling Vegetable & Beef Kabob Recipe! This Healthy Living beef kabob recipe is great for summer barbecues.
Provided by My Food and Family
Categories Home
Time 55m
Yield 6 servings, 2 kabobs each
Number Of Ingredients 5
Steps:
- Pour 1/4 cup dressing over meat in shallow glass dish. Refrigerate 30 min. to marinate, turning after 15 min. Remove meat from marinade; discard marinade.
- Heat grill to medium heat. Thread meat onto 12 skewers alternately with tomatoes, mushrooms and asparagus.
- Grill 15 min. or until meat is done and vegetables are crisp-tender, turning and brushing occasionally with remaining dressing.
Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 15 g
More about "summer mixed vegetable and beef kabobs recipes"
BEEF KABOBS RECIPE, MADE IN THE OVEN - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
GRILLED BEEF AND VEGGIE KABOBS - VINTAGE COOKING
From vintagecooking.com
EASY BEEF KABOBS {GREAT FOR ENTERTAINING!} - SPEND WITH PENNIES
From spendwithpennies.com
VEGETABLE KABOBS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
SUMMER VEGETABLE KABOBS RECIPE - FOOD NEWS
From foodnewsnews.com
VEGGIE KABOBS IN THE OVEN - THE YUMMY BOWL
From theyummybowl.com
SUMMER VEGETABLE KABOBS RECIPE | RECIPE | VEGETABLE KABOB …
From pinterest.com
GRILLED BEEF & VEGETABLE KEBABS RECIPE | EATINGWELL
From eatingwell.com
SUMMER MIXED GRILL VEGETABLE KABOBS RECIPE | MYRECIPES
From myrecipes.com
25+ KABOB RECIPES FOR SUMMER! (CHICKEN, BEEF, PORK AND SEAFOOD)
From thereciperebel.com
VEGETABLE KABOBS - DAMN DELICIOUS
From damndelicious.net
15 BEST SKEWERS AND KABOBS FOR EASY SUMMER GRILLING
From allrecipes.com
RECIPE KABOBS BEEF VEGETABLES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEEF & VEGETABLE KABOBS RECIPE - RECIPETIPS.COM
From recipetips.com
GRILLED STEAK KABOBS WITH VEGETABLE (THE GO-TO RECIPE)
From carnivorestyle.com
SUMMER VEGETABLE KABOBS RECIPE | MYRECIPES
From myrecipes.com
SUMMER MIXED VEGETABLE AND BEEF KABOBS - GLUTEN FREE RECIPES
From fooddiez.com
SUMMER GRILLING WITH CATTLEMAN’S FINEST BEEF KABOBS RECIPE
From simplesojourns.com
BEEF KABOBS WITH GRILLED VEGETABLES - YVONNE MAFFEI
From myhalalkitchen.com
MARINATED BEEF KABOBS WITH VEGETABLES - AVIDLY RAVENOUS
From avidlyravenous.com
MARINATED BEEF KABOBS - RECIPETIN EATS
From recipetineats.com
VEGETABLE AND STEAK KABOBS - GIMME SOME GRILLING
From gimmesomegrilling.com
EASY MARINATED BEEF KABOBS - 101 COOKING FOR TWO
From 101cookingfortwo.com
SUMMER MIXED GRILL VEGETABLE KABOBS RECIPE
From crecipe.com
GRILLED VEGETABLE KABOBS – EASY ON THE SUMMER COOK
From goodcheapeats.com
40 COOKOUT WORTHY SUMMER KABOBS - BIG BEAR'S WIFE
From bigbearswife.com
SUMMER VEGETABLE KABOBS RECIPE | RECIPE | VEGETABLE KABOB …
From pinterest.com
25 INCREDIBLE KABOB RECIPES – THE BEST SKEWER RECIPES FOR SUMMER
From myboldbody.com
GRILLED STEAK KABOBS {WITH SUMMER VEGETABLES} - OUT GRILLING
From outgrilling.com
GRILLED BEEF AND VEGGIE KABOBS - RECIPES SIMPLE
From recipessimple.com
GRILLED VEGETABLE KABOBS - A MIND "FULL" MOM
From amindfullmom.com
GRILLED KABOB RECIPES: 20 MUST MAKE RECIPES FOR SUMMER
From boulderlocavore.com
GROUND BEEF KEBABS (GRILL OR OVEN) - DELICIOUS ON A DIME
From deliciousonadime.com
SUMMER VEGETABLE KABOBS RECIPE
From crecipe.com
BEEF KABOBS WITH VEGETABLES RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BEEF AND VEGETABLE KABOBS | MIDWEST LIVING
From midwestliving.com
GRILLED STEAK KABOBS - EASY SUMMER DINNER - UPSTATE RAMBLINGS
From upstateramblings.com
SUMMER VEGETABLE KABOBS RECIPE - RECIPETIPS.COM
From recipetips.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love